Gardens of Avila Restaurant

4.4
531 Bewertungen
31 bis 50 USD
Kalifornisch

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Romantisch
Essen im Außenbereich
Besondere Anlässe
Das Gardens Restaurant im Sycamore Mineral Springs Resort ist ein beliebter Treffpunkt sowohl für Einheimische als auch für Durchreisende und begrüßt Sie in einem wunderschönen Garten im Avila Valley. Genießen Sie die Geschmackserlebnisse preisgekrönter, zeitgenössischer Kochkunst der Küste, die von dem umliegendem Weinland inspiriert wurde.
Was 531 Gäste sagen
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.4Basierend auf kürzlich erfolgten Ratings
4.3
Essen
4.6
Service
4.4
Ambiente
4.1
Preis-Leistung
Lärm · Gemäßigt
86 % der Gäste würden das Restaurant einem Freund empfehlen
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A
Alicia
1 Bewertung
vor 2 Tagen besucht
Gesamt5Essen4Service4Ambiente5

Pleasant Mother’s Day breakfast! I feel like on Mother’s Day, though they should have provided a child’s menu. They did eventually accommodate us and give us an off menu meal for my 5 year old but we had some resistance initially.

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SC
SarahC
Central Coast
1 Bewertung
vor 2 Tagen besucht
Gesamt4Essen3Service4Ambiente4

Beautiful presentation but overall average flavor, some great dishes and some mediocre. My husband had the salmon special and sea scallops and thought his own preparation of both is better. Brussels sprouts were perfect. Gnocchi was undercooked. Kids burger and fries were huge and delicious. Dessert was yummy. Resort grounds and patio seating (especially out back) is gorgeous. But you could smell the sulfur tubs and the mosquitoes were out the night we were there. I suggest some citronella candles.

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DD
DanD
Orange County
1 Bewertung
vor 5 Tagen besucht
Gesamt3Essen3Service5Ambiente4

Server was excellent but the food was mediocre for the price.

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KM
KarenM
1 Bewertung
Besucht am 3. Mai 2021
Gesamt5Essen5Service5Ambiente5

This was the perfect place to celebrate our 19th anniversary. The food was superb and the atmosphere beautiful. The back patio seating was our favorite with nice music and heaters at every table.

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CC
vipCalifornniaCindy
San Francisco
18 Bewertungen
Besucht am 26. April 2021
Gesamt5Essen5Service5Ambiente5

Wonderful restaurant. The food was delicious. Atmosphere wonderful and we had an excellent server named Moses.

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LH
LoriH
Central Coast
2 Bewertungen
Besucht am 22. April 2021
Gesamt5Essen5Service4Ambiente4

Our server Moses was great - however he could have used more help. Hard to staff properly during these times; we understand that.

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G
Gwen
Central Coast
1 Bewertung
Besucht am 21. April 2021
Gesamt4Essen3Service5Ambiente4

The restaurant was cold, but they let us close the doors which helped. We both ordered the filet mignon at medium rare, and the centers of both steaks were inedibly rare. Like nearly raw. The waitress did ask if they were cooked to our liking, but unfortunately we didn’t have time to wait for them to be redone so we just kept them as-is and ate around that part. The menu says it comes with a “loaded baked potato, sour cream, chives, bacon, and butter” but what we got was a baked potato not cut open with no butter, some sort of horseradish/sour cream sauce over the top, and some bacon on top of that. It was very odd. I will say that the Brussels sprouts were DELICIOUS! All-in-all, it was definitely not a good meal for how expensive it was, and I think we would choose to eat elsewhere in the future.

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D
Disappointing
Central Coast
23 Bewertungen
Besucht am 18. April 2021
Gesamt3Essen3Service3Ambiente5

In general we were disappointed. It's a lovely setting, but 2 of our items were dry and overcooked. It also took a long time to receive our food. Given the prices we expected much more.

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t
timothyc
Chicago
2 Bewertungen
Besucht am 17. April 2021
Gesamt5Essen5Service5Ambiente5

This was my first time at this restaurant. I was hesitant to eat at the restaurant where I was staying for the weekend. Mainly because usually hotel restaurant is pricey and overrated. I was totally wrong. Great food, service, and environment. Cocktails were awesome and food was amazing. Our waitress was Dana and she was very nice and kind. Try their wagu burger. You won't regret. Also, burrata cheese appetizer.

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JR
JimR
Central Coast
2 Bewertungen
Besucht am 17. April 2021
Gesamt4Essen4Service5Ambiente3

My wife and I spent $151 (without tip) for a total of two Margarita “martinis”, one appetizer, one salad, two entrees, and one dessert. The scallops and halibut entrees were perfectly prepared and nicely plated. The chocolate mousse cake dessert, the crab stuffed mushroom appetizer, and the salad were good. The cocktail was fair. The ambiance was nice except that we were next to the parking lot, albeit a tree lined lot with singing birds. The table-side heaters were perfect for a cool night and the service couldn’t have been better. It was a pleasant and relaxing dinner with creative and tasty food .

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JD
JeremyD
Central Coast
2 Bewertungen
Besucht am 17. April 2021
Gesamt5Essen5Service5Ambiente5

The crab stuffed mushrooms as a starter were amazing. The $18 wagu burger was exceptional. Wine list is extensive with many local options. Great place to go on a date or to take adult friends .

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SA
SALINAG
San Francisco
1 Bewertung
Besucht am 16. April 2021
Gesamt5Essen5Service5Ambiente5

Appetizers were amazing she always came around to ask if we needed anything and our drinks never went low. The conversation was also pleasant.

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SB
vipShelleyB
San Francisco
10 Bewertungen
Besucht am 14. April 2021
Gesamt5Essen5Service5Ambiente5

We had the most lovely dinner and loved our waitresses suggestions and service. We will be back.

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JJ
JoshuaJ
Phoenix
2 Bewertungen
Besucht am 12. April 2021
Gesamt4Essen2Service3Ambiente4

I was mostly plaleased. My filet came out very undercooked. The server saw and agreed it was under cooked. He comped me a dessert, but I only ate part of the steak. I had the Brussels appetizer and had more Brussels and a not so great baked potato with the steak. I did pay full price for the entire, but recommend you do more to train your staff to handle that tight. Offer to remove the plate. Offer a substitution right away. Remove the item from the bill without being asked. I would have been very pleased with my experience. Mistakes happen. Followup matters.

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CF
CindyF
Los Angeles
1 Bewertung
Besucht am 9. April 2021
Gesamt5Essen5Service5Ambiente5

We had a lovely dinner with welcoming, warm, and friendly service. The brussel sprouts appetizer was amazingly delicious, out of this world! The Butternut Squash Gnoccis were outstanding! We had a lovely evening. Thank you so much!

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OT
vipOpenTable-Gast
San Francisco
2 Bewertungen
Besucht am 8. April 2021
Gesamt5Essen4Service5Ambiente4

Dana is amazing! Friendly service with delicious food. We will be back!

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OT
OpenTable-Gast
Orange County
1 Bewertung
Besucht am 7. April 2021
Gesamt5Essen5Service5Ambiente5

First time in this area and really appreciated the friendly service and suggestions. We want to thank of their gentlemen that helped us and gave us suggestions to go over the bridge and have some wine. The scenery was beautiful and very quiet. No city noise.

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AK
AdrianK
Atlanta
1 Bewertung
Besucht am 6. April 2021
Gesamt3Essen2Service4Ambiente4

Great location, great waiter but very poorly made food and overpriced for the poor quality of the food. food was overcooked and cold, we were 4 patrons and we all had the same issue. It was not busy, so what was the excuse? Not recommend the restaurant, Sycamore Spring otherwise is great!!

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DM
DavidM
Seattle
4 Bewertungen
Besucht am 4. April 2021
Gesamt5Essen5Service5Ambiente5

We were able to make reservations for an early Easter lunch, when no one else were taking reservations. Our table was ready right on time and we chose to sit on the back outdoor patio. It was a beautiful day, the service and food were great. Definitely going back.

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OT
OpenTable-Gast
Central Coast
4 Bewertungen
Besucht am 3. April 2021
Gesamt5Essen5Service5Ambiente5

Perfect breakfast date. We love every single thing we have ever eaten here. 5 stars always

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OT
OpenTable-Gast
Los Angeles
4 Bewertungen
Besucht am 1. April 2021
Gesamt5Essen5Service5Ambiente5

Great restaurant on the hotel grounds. Lovely experience. Waygu burger was excellent!

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E
Erica
1 Bewertung
Besucht am 27. März 2021
Gesamt5Essen5Service5Ambiente5

Everything was excellent! The food, drinks, servers, ambiance, it was all superb. Would definitely be back and highly recommend.

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CL
CherieL
1 Bewertung
Besucht am 27. März 2021
Gesamt5Essen5Service5Ambiente5

It was my daughters birthday dinner, we were promptly served and check on through our dining experience.
Thank you and keep up the good work.
Jennifer waited on us.

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VY
VictorY
1 Bewertung
Besucht am 26. März 2021
Gesamt3Essen3Service4Ambiente4

We order scallops and gnocchi entrees and seafood salad Salad and scallops were good gnocchi was undercooked Not aldente, but undercook Not very tasteful

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JR
JimR
Hawaii
2 Bewertungen
Besucht am 25. März 2021
Gesamt5Essen5Service5Ambiente5

Excellent diver scallops and shrimp linguini. Attentive service and relaxing atmosphere.

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BF
BarbaraF
1 Bewertung
Besucht am 23. März 2021
Gesamt4Essen2Service4Ambiente5

The hostess Sarah, very professional and pleasant on phone and in person. Our waiter Moses, professional and Courteous.

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JF
JennyF
1 Bewertung
Besucht am 22. März 2021
Gesamt3Essen3Service3Ambiente2

Was extremely expensive. With tip, just shy of $200 for 2. We had a gift certificate, had a cocktail each and wine. I had rib $36 ,hubby had steak which was $43. Didn’t come with bread or salad. Had a super awful banana pie, since there were only 2 choices for dessert. Pie had to be a few days old. Not worth the $$ spent. Go to SLO for dinner.

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M
Macir
Central Coast
1 Bewertung
Besucht am 22. März 2021
Gesamt4Essen5Service3Ambiente4

Excellent tasting food. Slow to arrive out to table.

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OT
OpenTable-Gast
Central Coast
1 Bewertung
Besucht am 21. März 2021
Gesamt2Essen3Service2Ambiente2

Gives impression nice garden setting, felt like hotel lobby seating. Waiter argued about whether he told us about mimosas where 5 people were sitting and no one heard him and even so, why an argument ? Then after we ordered he told us about the specials?
Again argued that he told us about them prior.

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M
vipMarcos
San Diego
31 Bewertungen
Besucht am 20. März 2021
Gesamt5Essen5Service5Ambiente5

What a wonderful place! Chef Ruiz creates vibrant flavors in this off-the-beaten path corner: at par with the best the Central Coast has to offer!!!

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C
Carm
1 Bewertung
Besucht am 20. März 2021
Gesamt5Essen5Service5Ambiente4

Great experience, but it was a little cold, and food took a little long to come out, but overall great experience.

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JJ
JoJo
San Francisco
29 Bewertungen
Besucht am 20. März 2021
Gesamt4Essen4Service5Ambiente5

The ambiance and service was excellent. The food was a little mixed. The stuffed mushroom was very good. And the scallops and polenta were excellent, however the pork belly served with the scallops was tough and seemed out of place in the dish. Also, the shrimp in the seafood salad was overcooked. Overall we liked the place, had a good time and enjoyed dinner.

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CS
CeciliaS
1 Bewertung
Besucht am 20. März 2021
Gesamt5Essen5Service5Ambiente5

Food was absolutely amazingly delicious; from the appetizer - calamari Tempura, to the Warm beet salad with bacon, to our entrees; filet mignon and scallops. Oh, and of course the cocktails… both my husband and I had the Old fashion, which was by far one of the best I've had. We ended our dinner with Warm Banana Pudding and chocolate pudding pie.. they were very good, only thing I can say about the dessert is the my banana pudding was cold.. not warm.

Cant wait to go back.

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JS
JfromSJ
San Francisco
2 Bewertungen
Besucht am 20. März 2021
Gesamt4Essen4Service5Ambiente4

It’s convenient for breakfast if you are staying at the resort. The fresh juices are awesome and out of the ordinary with jalapeños included 😆

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TP
TeeahnaP
1 Bewertung
Besucht am 19. März 2021
Gesamt5Essen5Service5Ambiente5

Our food was great and the manager was awesome! We had a tiny issue with our food but he was very quick to fix it and super nice with an excellent attitude! We will definitely be back because of the service the server and manager gave us! The host were also awesome!

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PM
vipPMash
Las Vegas
46 Bewertungen
Besucht am 13. März 2021
Gesamt5Essen5Service5Ambiente5

Great food and service, we look forward to eating / visiting again.

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CP
CarrieP
Orange County
6 Bewertungen
Besucht am 13. März 2021
Gesamt5Essen5Service5Ambiente5

Excellent! Try the deep fried buratta, you will not be disappointed.

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JD
JenniferD
1 Bewertung
Besucht am 11. März 2021
Gesamt5Essen5Service5Ambiente5

Loved the Vegan special and the service was great as usual! We’ll be back.

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S
Scott
1 Bewertung
Besucht am 10. März 2021
Gesamt3Essen5Service5Ambiente2

Restaurant was freezing cold. No indoor heating. Ruined the ambience which was otherwise five star. Meal too pricey for experience...

Server was amazing!

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MM
MichaeM
1 Bewertung
Besucht am 7. März 2021
Gesamt5Essen5Service5Ambiente5

For an absolutely fantastic dining experience, you must eat at the Gardens of Avila.
The menu was out of this world, the service first class. (ask for Dana) server extraordinar.
And I must say I highly recommend the warm root salad. To die for.
I cannot say enough about it. I have never had a bad meal there. You're welcome
Enjoy

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FAQ

Gardens of Avila Restaurant bietet Takeaways an, die Sie telefonisch beim Restaurant bestellen können: (805) 595-7365

Gardens of Avila Restaurant wird von 531 OpenTable‑Gästen mit 4.4 Sternen bewertet.

Ja, Sie können üblicherweise in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen. Aufgrund lokaler Einschränkungen nimmt dieses Restaurant derzeit möglicherweise keine Reservierungen entgegen.