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The service was great. I think that the menu overall is expensive but it’s a la carte dining so that’s to be expected. Shrimp cocktail and dessert was delicious but I found the lobster bisque a little too salty. Very enjoyable spot for a lunch with friends. WeitereOpenTable-Gast -
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Many hits, but a few misses. Wait staff is very attentive, but a bit obtrusive as well. Tasting menu was a fine tour of the chef's skills, and generally were all very good to excellent, but we must say that the pasta course in olive and garlic was so heavy handed, that it took two more courses to get the garlic taste out of our mouth. WeitereOpenTable-Gast -
All the servers were polite and eager to please. If they didn't know an answer to a question, they went and found out. The food was good, though not great. What possibly made the experience a little trying was the fact that the a/c wasn't working and we were extremely uncomfortable. Presentation was great! WeitereOpenTable-Gast -