Heute 68 Mal reserviert
Poggio ist die italienische Übersetzung für „die Anhöhe“ - und dementsprechend genießen Sie hier saisonale italienische Küche. Die täglich wechselnde Speisekarte bietet Zutaten aus der Region und Gerichte von der großen, offenen, Rotisserie mit Grill auf dem Holzfeuer sowie aus dem Holzofen.
Heute 8 Mal reserviert
Barrel House offers a unique farm to table experience in downtown Sausalito which celebrates local seasonal ingredients and sustainability in a beautiful setting. Barrel House focuses on letting the ingredients shine. To this end, Barrel House supports local farmers and organic practices due to their amazing quality as well as being harvested at their peak of ripeness.Barrel House will feature barrel aged and classic cocktails. Its wine menu highlights California winemakers. Barrel House will have rotating local micro brews on tap as well as wines on tap. Additionally, we will be hand crafting our own sodas with seasonal fruits.Barrel House features furniture and woodwork that was handcrafted using reclaimed black walnut and curly maple trees. Every seat in the Barrel House has sweeping views of the Bay and an outdoor deck that sits right over the water.***Please note: Pets are not allowed in the dining room or patio.
Heute 78 Mal reserviert
Das Scoma's Sausalito befindet sich in einem historischen Baudenkmal auf dem Wasser mit Blick über die Bucht von San Francisco. Genießen Sie die romantische Aussicht im Scoma's und lassen Sie sich mit hervorragenden, frischen Meeresfrüchten der Saison sowie italienischen Spezialitäten verwöhnen.
DURING THE SHELTER-IN-PLACE POLICY, WE ARE OPEN FOR TAKEOUT AND OUTDOOR DINING FROM 5:00 PM - 9:00 PM. TO VIEW OUR FULL MENU AND DAILY SPECIALS VISIT OUR WEBSITE AT www.angelinorestaurant.com. PLEASE CALL US AT (415) 331-5225 TO PLACE YOUR ORDER FOR CURBSIDE PICKUP.Angelino Restaurant strives to provide each customer with a peek into the spirit of Italy: delicious food, world-class wine, and unforgettable memories with family and friends. Experience the rich culture of Italy through the superb cuisine, friendly atmosphere, and warm hospitality of the Ancona family and the staff of Angelino Restaurant. Executive Chef Alfredo Ancona excels in blending traditional Italians flavors with high-quality local ingredients. Our menu is carefully crafted to highlight the freshest ingredients each season has to offer. Freshly baked bread, house-made pastas, and locally caught seafood are among the highlights of what customers both new and old love to enjoy with us.
