Dazu gehören Informationen zu Reinigung, Desinfektion, Abstandsregeln, und Tragen von Mund-Nasen-Schutz. Mehr Informationen
Axton's by Chef Anton Testino
- Desinfektion von Oberflächen nach jedem Gast
- Gemeinschaftliche Bereiche werden täglich gründlich gereinigt
- Digitales, desinfiziertes oder Einweg-Menü
- Desinfektionsmittel oder Reinigungstücher für Kunden
- Begrenzte Anzahl sitzender Gäste
- Abstandhalten in gemeinschaftlichen Bereichen
- Zusätzlicher Platz zwischen den Tischen
- Krankes Personal am Arbeitsplatz verboten
- Servicepersonal trägt Mundschutz
Sauted caramelized Shallots, Shitake Mushrooms and diced Shrimp served with diced smoked Bacon, roasted Cherry Tomatoes in a Marsala Wine Sauce topped with grilled Asparagus, a strip of Bacon and seared Shrimp
served in our Homemade Marinara Sauce, served Hot, Medium, or Sweet
Homemade Cheese Ravioli served with Caramelized Shallots, Sliced Shitake Mushrooms, Roasted Red Peppers and diced Shrimp served in our Famous Pink Vodka Sauce Garnished with Sundried Tomato' s
Always have a great meal when we go to Axtons. We eat there at least twice a month.
Again! An awesome dinner. Friends came with us for the !st time and loved it. We had Susan as our server (everytime we've been there). She is completey wonderful. Food was aewsome. Highly recommend.
From First to last bite..absolutely delicious !!!!
Long wait bc of limited seating but they were very kind and obviously doing their best. Food is great as always
The food was OK. We tried the Calamari as seen on Chopped. Calamari was floury tasting, not crisp and light, as we prefer.
They ran out of scallops, and could only substitute more shrimp, which was a disappointment. Our table was near the kitchen, which was noisy and there was an angry staff incident.
The bread was as warm and lacked flavor, though there was a balsamic dip which was minimally supplied.
The frozen dessert (sorbet?) had good flavor and texture.
Food was amazing. The specials were exquisite. Most dishes have mushrooms, so if you don’t like them, don’t be afraid to ask them to leave them off.
I have heard so much about Axton’s from family and friends. My husband and I thought it might be the perfect place for our anniversary celebration. Axton’s did not disappoint! We shared an order of the Jekyll and Hyde calamari, which was tasty. Then it was a filet mignon for him and Axton’s pork rack for me. I love good food, my husband doesn’t really care. He’s as happy at a diner as he is at fine dining. Surprisingly, he loved his filet and I thoroughly enjoyed my pork!! Dessert was chocolate lava; good, but I wish I ordered cannoli dessert.
The only reason I did not give 5 stars is the service and ambience were not up to par. We will go back again 🥰 because good food is most important!
We ate outside because it was a beautiful night. They did a nice job segregating the outside eating area from the parking lot. The food was phenomenal and the portions are large. Very excited to find this BYOB and will definitely be back!
The food was absolutely amazing!! We will certainly be back with friends.
Date night it was perfect!! Love the Jekyll and Hyde calamari was delicious!
Excellent place. Can’t beat it
Great food and excellent service. Been there numerous times, and have never been disappointed
Excellent food as usual!
Great food and Francesco was great! Very nice evening for our wedding anniversary!
Anton is always very innovative with is specials. Scallops over apple fig risotto was delicious.
Great restaurant great food! Will definitely go back again.
Excellent as always. Best chef in the area.
I always judge a restaurant by the meatballs they make. I ordered meatball as a appetizer and was very disappointed. They were very dense and hard in texture, not good at all.
Axton’s never disappoints. Love coming here to dine as the food is amazing
The greeting from our arrival on was outstanding. There was very little wait time. As a matter of fact we were given a special seating because oneof our party was in a wheelchair.
Outstanding dinner, one of the best that we have ever had. Service was great and the food was exceptional! The Hot Antipasto appetizer was perfectly prepared, and the sauce was great. My main course, Casanova steak, was perfectly cooked and seasoned, and my GF's Ravioli were great. Crepe Cannoli for desert was shared and we fought over it. Highly recommend Axton's!
The chicken dishes we ordered were good, the salmon was more risotto than meat pretty disappointing. Dessert was generous. Main issue was the service, not even half the tables were full, we were the first ones there for dinner and the waitress was extremely pushy trying to get us to place our food order. The entire staff remained pushy trying to wrap our food while we were still eating and we weren’t even there an hour at that point. Just felt very pressured and like they just wanted to flip the table, wouldn’t return.
Always a great meal. Excellent and friendly service. All at an affordable price
An excellent meal that was accompanied by good service. Only 2 minor nit picks keep it from being perfect.
Service was good, attentive and responsive. My only improvement suggestion is to ensure you serve the lady first.
The food was excellent. A little too much salt on the chicken dish for me but otherwise delicious.
Our first time at Axton’s and although we had to dine outdoors, it was a delicious meal. We will definitely be back.
My husband can not stop thinking and talking about how good his veal chop was. It was worth every penny. We also appreciated Chef Anton coming out to our table and introducing himself. We will definitely be back!
We had a 6:45 PM reservation. The online reservation system is great. The music was a little loud. The safety measures were good. Our waitperson Francesca was awesome. She was efficient, funny, caring and cordial. The food was really good.
We've been to Axton's several times and love the innovative menu. Their portions are always very plentiful. And the service is always perfect. I had the mango apple salad with spinach and feta cheese and it was enough for two people, it was dressed wonderfully. My husband had the baked clams, and even though he tried to resist, he had to sop up the sauce with the bread. I think they have done their best with a tent and a "barrier" to block out the street noise, while we didn't quite feel we were dining al fresco on a sidewalk cafe in Italy, we were able to retreat from the world for a couple of delicious hours!
Not really appropriately designed for covid outdoor dining. Doors from restaurant to outside were all CLOSED and servers, wait staff etc constantly touch doors to open, then serve food and do NOT sterilize! I unfortunately watched multiple people/customers, touch doors when we were there which made us very uncomfortable. Not worth the risk for us, let alone for employees!! Waitress was very accommodating and thoughtful, but will not return sadly.
Always an amazing meal at Axtons!!!! By far our favorite place in town, can’t wait to be back next week!
Food is always top notch. They did a great job with the outdoor setup.
Delicious food and excellent service. Ate outside of course...cute set up just a hot night. Will definitely recommend and go back
Zero ambiance parking lots was disgusting....broken bits of black top and green moss. If this is your dining area clean the freaking place up! Expense food terrible ext
Best place to eat hands down!!! Food is absolutely spectacular.
Soooo happy we’re able to dine again here at Axton’s! It is truly my favorite restaurant so what better place to celebrate my birthday. The food and a always outstanding, Francesca, always perfect with her service and with all this COVID stuff going on, they made a wonderful space under a tent outside. Looking forward to being in the dining room again. It so thankful for what they are doing to be compliant.
Delicious Food, Excellent and very friendly Staff. We have been there twice in the last two weeks. The owner has done everything possible to have a nice and comfortable area to dine outdoors
The food was good. Outdoor dining is a challenge to every establishment. The service was ok. Our server was good but seemed a little rushed.The bus girl was awesome.the cannoli crepe was in outstanding.
Axtons once again did not disappoint! They did a beautiful job outside setting things up, and service was great as always. Can’t wait to go back!
Dissapointed that I waited so long to come here. Excellent food.
Axton's by Chef Anton Testino bietet Takeaways an, die Sie telefonisch beim Restaurant bestellen können: (973) 831-0037
Axton's by Chef Anton Testino wird von 327 OpenTable‑Gästen mit 4.4 Sternen bewertet.
Ja, Sie können üblicherweise in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen. Aufgrund lokaler Einschränkungen nimmt dieses Restaurant derzeit möglicherweise keine Reservierungen entgegen.