We're Rockefeller, a locally owned restaurant and bar nestled in the McCormick Ranch neighborhood of Scottsdale. Come for the drinks and oysters, but stay for our delicious fare. We feature signature cocktails, an expertly selected wine list, and a focused menu of small bites and entrées where the classics meet inventive seafood-centric dishes. Our aim is simple: an elevated dining experience with top-notch service in a sophisticated yet relaxed setting. Join us for an approachably luxe evening. Happy Hour served daily 4pm to 6pm.
At Ocean 44, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list. At Ocean 44, we encourage all of our guests to get dressed up for a great experience. In order to maintain an enjoyable environment for all guests, athletic wear, excessively revealing clothing, exposed undergarments will not be permitted. We prefer no printed t-shirts, hats or visors and always appreciate collared shirts or sports coats. Please dress as your elegant selves. You are going to have a great time!If you need any special accommodations or flowers reach out to us at the host desk! We look forward to seeing you soon!
Welcome to Lure Fish House, if your preferred reservation time is not available about half of our overall seating is unreserved for walk-ins. Our bar area seating features our full service menu and is always open seating in order of arrival.Lure Fish House is a Ventura California based family-owned restaurant featuring the freshest sustainable seafood from trusted sources. We always strive to serve locally caught seafood. Our Arizona Lure has its seafood order prepared in our Ventura California facility and is directly driven to Arizona about 15 hours after it is ordered from the chef in Scottsdale. We feature organically grown local produce and wines from local vineyards whenever possible. We also feature a full bar with specialty cocktails made with freshly squeezed fruit juices and a raw bar serving a variety of fresh chilled seafood and oysters.