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Classic Restaurants to Dine with Your Friends

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von OpenTable Team
Aktualisiert 03. August 2023

Hungry for a dining experience that's tailor-made for you? We’ve got you covered. Here are our top restaurant picks for your next outing. Bon appétit!

Credit: Silvester's Restaurant

Silvester’s Restaurant and Lounge
4.5 (21)
41 bis 100 AUD
Modern australisch
Circular Quay
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity, quality and thoughtfully prepared dishes that are paired with a selection of premium Australian and New Zealand wines, craft beer and signature cocktails.

We look forward to welcoming you.
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity, quality and thoughtfully prepared dishes that are paired with a selection of premium Australian and New Zealand wines, craft beer and signature cocktails.

We look forward to welcoming you.
The Dining Room by James Viles
4.3 (867)
101 AUD und daruber
Modern australisch
Sydney CBD
Located right on the edge of Sydney Harbour with the Opera House just beyond your fingertips…it doesn’t get any more Sydney than The Dining Room.

Our produce-driven menu is paired back, sustainable and unmistakably Australian, and shares center stage with unrivalled harbour views. Relaxed and elegant, enjoy the freshest of
seafood, seasonal Australian ingredients, and a selection of fine wines and locally crafted beers and spirits.

Lunch and dinner reservations are highly recommended. Our popular window tables are available at a surcharge when booking and subject to availability. Dress code is smart casual.
Located right on the edge of Sydney Harbour with the Opera House just beyond your fingertips…it doesn’t get any more Sydney than The Dining Room.

Our produce-driven menu is paired back, sustainable and unmistakably Australian, and shares center stage with unrivalled harbour views. Relaxed and elegant, enjoy the freshest of
seafood, seasonal Australian ingredients, and a selection of fine wines and locally crafted beers and spirits.

Lunch and dinner reservations are highly recommended. Our popular window tables are available at a surcharge when booking and subject to availability. Dress code is smart casual.
Kokumai - Barangaroo
4.3 (10)
41 bis 100 AUD
Sushi
Barangaroo
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function.

Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer.

*Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai.
**Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function.

Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer.

*Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai.
**Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.
Cecconi's Flinders Lane
4.8 (1224)
101 AUD und daruber
Italienisch
Melbourne central business district (CBD)
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper

One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper

One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Donovans
4.8 (1756)
101 AUD und daruber
Modern australisch
St Kilda
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.

Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Top-Bewertung
OpenTable Diner
Besucht am 17. Dez. 2018
Alles super... gerne wieder 👍🏼
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.

Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Top-Bewertung
OpenTable Diner
Besucht am 17. Dez. 2018
Alles super... gerne wieder 👍🏼
Warabi
4.7 (105)
101 AUD und daruber
Japanisch
Melbourne central business district (CBD)
A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating the Kappo style of cuisine philosophy.

The Kappo dining experience at Warabi is a set menu that changes at the discretion of the head chef, whose detailed focus is on preparing courses based on the availability of the finest seasonal ingredients. A casual yet refined dining experience, Kappo directly translates to ‘cut and cook' and celebrates the chefs' craftsmanship and precise preparation techniques.

The multi-course 'Impression' menu is guided by the chef and changes daily, where the energy of dishes reflects the seasons and highest quality of ingredients available.
A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating the Kappo style of cuisine philosophy.

The Kappo dining experience at Warabi is a set menu that changes at the discretion of the head chef, whose detailed focus is on preparing courses based on the availability of the finest seasonal ingredients. A casual yet refined dining experience, Kappo directly translates to ‘cut and cook' and celebrates the chefs' craftsmanship and precise preparation techniques.

The multi-course 'Impression' menu is guided by the chef and changes daily, where the energy of dishes reflects the seasons and highest quality of ingredients available.
OTTO Brisbane
4.9 (128)
101 AUD und daruber
Italienisch
Brisbane CBD
Das OTTO Brisbane wurde erst kürzlich, am 14. Juni 2016 eröffnet. Es befindet sich im Atrium auf der vierten Etage des hochwertigen Bürokomplex der Dexus Property Group an der Queen Street Nr. 480 im Herzen des Geschäftsviertels CBD von Brisbane. Vom OTTO blicken Sie über den Brisbane River bis zur beeindruckenden Story Bridge. Natürlich teilt das OTTO Brisbane die gleichen Werte wie das Schwesterrestaurant, das fabelhafte OTTO Sydney: es bietet eine Wasserlage im CBD und Stadtblick, serviert tolle australische Zutaten in einem modernen italienischen Stil und erfasst Gelegenheit und Ort.
Das OTTO Brisbane wurde erst kürzlich, am 14. Juni 2016 eröffnet. Es befindet sich im Atrium auf der vierten Etage des hochwertigen Bürokomplex der Dexus Property Group an der Queen Street Nr. 480 im Herzen des Geschäftsviertels CBD von Brisbane. Vom OTTO blicken Sie über den Brisbane River bis zur beeindruckenden Story Bridge. Natürlich teilt das OTTO Brisbane die gleichen Werte wie das Schwesterrestaurant, das fabelhafte OTTO Sydney: es bietet eine Wasserlage im CBD und Stadtblick, serviert tolle australische Zutaten in einem modernen italienischen Stil und erfasst Gelegenheit und Ort.
Rick Shores
4.8 (4654)
101 AUD und daruber
Modern Asiatisch
Burleigh Heads
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share.

By Head Chef James Brady
Top-Bewertung
OpenTable Diner
Besucht am 30. Dez. 2021
Amazing!!!
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share.

By Head Chef James Brady
Top-Bewertung
OpenTable Diner
Besucht am 30. Dez. 2021
Amazing!!!
Steersons Steakhouse
4.6 (681)
101 AUD und daruber
Steakhaus
Barangaroo
Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.
Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region.
Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.
No matter the occasion, Steersons promises to deliver the ultimate steak experience.
Top-Bewertung
Arno
Besucht am 4. Jan. 2025
Ausgezeichnet gegessen, etwas teuer, aber sehr gute Qualität.
Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.
Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region.
Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.
No matter the occasion, Steersons promises to deliver the ultimate steak experience.
Top-Bewertung
Arno
Besucht am 4. Jan. 2025
Ausgezeichnet gegessen, etwas teuer, aber sehr gute Qualität.
Kingsleys Australian Steakhouse
4.5 (512)
101 AUD und daruber
Steakhaus
Sydney CBD
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
Top-Bewertung
Michael
Besucht am 3. Jan. 2025
Ein rundum super Dinner. Sehr gute Qualität der Speisen und top Service. Lediglich der hohe Lautstärkenpegel im Restaurant war doch sehr störend
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
Top-Bewertung
Michael
Besucht am 3. Jan. 2025
Ein rundum super Dinner. Sehr gute Qualität der Speisen und top Service. Lediglich der hohe Lautstärkenpegel im Restaurant war doch sehr störend
OTTO Sydney
4.7 (318)
101 AUD und daruber
Italienisch
Woolloomooloo
Das Otto Ristorante hat die Aromen Italiens neu erfunden, indem es stilvolle neue Formen bietet und dadurch sowohl international als auch regional Anerkennung angezog. Das Otto verpflichtet sich, außergewöhnlichen Service mittels eines wunderbaren, kulinarischen Erlebnisses zu bieten, das dank seines talentiertes Teams aus Management, Köchen, Sommeliers und Mitarbeitern möglich ist. Der Küchenchef Richard Ptacnik ist zugleich der Chefkoch, der Speisen kreiert, die Sydney so liebt. Sein Kochstil basiert auf moderner italienischer Küche mit frischen, produktorientierten und besten Zutaten aus der Region. Graham Ackling, der Restaurant-Manager, ist Profi der Gastfreundschaft mit einem umfangreichen Verständnis über Service und Speisequalität. Die Geschichte von Grahams Hospitality-Karriere beginnt in Sydney als Food and Beverage Manager für Havana Joes Tavern and Restaurant, eines der führenden Hotels in Sydney. Er hat dann seine Erfahrung im Ausland erweitert, in dem er dem Conran Groups Vorzeigerestaurant The Butlers Chop House mit Blick auf die London Tower Bridge beitrat.
Das Otto Ristorante hat die Aromen Italiens neu erfunden, indem es stilvolle neue Formen bietet und dadurch sowohl international als auch regional Anerkennung angezog. Das Otto verpflichtet sich, außergewöhnlichen Service mittels eines wunderbaren, kulinarischen Erlebnisses zu bieten, das dank seines talentiertes Teams aus Management, Köchen, Sommeliers und Mitarbeitern möglich ist. Der Küchenchef Richard Ptacnik ist zugleich der Chefkoch, der Speisen kreiert, die Sydney so liebt. Sein Kochstil basiert auf moderner italienischer Küche mit frischen, produktorientierten und besten Zutaten aus der Region. Graham Ackling, der Restaurant-Manager, ist Profi der Gastfreundschaft mit einem umfangreichen Verständnis über Service und Speisequalität. Die Geschichte von Grahams Hospitality-Karriere beginnt in Sydney als Food and Beverage Manager für Havana Joes Tavern and Restaurant, eines der führenden Hotels in Sydney. Er hat dann seine Erfahrung im Ausland erweitert, in dem er dem Conran Groups Vorzeigerestaurant The Butlers Chop House mit Blick auf die London Tower Bridge beitrat.
E'cco Bistro
4.6 (911)
41 bis 100 AUD
Moderne europäische Küche
Newstead
Nationally acclaimed and award winning E'cco Bistro was founded in Brisbane in 1995 by one of Australia's most celebrated chefs, Philip Johnson. For the past 25 years, Philip and his team at his landmark bistro have taken a sure yet simple approach by serving unpretentious food to the delight of all diners alike, this has cemented E'cco's reputation in the culinary landscape.
Having relocated from its original location in Brisbane CBD to the fast growing inner-city residential mecca, Newstead, E'cco has been positioned to prosper for the next 25 years and beyond.
As Philip says "We do as little as possible with the best ingredients available."
Nationally acclaimed and award winning E'cco Bistro was founded in Brisbane in 1995 by one of Australia's most celebrated chefs, Philip Johnson. For the past 25 years, Philip and his team at his landmark bistro have taken a sure yet simple approach by serving unpretentious food to the delight of all diners alike, this has cemented E'cco's reputation in the culinary landscape.
Having relocated from its original location in Brisbane CBD to the fast growing inner-city residential mecca, Newstead, E'cco has been positioned to prosper for the next 25 years and beyond.
As Philip says "We do as little as possible with the best ingredients available."
Black Hide Steak & Seafood at Queens Wharf
4.3 (1711)
41 bis 100 AUD
Steakhaus
Brisbane CBD
Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.

Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.

Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
Surcharges applies for weekends and Public Holidays, a service fees will apply to all credit card transaction
Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.

Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.

Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
Surcharges applies for weekends and Public Holidays, a service fees will apply to all credit card transaction
Palette Restaurant
4.7 (330)
101 AUD und daruber
Modern australisch
Surfers Paradise
A unique fine dining experience with a fully curated wine list and locally sourced ingredients. Situated in the stunning HOTA Gallery, Palette offers a unique blend of art and food on the Gold Coast. Dayan and his team in the kitchen will extend your art experience, taking inspiration from artworks on display and major exhibitions to show just how naturally art and food blends.
A unique fine dining experience with a fully curated wine list and locally sourced ingredients. Situated in the stunning HOTA Gallery, Palette offers a unique blend of art and food on the Gold Coast. Dayan and his team in the kitchen will extend your art experience, taking inspiration from artworks on display and major exhibitions to show just how naturally art and food blends.
Kitchens on Kent at The Langham Sydney
4.2 (660)
101 AUD und daruber
Frühstück
Sydney CBD
Dear valued guests,

Kitchens on Kent will be taking some time to reimagine its future offering, and in the interim will no longer be offering buffet lunch or dinner together with afternoon tea. We sincerely apologise for any inconvenience or disappointment this may cause for any plans you had to dine with us.

From Monday 6th November 2023, our offering will change, serving daily breakfast for hotel guests only.
A La Carte lunch will be available on a request basis in our Harbour Room (Monday to Friday) whilst our Observatory Bar will offer A La Carte dinner seven nights per week as well as lunch on weekends.

All bookings that are affected will be fully refundable and our team are in the process of contacting all guests with more details. For any specific issues or requests, please email tlsyd.kitchensonkent@langhamhotels.com
Dear valued guests,

Kitchens on Kent will be taking some time to reimagine its future offering, and in the interim will no longer be offering buffet lunch or dinner together with afternoon tea. We sincerely apologise for any inconvenience or disappointment this may cause for any plans you had to dine with us.

From Monday 6th November 2023, our offering will change, serving daily breakfast for hotel guests only.
A La Carte lunch will be available on a request basis in our Harbour Room (Monday to Friday) whilst our Observatory Bar will offer A La Carte dinner seven nights per week as well as lunch on weekends.

All bookings that are affected will be fully refundable and our team are in the process of contacting all guests with more details. For any specific issues or requests, please email tlsyd.kitchensonkent@langhamhotels.com
Vintaged Bar and Grill
4.2 (324)
41 bis 100 AUD
Steakhaus
Brisbane CBD
Vintaged Bar and Grill - Das Restaurant Vintaged Bar and Grill präsentiert Ihnen die moderne Küche aus den reichlich vorhandenen Produkten aus Queensland und Australien im Vintage-Stil. Auf guten Wein wird im Restaurant ein besonderes Augenmerk gelegt. Betreten Sie das individuell gestaltete Weinzimmer und wählen Sie aus 120 Weinsorten, die von Boutique-Lieferanten aus ganz Australien, Neuseeland und Queensland bezogen werden. Das Vintaged Bar + Grill bringt die beste australische Architektur, Design, Produktion und Service an einen Ort und bietet erlesene Speisen aus Zutaten aus eigenem Anbau.
Top-Bewertung
StefanB
Besucht am 23. März 2024
Fleisch sehr gut! Beilagen ebenfalls. Sauce Bearnaise etwas zu flüssig
Vintaged Bar and Grill - Das Restaurant Vintaged Bar and Grill präsentiert Ihnen die moderne Küche aus den reichlich vorhandenen Produkten aus Queensland und Australien im Vintage-Stil. Auf guten Wein wird im Restaurant ein besonderes Augenmerk gelegt. Betreten Sie das individuell gestaltete Weinzimmer und wählen Sie aus 120 Weinsorten, die von Boutique-Lieferanten aus ganz Australien, Neuseeland und Queensland bezogen werden. Das Vintaged Bar + Grill bringt die beste australische Architektur, Design, Produktion und Service an einen Ort und bietet erlesene Speisen aus Zutaten aus eigenem Anbau.
Top-Bewertung
StefanB
Besucht am 23. März 2024
Fleisch sehr gut! Beilagen ebenfalls. Sauce Bearnaise etwas zu flüssig
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