Cafe Vincero

Hand Crafted Wood Fired Pizzas

All of our dough is prepared daily the traditional Neapolitan way, using the best ingredients available. The dough is then hand tossed to form your favorite pizze and baked in our Italian made wood fire oven at 900 degrees.

9" Pizze Pomodoro

Toppings to add to you pizze $1.50 each: Italian Sausage, Pepperoni, Prosciutto, Salame, Black Olives, Kalamata Olives, Onions, Mushrooms, Arugula, Artichoke Hearts, Bell Peppers, Anchovies, Roma Tomatoes, Pepperoncini

• Margherita10,99 $

  San Marzono pomodoro with fresh mozzarella, olive oil, garlic, parmesan cheese and fresh basil.

• Marinara (no cheese)10,99 $

  San Marzano pomodoro, garlic, olive oil and oregano.

• Salame Piccante10,99 $

  San Marzano pomodoro, salame, chili flakes, basil and parme-san cheese.

• Vomero10,99 $

  San Marzano pomodoro, olive oil, arugula, and prosciutto.

• Capricciosa11,99 $

  San Marzano pomodoro, prosciutto, artichoke hearts, mush-rooms, Kalamata olives, fresh basil, and parmesan cheese.

• Calzone10,99 $

  Filled with ricotta cheese, prosciutto, San Marzano pomodoro, mozzarella, and parmesan cheese.

Panini

• Caprese9,99 $

  Fresh mozzarella, sliced tomatoes, fresh basil, mixed greens on our house made focaccia bread then drizzled with balsamic glaze.

• Alla Griglia Pollo Parmigiano10,99 $

  Broiled chicken breast topped with fresh grated parmesan cheese, house made marinara and mozzarella cheese. Served atop our house made focaccia bread.

• Italiano9,99 $

  Salami, prosciutto, pepperoni, tomatoes and mixed greens served on our house made focaccia bread and topped with our house balsamic dressing.

• Polette (meatalls)9,99 $

  Handcrafted meatballs sautéed in our Bolognese sauce then piled onto our house made focaccia bread and topped with melted mozzarella.

• Broiled New York Strip Steak Sandwich10,99 $

  Broiled New York Steak topped with garlic butter and served on toasted Parmesan bread with Garlic infused Mayonnaise.

• Portobello Funghi Panino9,99 $

  Portobello mushrooms sliced and broiled, topped with toma-toes, mixed greens and our house balsamic dressing. Served on our house made focaccia bread.

9" Pizze Bianche

• Bianca10,99 $

  Sautéed blend of olive oil, inions, garlic, red pepper flakes, fresh basil, mozzarella, and parmesan cheese.

• Carciofo e Rucola10,99 $

  Artichoke hearts, prosciutto, arugula, and fresh roma tomatoes.

• Pistacchio e Pollo all Griglia12,99 $

  Broiled chicken breast, pistachio crumbles, fresh basil, and par-mesan cheese.

• Alfredo Carciofi Funghi12,99 $

  Artichoke hearts, fresh mushrooms, mozzarella with alfredo sauce.

Flatbreads

• Mast'nicola8,99 $

  Flatbread, prosciutto, basil, black pepper & romano cheese.

• Rosmarino7,99 $

  Flatbread, rosemary, sea salt, and parmesan.

• Aglio e formaggio6,99 $

  Flatbread, garlic, butter, and mozzarella.

• Aglio, formaggio e zucchero di canna8,99 $

  Flatbread, garlic, butter, brown sugar and mozzarella.

Insalata

All salads can be served on one of our fresh made Flatbreads for an additional $2.50.

• Casa7,99 $

  Side salad of mixed greens, diced tomatoes, sliced mushrooms, and served with our house made balsamic dressing.

• Cesare*8,99 $

  Crisp romaine lettuce tossed in our traditionally hand made Cae-sar dressing and topped with fresh shredded parmesan.

• Fragola Spinaci8,99 $

  Fresh spinach leaves tossed in our house balsamic vinaigrette dressing, toasted almonds, tomatoes and fresh strawberries.

• Barbabietole e Formaggio Blu8,99 $

  Tender fresh beets sliced then topped with honey, blue cheese crumbles and walnuts. Served atop fresh arugula.