Dundee Bistro

Starter

• Oysters of the Day*38,00 $

  fresh from our local shores

• Focaccia7,00 $

  rosemary, garlic, sea salt

• Soup of the Day10,00 $

  inspired with seasonal ingredients

• Charcuterie Board30,00 $

  selection of cured meats, cheeses, fig jam, seasoned walnuts, marinated olives and ciabatta bread

• Burrata18,00 $

  marinated cherry tomatoes, balsamic glaze, basil, grilled ciabatta bread

• Crispy Brussel Sprouts12,00 $

  drizzled with a balsamic glaze and finished with Oregon hazelnuts and tangy pecorino romano cheese

• Truffle Fries*9,00 $

  hand cut; served with garlic aioli

• Steamed Clams*22,00 $

  clams cooked in a fragrant broth of white wine, garlic, tomatos, and a bouquet of fresh herbs, paired with a side of grilled ciabatta bread

Salad

• Caesar*12,00 $

  crisp romaine lettuce paired with boquerones, Parmigiano Reggiano, and garlic croutons, all drizzled with a creamy Caesar dressing.

• House12,00 $

  a variety of fresh greens, roasted pecans, creamy goat cheese, and tangy cranberries, drizzled with a light apple cider vinaigrette

• Classic Wedge11,00 $

  crunchy wedge of iceberg lettuce, crispy bacon, red onions, cherry tomatoes, and crunchy roasted almonds, with creamy bleu cheese dressing

• Seasonal Salad12,00 $

  ask your server for details

Main and Pasta

• Herb Pork Tenderloin 29,00 $

  herbed pork tenderloin grilled with baby carrots, crispy smashed fingerling potatoes, caramelized onion & apple chutney, finished with a balsamic glaze.

• Dundee Filet Medallions*49,00 $

  7oz filet tenderloin seared and paired with a rosemary Pinot Noir demi-glace, accompanied by vibrant seasonal vegetables and creamy Yukon Gold mashed potatoes.

• Grilled Salmon*32,00 $

  grilled seasonal salmon, served on a bed of artichoke and fingerling fennel hash, and enhanced by a velvety roasted garlic and red pepper puree.

• The Dundee Bistro Burger*23,00 $

  grass-fed beef on a buttery brioche bun, topped with Prosciutto di Parma, italian style Fontina cheese, fresh greens, ripe tomato, tangy mustard aioli, and crispy truffle fries.

• Fusilli alla Norcina*26,00 $

  fennel sausage, mushrooms, and Pecorino Romano cheese, enriched with a velvety cream and a touch of Marsala, served with artisanal Mancini Italian pasta

• Prawn Bucatini*28,00 $

  our housemade arugula pesto paired with pacific prawns, sweet cherry tomatoes, artisanal Mancini Italian pasta, and grated Parmigiano Reggiano

• Fusilli Bolognese25,00 $

  a robust tomato sauce simmered with ground beef and aromatic vegetables, served with artisanal Mancini Italian pasta and grated Parmigiano Reggiano

Pizzette

hand tossed personal size pizza

• Margherita17,00 $

  house-made marinara, freshly-grated Parmigiano Reggiano, creamy mozzarella, fragrant basil, drizzled with Fratelli Ponzi extra virgin olive oil.

• Funghi17,00 $

  olive oil base, fresh local mushrooms, fresh herbs, parmigiano reggiano, shredded mozzarella

• Pizza Special*18,00 $

  ask your server for details

Dessert

• Affogato10,00 $

  ice cream & espresso served with a freshly baked cookie

• Lemon Olive Oil Cake13,00 $

  topped with Fratelli Ponzi olive oil drizzle and served with a soft vanilla bean chantilly

• Flourless Chocolate Torte11,00 $

  bittersweet chocolate, dark chocolate ganache; seasonal sauce

• Tiramisu11,00 $

  an Italian classic with espresso soaked housemade ladyfingers, mascarpone, rum, cacao powder, whipped cream

• Housemade Carrot Cake11,00 $

  cream cheese frosting, pecans, and caramel sauce

• Creme Brulee10,00 $

  served with a freshly baked cookie

• Housemade Ice Cream8,00 $

  two scoops of seasonal flavors served with a freshly baked cookie

Drink Your Dessert

• Red Velvet Espresso Martini14,00 $

  monopolowa vodka, espresso, chocolate liqueur, grenadine

• Salted Caramel Caffe14,00 $

  monopolowa vodka, salted caramel Bailey's, kahlua, caramel drizzle

After Dinner by the Glass

• Kopke, Tawny 20 Year Port, Porto, Portugal 18,00 $

• Menéres, Colheita 2003, Duoro, Portugal 15,00 $

• Menéres, Tawny 20 Year, Duoro, Portugal 13,00 $

• Warre’s, 2009 LBV, Porto, Portugal 11,00 $

• Kopke, Dry White Port, Porto, Portugal8,00 $

• Amaro Montenegro14,00 $

• Sambuca9,00 $

• Fernet Branca9,00 $