Dieses Restaurant hat Details zu Sicherheitsmaßnahmen hinzugefügt

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Eddie Merlot's Prime Aged Beef & Seafood - Ashburn

4.5
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979 Bewertungen
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31 bis 50 USD
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Steak

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Besondere Anlässe
Gut für Jahrestage
Für Rendezvous geeignet

Sicherheitsmaßnahmen

Reinigung und Desinfektion
  • Desinfektion von Oberflächen nach jedem Gast
  • Gemeinschaftliche Bereiche werden täglich gründlich gereinigt
  • Saubere Speisekarte für jeden Gast
  • Desinfektionsmittel oder Reinigungstücher für Kunden
Soziale Distanzierung
  • Begrenzte Anzahl sitzender Gäste
  • Abstandhalten in gemeinschaftlichen Bereichen
  • Zusätzlicher Platz zwischen den Tischen
  • Krankes Personal am Arbeitsplatz verboten
Persönliche Schutzausrüstung
  • Servicepersonal trägt Mundschutz
Was 979 Gäste sagen
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.5Basierend auf kürzlich erfolgten Ratings
4.5
Essen
4.4
Service
4.5
Ambiente
4.0
Preis-Leistung
Lärm · Gemäßigt
85 % der Gäste würden das Restaurant einem Freund empfehlen
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M
vipMoette
Richmond
77 Bewertungen
vor 5 Tagen besucht
Gesamt5Essen5Service5Ambiente5

Always delicious food and outstanding service.

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DJ
DJOD
Washington, D.C
1 Bewertung
vor 5 Tagen besucht
Gesamt5Essen5Service5Ambiente5

Our service by Carla and Jessica was superb! That alone would have us returning, but the steaks were cooked perfectly as well..

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KH
vipKarenH
Washington, D.C
6 Bewertungen
vor 6 Tagen besucht
Gesamt5Essen5Service5Ambiente5

Dave was our server and he did an awesome job!! Rob and Cassie have also been incredible servers this past month for us.

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E
Eatit
Washington, D.C
1 Bewertung
vor 6 Tagen besucht
Gesamt5Essen5Service5Ambiente4

Great food and cooked perfectly every time. Enjoyed cocktails and wine too. Service was spot on

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OT
vipOpenTable-Gast
Washington, D.C
10 Bewertungen
vor 6 Tagen besucht
Gesamt5Essen5Service5Ambiente5

Sat outside on patio and was very nice

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N
vipNukelady
Washington, D.C
14 Bewertungen
Besucht am 20. Juni 2020
Gesamt4Essen4Service5Ambiente5

While menu is a bit limited during these times, quality was excellent as usual! Management is doing the best they can do given staffing and COVID issues and we will continue to support them and be understanding. It’s so nice to go sit in a restaurant again and I’m thankful of the great service and food!

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MB
vipMattB
Las Vegas
7 Bewertungen
Besucht am 20. Juni 2020
Gesamt5Essen4Service5Ambiente5

Great time and service during an unique time.

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w
vipwillyh
Washington, D.C
52 Bewertungen
Besucht am 17. Juni 2020
Gesamt5Essen5Service5Ambiente5

Outstanding restaurant. Food is delicious and well prepared. Service is impeccable. We loved eating here. They made us feel welcome and took real good care of us. Heartily recommended. Three cheers!

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OT
OpenTable-Gast
Washington, D.C
1 Bewertung
Besucht am 16. Juni 2020
Gesamt5Essen5Service5Ambiente5

Lovely night... food was amazing and service spectacular!

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OT
OpenTable-Gast
San Francisco
1 Bewertung
Besucht am 13. Juni 2020
Gesamt5Essen5Service5Ambiente5

It was great!

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OT
vipOpenTable-Gast
Richmond
46 Bewertungen
Besucht am 13. Juni 2020
Gesamt5Essen5Service5Ambiente5

We had a very nice time, our waiter was awesome as usual, we’ll be back soon

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L
vipLori
Washington, D.C
12 Bewertungen
Besucht am 12. Juni 2020
Gesamt5Essen5Service5Ambiente5

Nice to be eating out again and what a wonderful reentry into restaurant dining. Our first time at Eddie Merlot but we will be back. We felt very distanced and safe on the patio with plenty of room between tables and a thick, logo'd mask on all service staff. Food was excellent and the price was reasonable for an upscale dining experience. A new favorite! Thank you, Eddie Merlot!

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k
vipkayceeintulsa
London
417 Bewertungen
Besucht am 12. Juni 2020
Gesamt5Essen5Service5Ambiente4

Our first nice dinner since everything was shutdown due to COVID and it was wonderful. Eddie's was very welcoming and made us feel safe and comfortable in new environment. Our server was excellent as well as all the staff there. Even surprised us with a nice creme brûlée as a thank you for returning. Very nice gesture and we appreciated it.

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J
John
Jacksonville
3 Bewertungen
Besucht am 11. Juni 2020
Gesamt5Essen5Service5Ambiente5

From food to the service, everything was outstanding.

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OT
OpenTable-Gast
Washington, D.C
1 Bewertung
Besucht am 6. Juni 2020
Gesamt5Essen5Service5Ambiente5

Loved our food/server

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RM
RachelMarie
Washington, D.C
6 Bewertungen
Besucht am 6. Juni 2020
Gesamt5Essen5Service5Ambiente5

The hubby and I went for an Anniversary Appetizer and Cocktail. The service was great considering the Covid-19 circumstances. All the staff was so helpful, accommodating and hard working. Highly recommend going here, especially if its a beautiful day out. Their porch is amazing.

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r
viprltreview
Washington, D.C
21 Bewertungen
Besucht am 2. Juni 2020
Gesamt5Essen5Service5Ambiente5

Eddie Merlot’s in Ashburn has come back with social distanced outdoor seating and they are doing it very well! The food was perfectly cooked and they are exercising appropriate precautions when serving.

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CC
vipCarloC
Atlanta
6 Bewertungen
Besucht am 30. Mai 2020
Gesamt5Essen5Service5Ambiente5

Everything was outstanding! Molly and everyone else did great.

Picked up where they left off before the stay at home order. Can't wait to go back.

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J
Jack
Washington, D.C
6 Bewertungen
Besucht am 17. März 2020
Gesamt5Essen5Service5Ambiente5

Everything was greater than great, especially given the current problems.

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OT
OpenTable-Gast
Washington, D.C
1 Bewertung
Besucht am 7. März 2020
Gesamt3Essen1Service4Ambiente3

We went for the steak and it was so disappointing. I got a $50 ribeye that tasted like char and had absolutely no flavor. My husband got the bbq salmon and said the spinach and potatoes that accompanied his salmon were bland and flavorless.

I took my steak home and reheated it the next day and added a lot of salt and pepper which did nothing for the flavor. I wound up throwing it away because it was inedible.

The service was good and the ambiance was ok. We won’t be returning. The meal was definitely not worth $150.

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B
Bluesky
1 Bewertung
Besucht am 7. März 2020
Gesamt4Essen4Service4Ambiente5

We thoroughly enjoy coming to Eddie Merlot and always enjoy the ambience and the food. Last night was no different with a few exceptions. A group of four, we found the filet, the plank salmon, the halibut delicious and cooked to perfection. The exception was the prime rib which despite ordering medium rare and emphasizing the rare aspect, the steak was unfortunately overcooked. We don’t know if that was the fault of the chef or the server who might not have accurately passed on the order. The appetizers were delicious....the shrimp cocktail and the calamari! Another exception to perfection were the Parmesan Truffle Fries which were soggy, not crisp. Unfortunate because we have had them perfectly cooked in the past...just not lately the last several times.
Service was quite slow; the server was new but she was trying hard and honest about her inexperience and that makes up for a lot. Noise level grew uncomfortable as time passed.
But all in all we like Eddie Merlot very much and will be back.

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l
vipleafer
Washington, D.C
57 Bewertungen
Besucht am 6. März 2020
Gesamt4Essen4Service4Ambiente4

Thank you Dave - great service.

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C
Chocoholic
Washington, D.C
2 Bewertungen
Besucht am 6. März 2020
Gesamt3Essen3Service3Ambiente4

This was our fourth time visiting the restaurant, and our past experiences were always excellent, however this time was very lackluster & disappointing. We were sat in the room next to the bar, and the bar noise carried through and it was very loud, which made our conversation at our table difficult. While we understood that the waitress was new and in training, The whole meal experience was very very slow and we were not served at the same time so that we could enjoy our meal together. There was a lot of confusion on our order And we felt like we were interrupted way too many times during the course of being served.My soup was barely warm and the steak was almost rare when it should’ve been medium well. We will come back again and hope the experience is on par with the price point of the restaurant.

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EM
EMelD
1 Bewertung
Besucht am 4. März 2020
Gesamt3Essen3Service4Ambiente3

First time there for our anniversary. So many friends had raved about EM so we thought we'd give it a try. Asparagus was over cooked and soggy rather than having some crunch to it. Our steak was cooked perfectly medium on the inside but a little tough on the outside. My husband and I were a bit confused about the decor, wasn't sure what kind of theme it was going for. We will be going back to Ruth Chris or trying other steak house restaurants. Another thing that bothered us is that the GM that night said "Hello, how's everything?" as he walked by our table. Not bothering to stop and converse or even get any kind of answer from us. And no, the night was not busy at all.

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RD
RushD
1 Bewertung
Besucht am 3. März 2020
Gesamt3Essen1Service5Ambiente5

Asked for a medium rare ribeye, got a black well done rib eye. Have had better sautéed spinach at restaurants for half the price. Ahi Tuna was as good as anywhere else though.

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RL
RayL
Washington, D.C
4 Bewertungen
Besucht am 3. März 2020
Gesamt4Essen4Service5Ambiente5

Our server Laura did an excellent job. The food was very good. Not rushed at all.

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JD
JosephD
1 Bewertung
Besucht am 22. Februar 2020
Gesamt5Essen4Service5Ambiente4

Great service. Reservation was on time and overall experience was solid. Would definitely go back.

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OT
OpenTable-Gast
Washington, D.C
1 Bewertung
Besucht am 22. Februar 2020
Gesamt3Essen3Service3Ambiente4

Long wait for food. Seemed understaffed. No manager interactions.

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OT
OpenTable-Gast
Washington, D.C
1 Bewertung
Besucht am 22. Februar 2020
Gesamt1Essen1Service1Ambiente3

Going to Eddie Merlot’s is a big splurge for our family. The restaurant is very clean and beautiful. The bread is delicious but that is the high point of the meal.

We had two servers. One was extremely slow and the other was very pushy and tried to up sell everything to the point of being obnoxious.

The cocktails were fair. The food was absolutely terrible. The shrimp were inedible, the steak was flavorless, the brussel sprouts were greasy. We will not return. Not worth the very hefty price tag. DC Prime, Eddie V’s, Capital Grill, and Morton’s are all far superior in my book.

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OT
OpenTable-Gast
1 Bewertung
Besucht am 22. Februar 2020
Gesamt5Essen5Service5Ambiente5

Anniversary

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MC
vipMichaelC
Washington, D.C
10 Bewertungen
Besucht am 20. Februar 2020
Gesamt4Essen3Service5Ambiente4

Just ok on steak ... wine was great ....dessert very good but too big

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OT
OpenTable-Gast
Washington, D.C
3 Bewertungen
Besucht am 19. Februar 2020
Gesamt5Essen5Service5Ambiente5

The food was outstanding and a little noise with some small children and party next to us. Service and ambience was impeccable.

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a
alexa
1 Bewertung
Besucht am 15. Februar 2020
Gesamt2Essen1Service1Ambiente5

Not worth the $200 tab for the entire meal.

I understand it was a big holiday, heading in we were expecting some delays, but our server Chris never offered us bread to hold us over until appetizers(although we heard him offer other tables around us he served) and we had to ask another server who was nice enough to bring some over.

Our food arrived cold, I had the scallops and added the 4oz filet to make it a surf and turf, while my significant other had a 7 oz filet. Both cuts of meat arrived cold, my filet was not done well and dry. The asparagus we ordered was mushy and we asked for another batch, which was better the second time around.

Overall even though we knew it was going to be busy going into dinner, i would rather sit at the bar and hopefully get my food order correct the first time around.

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DB
DennisB
Washington, D.C
1 Bewertung
Besucht am 15. Februar 2020
Gesamt4Essen5Service4Ambiente4

Only downside was in that our food came out very fast

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J
vipJanet
Washington, D.C
20 Bewertungen
Besucht am 15. Februar 2020
Gesamt5Essen5Service3Ambiente5

Saturday of Valentine's Day weekend, perhaps only to be expected that wait staff was overwhelmed - every table was full. So service was iffy but food was fantabulous!!!

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RG
RobG
Washington, D.C
1 Bewertung
Besucht am 15. Februar 2020
Gesamt5Essen5Service5Ambiente5

Had a relatively new server, who was energetic, friendly, and whose (few) shortcomings we're overcome by these attributes. I had a NY Strip that needed a bit more heat - they brought a new one that was even tastier, and cooked perfectly. My wife had very tasty scallops. All in all, a very enjoyable Valentine's Day dinner.

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DM
vipDavidM
Washington, D.C
4 Bewertungen
Besucht am 15. Februar 2020
Gesamt5Essen5Service5Ambiente4

Good food and service. Good atmosphere.

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OT
OpenTable-Gast
Washington, D.C
2 Bewertungen
Besucht am 15. Februar 2020
Gesamt5Essen5Service5Ambiente5

Wonderful experience. This was our first time dining there and we will definitely be returning often. It’s going to become one of our favs considering it is close to home. Typically we go to Tyson’s or DC. Now we have a closer option. Thank you

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AR
AmyR
Washington, D.C
4 Bewertungen
Besucht am 15. Februar 2020
Gesamt4Essen4Service3Ambiente4

It was my husband’s birthday and I was surprised even after making the waiter aware that he didn’t acknowledge it in any way - verbal or even written on the dessert we ordered and paid for. Food was good.

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TL
TammyL
Washington, D.C
5 Bewertungen
Besucht am 14. Februar 2020
Gesamt5Essen5Service5Ambiente5

My friend and I had a great Galentine’s Day dinner on February 14th. When we arrived, we were told that there was a 15 minute delay in being seated (which was to be expected on one of the busiest days to dine out in the year). The hosting team worked diligently to make sure the people ahead of us were getting seated as quickly as possible, and we were seated before our newly quoted timeframe.

My friend ordered the Wagyu ribeye that was cooked perfectly medium rare. She said it was the one of the best pieces of meat she has ever had, and the Béarnaise sauce on the side was a delicious pairing. I had the scallops served on top of a purée with peppers: a great creamy/spicy contrast to the naturally sweet scallops.

Dessert (crème brûlée) was more than enough for one person- it was a solid choice with a nice sugar crust that you can crack with a spoon.

My friend and I had a delightful gastronomic experience, and we are already planning for our next visit.

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FAQ

Eddie Merlot's Prime Aged Beef & Seafood - Ashburn bietet Takeaways an, die Sie telefonisch beim Restaurant bestellen können: (571) 510-3898

Eddie Merlot's Prime Aged Beef & Seafood - Ashburn wird von 979 OpenTable‑Gästen mit 4.5 Sternen bewertet.

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