Great Italian fare. The pastas and pinserias are fabulous. The staff are welcoming and knowledgeable. Great location too.
I love all the other restaurants
Didn't honor reservations
Was cheap Italian food. Bad service- they sat with us while we ordered
Drinks and food were alright.
While eating our appetizer we were asked if we were ready to order. We asked for a couple minutes to look over the menu, and then was told by the server they “had other reservations” so basically to hurry it up.
We decided to close out and walk across the street to Red Window which turned out to be a new favorite of ours.
As of our visit (4/18/21), SF is in the orange tier and we opted for indoor dining as it was cooling down. Sat at a corner table thinking (@ 50% permitted occupancy) we’d be spread out. We were surprised that a family of 4 was seated directly behind us @ <6’ away😳. We try to mask whenever wait staff approach; people behind us, NO. Place was filling up, most at the bar, milling together. No social distancing.
Food was quite good. Pinsas (San Francisco + Prosciutto) were substantial; black pepper pasta was everyone’s favorite; tagliatelle bolognese just ok. Brussels sprouts - superb, an all around favorite roasted with a hint of vinegar + lemon rind. Stuffed pork chop (prosciutto + mozzarella) and flat iron equally delicious, perfectly done. We had to bring some portions of pinsa + secondi home as we were stuffed.
Overall, a very good choice though it would’ve been better if the music was turned down a decibel or two. Wait staff attentive + courteous.
Execellant traditional Italian food - Frederico was outstanding as our waiter - pasta was outstanding - highly recommend.
Beware! Do not make a lunch reservation here as they do not honor it! I made a RSVP for 6 people this past Thursday. When we got to the restaurant, they were closed! I never received any notification the restaurant was closed, in fact I received a reminder email about my upcoming reservation instead. Really unfortunate and inconvenient for my co-workers and I. B/c of this experience, I wouldn't attempt a reservation again.
Visiting our adult daughters in the city ~ could not have been a nicer meal and experience. All staff very welcoming and our meal and speciality cocktails delicious! Would eat here again!
Great place with happy people
Absolutely HORRIBLE!It was so loud I couldn’t hear my date speaking! Decore dumpy!
Such great and accommodating staff. It is our neighborhood spot so we got often but we just went for a birthday dinner and had such a wonderful time!!! Great pizza & service.
Not one of the charming park lets on Columbus. There were no soap or paper towels in the bathroom which is a big deal during Covid or no Covid.
The dinner was great, portion sizes are on the smaller size, definitely one entre per person. The restaurant is located on a busy intersection so the traffic noise was a bit much if you’re looking for a romantic and intimate meal. The outdoor seating is some of the best I’ve experienced since lockdown, ample table room and heat lamps, as well as cover for the rain (most tables were covered, some were not). My partner and I had an enjoyable time, would definitely come back.
Best pizza in SF Bay Area. We ate outdoors at a table on the sidewalk of Columbus Avenue. Had a heat lamp to stay warm. Nice people watching. Waiter was very attentive. Food as always was excellent. Great salads and apps. Best pizza!
Made a reservation, and when we showed up it was clear they never had designated a table for us. Waited for 30 minutes, then they ended up putting us on the opposite side of the restaurant next to the bus stop and dumpsters.
Excellent food and drinks! Had to be outside for the pandemic so it was a little chilly but ambience was great and quick service!
When we first arrived, they sat us inside. It felt like a high school cafeteria. The noise level was really intense, both the way sound generally carries in there, and because they were blasting techno. I was going for a nice Italian dinner date, so I asked to be moved outside. Service was very slow, like it took 25 minutes to get our drinks, which we had to ask for twice. Same for water. Same for the restaurant week menu. It seemed like they hadn't appropriately staffed for the amount of people they were serving. Service and ambiance aside, the food was good. The burrata app was great, as was the veal carpaccio. I didn't love the calamari, as it was a bit burned and tough at times. The bolognese dish hit the spot. All in all, I wouldn't go back personally
Food was fine but nothing blew us away. Portion sizes were on the small size. Calamari was overcooked and mostly tentacles.
really good ingredients really good taste a great experience overall. the music was slightly loud and the indoor tables were a bit weirdly arranged but both were okay, especially considering the covid times. highly recommended.
Aldo and staff did an amazing job accommodating our huge group, even in this pandemic. Everyone enjoyed our food very much and it was a great ambience that they set up outside. The beautiful weather in San Francisco really made this experience Perfect
Great place to sit out in the open and people watch. The waiter was very polite and accommodating and the food was good.
It was a lovely spring day in San Francisco, the public warned away by threats of the flu, but we washed our hands before dining and I enjoyed a beautiful pear and gorgonzola with honey and walnuts pinsera al fresco, it was fluffy and chewy and altogether delicious. I paired it with the Barbera and walked home with a happy heart.
This place is a neighborhood gem in North Beach. This is a true Pinsa place. Others say they make Pinsa but this place delivers. The crust is made with wheat, soy and rice flower and it makes it fluffy which adds significantly to it. The Pesto and Pear Pinsa's are unique and to die for. The place has a nice bar (reasonable prices) and the entrees and salads are excellent, particularly, the blood orange salads. The service is what you would expect from a Pinsa/Pizza place with these reasonable prices
Seated 20 minutes late for our reservation, then it took forever to set or lit table and they kept bringing the wrong amount of glasses/silverware. But was quick, delicious, and reasonably priced.
It was Valentine’s Day so it’s expected to be busy and noisy but they definitely over packed the seating. We had a waiter come by our table with a random dish that wasn’t ours. Aside from it being packed and busy the food was pretty good. The pizza with pesto and burrata was delicious and cooked perfectly. Same same went for the lobster ravioli which was very good. I recommend this place to people for an affordable good Italian restaurant
We made a reservation last minute. Even with that in mind, it is not okay that we get seated 20 minutes later. The restaurant was extremely understaffed, and I am assuming that is why. If you can’t handle reservations, don’t take it. Crowded and loud - which was fine as I went with friends but it’s not your first date spot. The food was decent though. So if you are okay with slow service and noise, I’d still recommend this place.
We had a nice lunch at Barbara Pinseria. The atmosphere was cool although it was quite empty when we were there. The food was pretty good. The arugula salad was a bit bland. The burrata was delicious. The pinsa good. We didn’t try the pasta. Overall I’d give it a 3.5 stars.
Was in the neighborhood and this place looked super cute from the outside. So we decided to check it out on yelp and the food looked amazing! Let me tell you the food was delicious! The serve gave great recommendations and was quick. Had a great dinner.
This place is a true Pinseria. Many places say they make Pinsa which is a form of pizza that alters the crust to be made with wheat, rice and soy flour instead of the more traditional whet flour. The result is a crust that is soft and airy. The pinsa here is fantastic and the pesto and pair pinsa are my favorites. The entree's and salads are quite good as well. The place is energetic and the price point is excellent. Most import to me is the consistency of the food and service.
Outstanding burrata and heirloom tomatoes and pasta bolognese. Excellent service.
Family gathering and the place was recommended by a friend. We were not disappointed. Nice wine list and good pour on the well drinks. Good selection of starters and main courses. Our diverse group loved everything about the place. It’s high on the list when we return to the City
Like a trip to the Eternal City without the plane ride. Best cacio e pepe I've had in SF hands down. Great service too. I'll be back.
Barbara Pinseria was wonderful! I took 15 of my colleagues there for a group dinner/bonding experience and the service was attentive without being overbearing, the food came out hot, in a timely fashion, and tasted delicious, and the price for quality/portions was some of the best for a Bay Area restaurant that I've come across. I'll definitely be going back.
This place was great. They accommodated our large group before seeing a show. The service and food were fantastic! We will definitely be back.
Amazing experience! The food was incredible, service was great and the restaurant is adorable
You can actually carry on a conversation in the restaurant while having delicious Italian food and great service.
Prompt service, great pizza, awesome brussel sprouts and the veal delivered. Food was delivered to the table faster than I could have imagined. Great spot for sharing, conversing and chill’n.
Absolutely fantastic! One of my favorite Pinseria's in the city.
Great local spot under the same Italian owner of Pasta Pop Up and Il Casaro. Nice ambiance. Outdoor seating. Good wine selection and a great choice of pastas and pinserias (different type of pizza; yummy). One of my go-to places in North Beach.
Sie können mit dem 'Online bestellen'-Button die Lieferung direkt bei Barbara Pinseria bestellen. Barbara Pinseria bietet Lieferungen auch in Partnerschaft mit Postmates und Uber Eats an.
Barbara Pinseria wird von 55 OpenTable‑Gästen mit 4.4 Sternen bewertet.
Ja, Sie können üblicherweise in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen. Aufgrund lokaler Einschränkungen nimmt dieses Restaurant derzeit möglicherweise keine Reservierungen entgegen.