Executive Chef Brian Whitson uses locally-sourced ingredients, most from with 117 miles of the restaurant, to craft a menu that has something for everyone, from extra lumpy crab cakes to wood-fired pizza and more.Regions 117 is truly a treasure, as it is the only venue for lakeside dining in...
Massive wooden door, old bricks and rustic beams of Harrisonburg’s old City Produce Exchange building, the perfect setting for a memorable dining experience at The LOCAL Chop & Grill House. Our menu features fresh, hand-selected, LOCAL and seasonal foods prepared with a progressive flair by Chef...
The Copper Kettle Restaurant provides the ultimate venue to relax Apres Ski or after a round of 18 on our Championship Golf Course. Our menu features seasonal ingredients and specials, available for lunch, and dinner.
Bistro On Main is an American food outlet serving contemporary flavors. Within walking distance from downtown, the place has a country style charm with warm ambience and friendly atmosphere. The restaurant has a casual setup and comfortable seating arrangement with cozy corners. Bistro On Main is a...
Das Joshua Wilton House befindet sich in einem elegant restaurierten viktorianischen Herrenhaus im historischen Zentrum von Harrisonburg und bietet gehobene Küche nur wenige Gehminuten von der James Madison University entfernt. Die Chefköche Brian Bogan und Tom French verwenden hochwertige Zutaten...
