3SIXTY Bar / Bistro / Market
Lassen Sie liefern
Daily Happy Hour
Enjoy 2 for $22 appetizer specials, $8 cocktails, $5 bottled beers and more! (Tax and gratuity not included)
Service was almost non existent. Long delays
Nicole, the manager on duty, was excellent. Nicole made our visit extra special for Superbowl Sunday. Food was excellent. We had wings, brussels, flatbread. All delish! Thank you for a great visit.
Nice, pleasant experience. Eclectic food items and tasteful dishes that we experienced. Greeted warmly by hostess. A most pleasant dining experience.
Gina, the Bar Manager and her staff did an incredible job making sure all my friends had everything they needed. We had a massive group and wanted to watch the 49ers game together. Everything ran so smoothly. We plan to do this again for other events.
Wait time was absolutely unacceptable.
Parking ticket validation did not function. Stuff was friendly but in need of training.
Absolutely loved our experience at this classy and co.fortable restaurant. You are greeted warmly by Lucy, who immediately makes you feel most welcome. Great menu selections from fish to meats to pasta and everything in-between. We asked Lucy for recommendations and appreciated her input. A real superstar...
First time to this Bistro. I was late for my reservation but they went ahead and seated me quickly. I had a nice quite dinner, food was great, and I enjoy the atmosphere within the bar area. I would recommend this bistro to anyone going into San Francisco for the day.
I wasn’t aware this restaurant was in the hotel, it is not indicated in the listing anywhere, so it was very confusing to figure out how to park. The valet told me I could park in the hotel structure for free for 3 hours if I got validation from the restaurant- this was not true and they tried to charge me $10 to leave.
After all that, I had a 9:30 reservation and my friends were running late, the waiter told me the kitchen stops serving full breakfast at 10am so my friends would not be able to order. So I left. The waiter was very nice, offering up some alternative spots and he didn’t charge me for the coffee I drank during all this mess.
Perfect place for relaxed luncheon eating and conversation. Servings were more beyond adequate in proportion and taste.
Meal was nothing special. Decent but nothing special. The one thing I wanted from the menu (which is what took us there) was the dessert, they were out of.
The food was good drinks mediocre and high priced, the real problem is the staff, waiters have no clue tell you they have GF Pizzas, Pasta and Bread, then the next waitress tells you that the previous has no clue, attention to customers is poor, the noise elevated the ambience is a huge hall. Again the food was good, the drinks poor and just ice no flavor no passion nothing, not a place I would return
Nice place to chat and snack
Love coming to the Hyatt; used to do Trek cons there, and so disappointed they don't have them anymore. This is my first return visit since renovations, and the changes are amazing! Beautiful new decor. Food in the bistro was amazing, and the charcuterie board was top notch. Great handcrafted cocktail. Worth the meal, even if you're not staying there. Great new bar space. Furniture all replaced, as well as carpets. Lovely modern space.
Came here a few times for Mother's Day and this was our last time. SO overpriced!! For the amount I paid, the food selection was not the best, more desserts than hot food. The live music band also not the best.
Best Easter Brunch on the Peninsula! We have had Easter Brunch at the Ritz Half Moon Bay, Sheraton Palace, San Francisco, and many more high end hotels. Twenty-five years ago we had Brunch at the Hyatt Burlingame. Then we decided to try other restaurants. Now, it is twenty-five years later. WOW! First off, the 3SIXTY Bistro is a large atrium where light streams throughout, not a bad table to be had. The hotel staff was so happy to make this a delightful experience for every single guest. We were greeted with a six foot Bunny offering colored eggs to children, an Easter backdrop for pictures, a beautiful ice sculpture for pictures and more. We were a party of five (made our reservation on Open Table) offered a table in a private little alcove with a view of the entire restaurant. Our servers were so gracious, big smiles, truly so attentive. Champagne continued to flow. The food tables and stations were a feast for the eyes! Carved watermelons made in Bunnies, carved fruit into flowers, fresh flowers and bowls of colored Easter chocolates everywhere! The extensive dessert table was a sight to behold. But, the best was the quality of the food! Some of the best Salmon I have ever tasted. Prime Rib, fresh Oysters, Prawns, Sushi, Pork Loin, Dim Sum (loved,loved this!) and all the side dishes you could think of! Omelets, finger food for children, expansive charcuterie table, french toast, waffles, bacon, sausage, pastries. Every dessert you could think of...our table said it was the best bread pudding we ever tasted...and we all eat out a lot! I cancelled our Mother's Day reservation at the San Jose Fairmont and now we are having Mother's Day Brunch back at 3SIXTY Bistro. And, just in case you are thinking I am a relative of an employee...NO, I am not. Just a very happy, satisfied, and surprised customer. Senior discount too!
Noisy place - music from the bar, screams from event in ballroom, talkings in the dining area. Not a good place to bring your date
Food wise- mediocre. Service-doing it with a forced smile.
Ate here because am staying in the hotel and it was raining.
With the same amount of money, DoubleTree Hilton Burlingame is a better choice for the ambience, service and comfort food.
Food was good. But our service was ok. The waiter added up our check incorrectly and charged us for an extra appetizer. Somehow, one of our orders was forgotten and we had to ask for it. We didn’t get it til almost end of the others finishing their meals so we didn’t start or end meals together.
Server was friendly but didn’t check on us and tooj a long time to even get a drink order and forever to get our drinks (2 waters and a beer) and it was 3:00 and not many people in there.
Food was excellent
Nice quiet place for lunch! Great service!
My son likes the place vs. the old one where he had his communion party reception. The buss person really works hard. He was the first one who saw us when we arrived at the reception area and pointed us to the hostess, she was busy too. The buss person was very attentive. Drew, the server, consistently comes to check us out but I felt that there was something missing throughout our breakfast. We dined in a lot of places and we always come back for the service and not the food. In addition, when they sang the birthday song, we don't feel the excitement and care. We felt no emotion in the presentation and felt that they were in a hurry. They were probably busy and we understand that not all the visits would turn out great per our expectations. The good thing is, we had been to your place many times, for many years. It is just our high expectations that were probably missed.
Great place to meet for a business meal or casual meeting.many food options, easy access, good parking
This wasn't really a restaurant, but more like table service near the bar. The menu was pretty limited. Food was fairly bland and disappointing. We were part of a large convention at the hotel. All the food for the hotel seemed to come from this place including what you can have delivered to your room. If you want a nice high caliber restaurant to buy your team or customer a dinner - like a steak, or even a chicken dish this is not it. Overall the food available in the prepackaged side also seemed to be well past the shelf life. Desserts were bland and seemed to have been pre-made days before and sitting in a refrigerator somewhere. Table service in general was spotty and we waited a while on each thing we asked for including the check. Hyatt used to do better and I wish they would return to their past reputation for luxury and quality.
Our waitress was really good and excellent service
Wonderful greeting you will receive upon entering restaurant from the warm, caring hostess. Service and food are both superb and a nice, eclectic and wonderful menu greets you. Definitely a winner.
Food and service were good. I had the breakfast buffet. Good variety and quality!
Our dinner was really good, and the service was perfect, very profecional
waited at the host station for 10 minutes and not a single employee in sight. Ended up going elsewhere.
We enjoyed our time there. Food was good and dessert was amazing.
We thoroughly enjoyed our experience at this Hyatt Regency restaurant. The menu is concise with many creative dishes. Try the numerous burgers, which are sensational (my favorite is the bar-be-que). The salads are mouthwatering, especially the Caesar with a yummy dressing. Pair It up with salmon, which is seasoned and cooked to perfection. The special soup of the day was minestrone, which was very tasty. Top that off with a warm greeting by their hostess and fine service by staff members, especially Angel and you have a memorable dining experience. Job well done.
We went here for Mother’s Day brunch. Everything was terrific. Our server kept our glasses full of champagne and was very personable. Value was good and we left very satisfied. We’ll go back for Thanksgiving. Parking was free with validation.
Mother's Day brunch is back! The atrium has been remodeled and with that, so has the brunch. Each station was well placed, stocked with so much yummy goodness and lots of variety. Our server was very attentive in refilling drinks and scooping up dishes as we went back for more. Well done!
Although the meal was not bad, it was not as advertised nor would we go back. On our way to the SFO airport we relied on Open Table to find a fun upscale bar where we could relax and share a few appetizers before our red eye flight home. According to the description it seemed like jus the place. No mention that it was in a hotel but once there we decided to give it a try. First :( was it was empty and they tried to sit us a t two top you would have coffee at in the morning. I asked for a booth. Charred Brussel sprouts every place we have had them are flame broiled or done in a wood oven. These were fried and greasy ~ not what you want before a flight. Crab melt was tasty but uneventful from the description. Overall shame on Open Table for not vetting this better. If you are staying in the hotel and want coffee in the morning or a cocktail before heading out to dinner then it's fine ~ but it in no way was as it was described.
Ambiance was great; just as we remembered it to be. However, service and delivery of food is a complete 180 difference from the amazing customer service experienced with Swiftwater. We waited over an hour for our food to be delivered; only to watch those seated after us receiving their food first. When asked what happened - it was heartbreaking to (1) not receive an apology and (2) to be told that the kitchen was backed up ... yet, all around us, people were getting food. After seeing the 3rd table seated after us receive their food - we decided to cancel our order and leave. The manager was kind and comped us our appetizer and our sodas; but, we will not be returning. So sad. We loved the cafe/restaurant at the Marriott - when it was Swiftwater.
We did the easter brunch and found that we had excellent service. We were not rushed and we were able to relax and enjoy the afternoon. I found the food choice to be abundant and the quality to be very good.
We very much enjoyed the brunch. Only a couple of hickups. We asked for our check and it took a long time before they brought it to us. Then there was so much confusion and we got a call from the restaurant saying that it appeared we left without paying our bill. We will probably go back but that was a hard call to receive especially since its our favorite brunch and we have gone there a lot.
We usually come here for Easter Brunch, now. Before the brunches were on Sunday's, but now it's for special occasion.
Service is good only if you seat in the right selection. Display and decor are amazing. Good variety of seafood such as shrimp, mussels and oysters. Craving station as good, but the prime rib as a bit fatty. Bottomless Champagne and Bloody Mary's.
Comes with free parking with validation. Located in the heart of the hotel with skylights for nature lighting.
You are greeted warmly by the hostess. She definitely set a wonderful tone. Angel was our waitperson and her suggestions were spot on. The highlight was the salmon, which was prepared to perfection. Wonderful, eclectic, creative cuisine. Such kind, warm and caring employees. Job well done.