622 North

Tonight's Features

Our team at 622 North has created this featured items for your enjoyment.

• Chef's Featured Cheese:0,00 $

  Irish White Cheddar

  • for cheeseboard0,00 $

• Soup du Jour- Pork Chile Verde

  [gf,df]

• Entree Special: Maple Mustard Glazed Rainbow Trout36,00 $

  Grilled rainbow trout with maple mustard glaze, roasted radishes and pearl onions, rapini and mornay sauce, paprika tuile, micro mustard greens, and candied orange peel [gf]

• Sandwich Special: Argentine Steak Sandwich17,00 $

  toasted baguette with sliced medium rare steak, gruyere cheese, chimichurri, caramelized onion spread, arugula, tomato, and red onion. Served with choice of side

• Appetizer Special: Homemade Jalapeno Poppers13,00 $

  homemade breaded fried jalapeno stuffed with bacon and cheddar served with bleu cheese queso sauce

• Cocktail Special: Peach & Bowser14,00 $

  Old Forester Bourbon, charred peach syrup, peach schnapps, and lemon juice. Garnished with charred lemon wheel and a sprig of basil

  • Glass14,00 $

• White Wine Feature: Veneto Chardonnay10,00 $

  Italy, '22

  • Glass10,00 $
  • Bottle-1.5L50,00 $

• Red Wine Feature: Head High Pinot Noir14,00 $

  Sonoma, '21

  • Glass14,00 $
  • Bottle55,00 $

• Limited Allocation Bourbon List: Whispers of Whiskey

  we have added a limited release, highly coveted whiskey list. Ask your server for the list!

• Amazing Canned Beer Addition: Veil Brewing!!9,50 $

  These limited beers are definitely worth the try.

  • Never Calm9,50 $
  • Passion Berry12,00 $

• Freshly Tapped Beer: Vasen Passionfruit Otter Sour7,00 $

  Our Passion Fruit otter is another delicious entry in our long-standing Gose production. This 5.3% Fruited Gose gets right to the point with the Passion Fruit front and center to create a Bright, Fruity, and Tart flavor profile.

  • 12oz7,00 $

• Freshly Tapped Beer: Reaver Beach City of Bones IPA7,00 $

  An early iteration of our Bones series, City of Bones is a hazy IPA brewed with a sturdy malt backbone and fermented with our favorite Kveik yeast strain. Post fermentation, City of Bones is rocked with imperial quantities of Citra hops, imbuing the beer with lively aromatics and bombastic character of citrus, peach, and melon.

  • 16oz7,00 $

Starters

• Charcuterie19,00 $

  sliced genoa salami, italian sausage, and prosciutto, sliced asiago cheese, house pickles, whole grain mustard, dijon aioli, pepper jam, and toasted sourdough slices

• Daily Cheese Board19,00 $

  chef's trio of gourmet cheeses served with toasted sourdough, dijon aioli, pepper jam, and brandied cherry compote

  • add lemon candied almonds2,00 $
  • add bacon jam2,00 $

• Fried Green Tomatoes13,00 $

  cornmeal encrusted fried green tomatoes topped with pimento cheese, pepper jam, bacon cracklings, and green onion

• Bacon Jam Crostinis14,00 $

  six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest

• Bruschetta12,00 $

  six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction

• Brussels Amandine10,00 $

  fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds

• Confit Chicken Wings16,00 $

  eight tender wings tossed in your choice of: pineapple habanero, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese

• Loaded Potato Rounds17,00 $

  thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion

• Southwest Chicken Dip14,00 $

  creamy blackened chicken and chorizo sausage dip with corn, roasted poblano peppers and black beans. garnished with green onion and tomato, with fresh tortilla chips

• Spinach & Artichoke Dip12,00 $

  creamy spinach & artichoke dip served with tortilla chips

• Loaded Nachos15,00 $

  corn tortilla chips topped with smoked gouda béchamel, corn salsa, bacon, green onion, salsa verde, and jalapeño cream

Soups & Salads

Dressings: bleu cheese, ranch, thai honey mustard, or… vinaigrettes: lemon mustard, cilantro-lime, cabernet, balsamic

• Soup Du Jour5,00 $

  a cup of our homemade soup du jour

• Side Salad6,00 $

  mixed greens with tomato, cucumber, carrot, and red onion

• 622 Salad13,00 $

  mixed greens, sliced avocado, bacon, corn salsa, diced tomato, and your choice of grilled chicken or crispy fried chicken

  • Small13,00 $
  • Large16,00 $

• Augusta Salad11,00 $

  mixed greens, smoked Gouda cheese, peach salsa, golden raisins, lemon candied almonds, diced tomato, fresh basil, and red onion.

  • Small11,00 $
  • Large14,00 $

• Steak Salad12,00 $

  mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber, and crispy onion strips

  • Small12,00 $
  • Large16,00 $

• Smoked Salmon Cobb Salad12,00 $

  chopped romaine , smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado.

  • Small12,00 $
  • Large16,00 $

• Caesar Salad11,00 $

  arugula salad tossed with house Caesar dressing with pickled onion, tomato, parmesan, and house croutons

  • Small11,00 $
  • Large14,00 $

Burgers/Sandwiches

sides: Seasoned French Fries, Potato Rounds, 622 Brussels Salad +$1, Macaroni & Cheese +$1, Vegetable du Jour +$1, Side Salad +$2, Apples +1

• Classic Burger14,00 $

  angus beef burger, cheddar cheese, lettuce, tomato, and house pickles on toasted brioche

• Bacon Blue Burger16,00 $

  angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche

• Chorizo Burger16,00 $

  chorizo sausage and Angus beef burger, garlic aioli, smoked Gouda cheese, peach salsa, and lettuce on toasted brioche

• So. Cal Burger17,00 $

  angus beef burger with avocado, caramelized onion goat cheese, cilantro-lime honey, arugula, dijon aioli, and tomato on toasted brioche

• Mushroom Gruyere Burger17,00 $

  angus beef burger, gruyere cheese, sherry-soy mushrooms, crispy onions, lettuce, tomato, and garlic aioli on toasted brioche

• BLT14,00 $

  crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough

• Turkey Club15,00 $

  sliced turkey, smoked gouda cheese, bacon, avocado, lettuce, tomato, and dijon aoili on toasted wheat bread

• Hot Italian14,00 $

  capicola, salami, hot peppers and gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli

• Meatloaf Sandwich15,00 $

  622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche

• Smoked Salmon Club15,00 $

  smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough

• Cuban15,00 $

  pulled mojo pork, prosciutto, gruyere cheese, dijon aioli, and house pickles on pressed Cuban bread

• Chicken Caesar Tacos15,00 $

  two flour tortillas filled with crispy fried chicken, parmesan cheese, house Caesar dressing, pickled onion, arugula, and tomato

• Spicy Chicken Sandwich15,00 $

  hand breaded, fried chicken breast tossed in garlic honey-fire hot sauce, lettuce, tomatoes, house pickles, and garlic aioli on toasted brioche

• Pork Tacos15,00 $

  two flour tortillas filled with pulled pork, pepper jack cheese, corn salsa, jalapeno cream, pickled onion, and green onion

• Black Bean Burger15,00 $

  house black bean burger, Pepper jack cheese, pepper jam, avocado, pickled onions, tomato, and fresh cilantro on toasted brioche

• Bruschetta Melt13,00 $

  gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough

• Fried Green Tomato Melt13,00 $

  cornmeal encrusted fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side

• Avocado Melt13,00 $

  smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough

• Mushroom Sandwich14,00 $

  caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough

Entrees

• Filet Mignon

  house cut 6 oz. filet mignon served with charred asparagus, mashed potatoes, bacon crumbles, and scallion hollandaise

• Tri-Tip34,00 $

  10 oz. tri-tip steak served house chimichurri, caramelized onion jam, malbec gastrique, mashed potatoes, and charred asparagus

• Pork Chop29,00 $

  10 oz. grilled medium bone-in pork chop with chipotle-honey glaze served with brandied cherry compote, lemon candied almonds, parmesan risotto cakes, and crispy brussels sprouts

• Chicken Cordon Bleu28,00 $

  breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour

• Atlantic Salmon32,00 $

  fresh medium rare salmon served with roasted red beet farro, horseradish cream, cucumber relish, charred summer vegetables, and fresh herb glaze

• Barramundi32,00 $

  fresh pan-seared medium barramundi fish served with chorizo dirty rice, grilled squash, mole rojo, mango salsa, and chile-lime sauce

• Duck Breast32,00 $

  pan seared medium rare duck breast served with rum spiced julienned carrots, mashed potatoes, ginger jus, bacon cracklings, and crispy brussels sprouts

• Meatloaf25,00 $

  Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts

• Shrimp & Grits28,00 $

  coconut-red curry grits with sweet chile glazed shrimp, rum-spiced julienned carrots, pork crackling dust, crispy shallot, and cilantro

• Ravioli28,00 $

  four cheese ravioli tossed in a tarragon-pesto cream sauce, with red onion, roasted red pepper, and snap pea. Topped with miso carrots, white wine vinegar reduction, and crispy shallot. Served with garlic bread

• Creamy Risotto28,00 $

  parmesan risotto tossed with sundried tomato, red onion, and spinach.. Topped with chimichurri, poached egg, lemon candied almonds, verjus gastrique, crushed pink peppercorn, and charred lemon