110 Grill - Hadley
Very good food! Thank you!
Excellent food and service. Very accommodating. They were willing to changes things up and make things just as requested.
The food and drink were solid as expected, but the service from our server Sarah on Saturday 2/15 was outstanding and made the night.
Food was OK, not great but not disappointing. I appreciated the service and the extensive gluten-free menu. I also REALLY appreciated that the background music stayed in the background and my table was able to have a quiet conversation and hear each other.
Valentines Day dinner was pleasant
We went for a valentines day date and this was our first experience at 110 Grill. Overall it was a great experience with large portions and very helpful staff. Will definitely return for another date!!!!
I ordered the chicken caprese. Personally, I think $18. is a lot of money for chicken and a salad. Everything was good except the chicken, it was overcooked and rock hard. After eating 1/4 of it I decided to skip the rest and just eat the toppings. My friends and I had a really good time, we enjoyed the fried pickles and crab Rangoon dip. I think everyone else enjoyed their meals. Also, $11 for a martini is a little steep too. Big question: will I go back? Not unless someone invites me. I don’t plan on organizing any new outings there, sorry. By the way, the waitress was very friendly and attentive. She offered to comp me on the dish but I said no, I just wanted to move on. Thanks for asking.
Excellent! Must have nachos! Fish is also wonderful.
Excellent food, and excellent service (Thanks, Katlynn!!!). My new go to in the Amherst area.
Tasty appetizers, drinks and entrees. Excellent with food allergies. Hostess and server could be more attentive to hospitality issues. Made a reservation and did not receive anything special attention for our planning ahead. Server rushed us offering dessert, check before we were done eating.
The wait staff and food is amazing!!! The food presentation and taste are out of this world. The only thing I suggest if you're going on a Friday or Saturday I would make reservations. It gets busy quick but that's probably because the food is so good.
I love that they're always able to accommodate my allergy, and those of my friends, when we all go out. The food is ALWAYS delicious, and the staff are always kind, friendly, knowledgeable and helpful. It really is a treat to get to go to 110 Grill and I'm so glad I have several of them closer to me now.
Just have to get one opened up in Greenfield, haha! :D :D :D
This is my go-to place for safe gluten-free food. It's not cheap, but it gives me great peace of mind to be able to eat there. Lots of GF choices!
Though the food was just fine, prices were high for the quality. Also, it feels a bit corporate, with some rules enforced. For the money, I’d rather go to a local place that feels more personal
Great service from Josh!
Good Gluten Free menu items - good beer selection - excellent service
Had to wait even with a reservation, several tables empty but not cleared, waitress was a bit overbearing, 3 meals came at same time but 4th was painfully slow
For anyone with food allergies, the 110 is an amazing place! I can eat here with 100% confidence. The only problem in Hadley is parking. It’s a nightmare!
Finally running smoothly. Food, bar, service all very good.
We used open table for our reservations. our server was Jenna. She was very friendly, competent and attentive. She made suggestions and they were great!!
We (party of 2) decided to check out this recent addition to the Amherst area, enticed by their 'allergen-conscious' menu. We reached the place without a reservation at 1900 hrs and they seemed to have several free tables (I counted at least 5 empty tables in the room in the which the bar is located and possibly a couple of tables in their central dining area as well as several vacant stools at the bar). After waiting a few minutes behind a party of 8, when we were unable to catch the eye of any of the restaurant folks to be seated, we made a reservation on OpenTable which indicated that seating was available every 15 minutes (when we reserved a table) starting 7.15 PM. The host finally turned up and said we had to wait 40 minutes, when I pointed out that they seem to have several free tables and we just reserved a table using OT. She said OT doesn't get updated and there's a wait of 40 minutes. I resigned myself to the wait and asked if we can come back at 7.45 (it was 7.05 when we had this conversation). She insisted she can seat us only at 8 PM.
Things only got worse once we were seated at 8 PM. We ordered their pasta primavera and the gluten-free version of the vegetable stir-fry (this replaced the linguini in the regular with soba noodles). We mentioned that the gf option was a preference not an allergy. We were served a vegan version of the pasta even though we said that we're not vegan and love dairy/cheese. When we pointed this out, the manager brought some cheese and the original creamy tomato sauce in a bowl to have over the dish we were served. The vegetable stir-fry did not have the gf soba noodles we had requested and was so sweet it made me gag. This was the first time in a very long time that I actually struggled to finish a dish (started gagging after a couple of mouthfuls). My partner's comment was "Do they think vegans don't have any taste buds?" which I think sums up our meal. The complimentary bread and butter was pretty good.
We're sorry to hear that you did not have the best experience and would like to have our general manager reach out to you directly. Please send us a message with your name and email address so we can follow up.
Server/bartender was quite pushy and wasn’t friendly. Food wasn’t as good as other 110 restaurants I’ve been to in the past. I won’t be going to this one again.
We're sorry that you did not have the best experience and would like to have our general manager reach out to you directly. Can you please provide your name and email address?
No complaints. We had a small group gathering and it was better than expected. Very accommodating and loved the large bar area!
The layout was a little unusual compared to other 110 Grills I have been to but was still nice. The service was great and the one issue we had was immediately addressed by the manager. Would definitely go back.
Service is very slow but very kind. They are extremely good for allergies!
Best 110 restaurant out there! The barbecue chicken Nachos are too die for!
Our service was very slow. Drinks were great. Food was good.
We had to wait ten minutes even though we had a reservation. It was cold overall and especially cold sutting near a window. The food was good but it seems like it is too expensive. For a burger and beer including tip it was $38.
We loved it! My husband is Celiac and this was by far the best place we have been too! Shelley gave us excellent service.. this is our new spot and we plan on bringing our family and friends!
We were seated in the back near the cooking area. I was not happy it was too dark and felt confined. We asked if we could sit in the front area near the bar area and the hostess seemed annoyed and not accommodating . So we just Settled not wanting to cause a scene. ( we thought she was trying to spread us out between waitresses). I was freezing and the lighting was too dark. My husband being a electrician and lighting expert said the same. The food was great! The chefs should be credited for sure!! We will go back but definitely ask to sit in the front area. Remember many couples go to dinner not just for the food but for the comfort and atmosphere!
Great place; would go again. Had the beef short rib risotto.
This was my first time visiting a 110 Grill. I love that it is a scratch kitchen with a focus on allergies. Our waitress, Ivory, provided great service and was friendly and welcoming. Our food and drinks were incredible. The presentation and taste was spot on. I can’t wait to return and try something new on the menu.
A very nice lunch. When the manager is expediting, food comes out quickly, but otherwise it sits in the pass for some time. I will definitely be back, delicious food!
Food is just okay, but way overpriced for what it is. Service was super slow. Waited 15 min past our reservation to be seated. Waited 10 min for server to come. Waited 20 min after ordering before server offered us bread. When food came, the kitchen had ignored instructions, and wait-staff offered neither apology nor offered to make it right. They tout their loyalty program, but the servers don’t put the code onto the receipt unless you make a point to ask them to before you ask for the check. When I asked the server about getting loyalty points for our meal, she said something vague about calling the number on the website, but had no idea how to find that number. Overall, it’s hard to justify the cost of a dinner with underwhelming food and poor service.
We apologize that you did not have the best experience and would like to have our general manager reach out to you directly. Can you please provide your name and email address? The claim code is only used for the first visit. For each visit thereafter, your server should request the phone number on your account to apply points. I am happy to help you recover any missed points if you could provide the dates you visited, your check totals and some of the items you ordered.
There were 4 or us for dinner. Were seated promptly, hostess very nice. We ordered the fried pickles and calamari for appetizers, both very good. Our drinks came in a reasonable time, my gimlet was horrible, my friend had a yummy blood orange martini. My husband ordered the fish and chips . The fish was extremely mushy, he didn't really eat any of it. My friend ordered the tuna, she said it was good, however she was up for hours in the middle of the night, not in a good way.....my 101 salad was good, a bit salty.... side of chicken which was really good. Total for the four of us with tip (we each had 2 drinks) Our waitress was very nice and everyone else that attended to us was super friendly as well. The overall experience was not good enough for us to go back.
Mainly, I think the food is ok, but overpriced for what it is. Our server was terrific, very attentive and pleasant. As a restaurant they're still working out some procedural kinks having only been over for a few weeks.
I am excited about having 110 in the area. The food is really good.
It is chilly in the place. Hopefully that will change. I know it is new and things might not be running smoothly.
The salad was amazingly fresh but for 11$ I thought it was a little small. I had the Brussels sprout salad.
The dressing was outstanding.
This was my first time eating at 110- I've heard great things, especially about how they cater to allergies and dietary needs. I don't specifically have needs but I have preferences I will probably be more aware of next time I'm there. My only complaint about the food was that there was a lot of oil on both my swordfish and brussels sprouts. I like the taste of my food (which I know some people like the taste of butter/oil) so I will be making sure in the future I ask them for little to no use of butter/oil. Also I got the seasonal salad with no nuts and dressing on the side, thankfully the salad was lightly dressed and I don't have a nut allergy so I could pick the nuts off. Otherwise the food was tasty, reasonably priced, and came out in a normal amount of time. Our server seemed a bit anxious and kept messing up her words and forgot my fiance's beer #2 on the bar so he didn't have it and she seemed to have forgotten anything before I said something. I look forward to try less health conscious things on the menu like the pizzas, burgers, and their totchos sound delicious. Also when I'm not stuffed from dinner (as portions are an excellent size), I will be all over dessert.
Fantastic service and great food. For those with food allergies, nothing is prepared without a manager reviewing and approving, and even delivering it to you. Loved the experience. We will return!