Butcher's House Brasserie is highly acclaimed for its authentic French cuisine. It's nestled in the heart of Costa Mesa and astounds its diners with an extensive array of French delicacies. According to patrons, this hidden gem is reputed for its excellently prepared steaks and French eats, featuring favorites such as French toast, steak frites, and Toulouse sausage. The restaurant has been hailed as the best steakhouse in Orange Co, offering the finest quality meat butchered in-house. Its French Onion Soup and Beet Endive Salad have become a go-to for many. Reviewers consistently commend the quality food, excellent service, and the extensive wine list, guaranteeing a delightful dining experience. The establishment promises not only to meet but exceed expectations in French cuisine.
Zinqué in Newport is hailed by its patrons as an excellent provider of good French cuisine, offering both authentic ingredients and a vibe reminiscent of a French bistro. Located on the water, the restaurant boasts picturesque views that enhance the overall dining experience. The menu is celebrated for its variety and distinct flavors, with visitors recommending the steak frites, superb chicken, and burrata. Reviewers have described the restaurant as having a very French flavor in a lovely waterfront setting, while also providing a contemporary twist. It's the perfect spot for those seeking a refreshing, French-inspired culinary experience by the bay.
Petrossian at Tiffany is renowned for its impeccable French cuisine, rooted in an exceptional menu and elevated by exceptional service. Reviews highlight the "exquisite" presentation and flavors, with particular praise for the selection of caviar and the prime filet tartare. The drinks menu, featuring an array of French wines and champagnes like Domaine Lamy-Pillot, Chassagne-Montrachet, and Veuve Clicquot La Grande Dame x Yayoi Kusama, complements the food perfectly. The overall dining experience is consistently described as top-notch, with several patrons expressing a desire to revisit. Petrossian at Tiffany is a clear choice for an unforgettable French dining experience.
Tangata Restaurant, nestled in the heart of Santa Ana, continues to impress with its exceptional Californian cuisine. Reviewers consistently mention the restaurant's modern design, attentive service, quick meal delivery, and remarkable food. Dishes like the medley of wild mushroom ravioli and crab cakes are beautifully presented, delectable, and receive high praise from patrons. Conveniently located in the Bowers Museum, the restaurant is celebrated for its unique contrast of contemporary style against the museum's Old California Spanish motif. Visitors commend their dining experience at Tangata, acknowledging it as their favorite restaurant in town and their top choice for lunch, further solidifying Tangata's prominent standing in Californian cuisine.
Pescadou Bistro offers French cuisine in a romantic setting. Owners Jacques and Olga de Quillien have a menu comprised of french classics and traditional bistro fare to ensure a casual and relaxed French dining experience. Vegan and Vegetarian plates are available upon request to ensure a satisfying meal for everyone in the group. Guests are encouraged to indulge in French delicacies such as escargot, frog legs, and wonderful main courses only found at Pescadou Bistro. The restaurant features include indoor and covered outdoor dining option so whether visiting Pescadou Bistro on a romantic date, or stopping in after work for a relaxing glass of red or white wine, the ambiance and delicious French dishes offer a meal that takes you straight to the dining rooms of France. Bon Appetit!