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Die Besten Restaurants mit dem Küchenstil Japanisch in New York City

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87 verfügbare Restaurants in der Nähe

Foto von Kawabun NYC Restaurant
4.5
Hervorragend(49)
Preis: Sehr Niedrig
• Japanisch • Midtown East
Heute 11 Mal reserviert
400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki A La Carte dishes. Kawabun NYC offers two dining rooms and bar seating with elevated drink offerings, extensive mock tails, seasonal specials, Japanese tea, house made desserts and an innovative design. * For a lunch or dinner experience at our Kaiseki Chef's Counter, Kawachiya, please visit www.opentable.com/r/kawachiya-nyc-new-york
Foto von Fushimi Times Square Restaurant
4.7
Außergewöhnlich(163)
Preis: Hoch
• Japanisch • Hell's Kitchen
Heute 24 Mal reserviert
Founded in 2003, Fushimi Japanese Group has been an atelier for contemporary Japanese-fusion transformation, serving masterfully crafted Japanese dishes with innovative French tastes and techniques in a modern-meets-traditional style. Fushimi aims to produce visionary Japanese-fusion dishes, using the highest quality ingredients and state-of-the-art methods. Hand-picked, fresh ingredients from local farms are shipped weekly to each location and are artistically handled by our expert chefs. The restaurant flaunts its exceptional menu, premium service, and its trendy ambiance and nightlife, making Fushimi Staten Island, Bay Ridge, Williamsburg, and the newly opened Times Square location a MUST-GO! Highly recommended by the Zagat Survey & Michelin Guide, Fushimi welcomes customers looking for innovative developments of traditional cuisines, Japanese food lovers, or simply anyone wanting to try something new.
Foto von Shhh omakase Restaurant
4.9
Außergewöhnlich(18)
Preis: Sehr Niedrig
• Sushi • Chinatown
Heute 3 Mal reserviert
(UNLIMITED SAKE) FOR LIMITED TIME Tue to thurs 10% off!!! Welcome to Shhh Omakase, an intimate omakase haven where Chef Jason orchestrates an unparalleled dining experience for just 13 lucky guests. Immerse yourself in the artistry of Japanese cuisine with an 18-course Omakase priced at $158.00, showcasing Chef Jason's innovative take on traditional flavors. For a briefer yet equally delightful journey, opt for our Omakase—a 14-course exploration at $98.00. Seating available from Tuesday to Saturday, 5:00 pm, 7:00pm & 9:00pm, with 1 hour and 45 minute we ensure an intimate and personalized encounter with Chef Jason's culinary mastery. Join us for a seamless blend of tradition and innovation, where every course is a testament to Chef Jason's culinary prowess.
Foto von Blue Ribbon Sushi Izakaya Restaurant
4.8
Außergewöhnlich(1009)
Preis: Moderat
• Japanisch • Lower East Side
Heute 23 Mal reserviert
Alles sehr gut. Besonders die Schrimp Tempura Rolle. Raum ist sehr groß, daher ganz andere Atmosphäre als in der Sulivan Street. Aber nicht schlechter.
Foto von The Den Restaurant
5.0
Außergewöhnlich(29)
Preis: Sehr Niedrig
• Sushi • TriBeCa
Heute 11 Mal reserviert
The Michelin-starred concept, The Den, an exclusive hidden sushi concept located inside Azabu New York. Helmed by Tokyo-trained chef, Toshihide Terado, curating an unforgettable Omakase experience. Operating with the Japanese spirit of Omotenashi as our guiding compass, The Den elevates the local culinary scene with authentic Japanese cuisine and transportive experiences. Enjoy our authentic Edomae sushi with us. Located inside Azabu New York on a beautiful cobblestone street of Tribeca neighborhood.
Foto von Zutto Nolita Restaurant
4.6
Außergewöhnlich(33)
Preis: Moderat
• Japanisch • NoLita
Heute 2 Mal reserviert
Open Now!! Zutto second locationGoing through different iterations over 40 years in the TriBeCa area—formerly known as Zutto Japanese American Pub, now the second location is at 384 Broome Street. Which continue the love and respect for both American and Japanese culture and cuisine have gone untouched.With an extensive offer of Ramen, Sushi, Steam Buns, and many other Japanese-inspired fares complimented with a far-reaching list of available drinks ranging from Domestic and Imported Beers to International Wines—and of course, Authentic Japanese Sake—Zutto Japanese American Bar has something for everyone and every situation.
Foto von Wokuni Restaurant
4.7
Außergewöhnlich(1222)
Preis: Hoch
• Japanisch • Murray Hill
Heute 76 Mal reserviert
Super Essen und toller Service. Absolut empfehlenswert! Für europäische Verhältnisse etwas komisch: Der Tisch ist nur für eine Stunde reserviert. Danach muss man mit dem Essen fertig sein oder an der Bar sitzen.
Foto von 11 Tigers Restaurant
4.7
Außergewöhnlich(79)
Preis: Hoch
• Japanisch • East Village
Heute 5 Mal reserviert
11 Tigers is New York City’s first-ever speakeasy with a Thai heart and a Japanese soul. The marriage of these two culinary cultures is reflected in our menu, which includes small plates like Crying Tiger Gyoza and Thai Larb Tuna as well as larger dishes like 11 Tigers Tom Yum Ramen—tonkatsu ramen with jumbo prawn—and Black Panther Curry, squid ink fettuccine in makrut lime scented Thai Panang curry topped with seared ribeye steak.
Foto von Kintsugi Omakase Restaurant
4.6
Außergewöhnlich(5)
Preis: Sehr Niedrig
• Japanisch • TriBeCa
For latest reservation availability, please visit our website at www.kintsuginyc.com.An omakase (from the Japanese phrase "I'll leave it up to you") is a traditional prix fixe meal, personally crafted daily by the chef. Our chef sources and presents the season's best offerings through multiple courses--from their hands directly to your plate--with the style and execution that allows for the purity of the ingredients to come forth
Foto von Yakiniku Toraji - Bowery Restaurant
4.9
Außergewöhnlich(4)
Preis: Sehr Niedrig
• Japanisch • Chinatown
Heute 4 Mal reserviert
Toraji is a “yakiniku” style BBQ restaurant.Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab” Korean style mixed rice bowl. We are commited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.We as pros won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
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