Cellar Room
32 Standing • 32 Seated
Private
Indoor
Rehearsal dinners, Private diningAbout private dining at Chef's Table at the Edgewater
Chef's Alcove seats 2-10 guests, Chef's Table up to 12 guests, Cellar Room up to 32 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests.
Hours of operationBrunch
Sat 11:00 am–1:45 pm
Sun 11:00 am–2:15 pm
Dinner
Mon–Thu 5:00 pm–8:30 pm
Fri, Sat 4:00 pm–9:30 pm
Sun 4:00 pm–8:00 pmAdditional information
Parking DetailsOn-street parking is convenient and free. Also the city has free public parking lots.
Cross StreetN Boyd Street, public parking lot is located behind us.
Price$50 and over
CuisinesAmerican, Vegetarian, Tapas / Small Plates
Dining StyleFine Dining
Dress CodeBusiness Casual
Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
Executive ChefDjeff Alverseau
Phone number(407) 230-4837- Home
- United States
- Orlando / Central Florida East