Noon O Kabab

4.7
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10 Bewertungen
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30 USD und darunter
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Persisch

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Was 10 Gäste sagen
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.7Basierend auf kürzlich erfolgten Ratings
4.8
Essen
4.8
Service
4.8
Ambiente
4.8
Preis-Leistung
Lärm · Gemäßigt
100 % der Gäste würden das Restaurant einem Freund empfehlen
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vipWilbur
Chicago
4 Bewertungen
Besucht am 12. März 2020
Gesamt5Essen5Service5Ambiente5

Great for families and great for business dinners.

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OT
OpenTable-Gast
Raum New York
1 Bewertung
Besucht am 27. Februar 2020
Gesamt5Essen5Service5Ambiente5

Best restaurant for Iranian food. Wow. Great food great price and even better great waiting staff. Had kask bademjan, lamb shank and koobideh combo with rice. Tea Zulbia bamyeh. I wish we had this place in New Jersey. Thank Michaella for such a great service.

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NH
NHKenyon
Chicago
6 Bewertungen
Besucht am 19. Februar 2020
Gesamt5Essen5Service5Ambiente5

This place was always great but I especially the new dining room. It is lovely & comfortable, & the staff is very welcoming.

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W
vipWayneo515
Chicago
44 Bewertungen
Besucht am 8. Februar 2020
Gesamt5Essen5Service5Ambiente4

Excellent food, service and price. The food selection was gigantic and the flavors delicious.

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HW
vipHungryinWilmette
Chicago
33 Bewertungen
Besucht am 7. Februar 2020
Gesamt5Essen5Service5Ambiente5

This place is SO worth visiting. I lived in Tehran for a few years when the Shah still ruled. The food at Noon O Kebab is as close to what we got there as I have found. First, get a table in the main dinginroom.
There is a faster-food area as well but the dining room is worth it. The wonderful appetizers, the warm flatbread, the authentic dill rice...all straight out of the Persian cookbook. Be careful ordering main courses - they will easily feed two. Get a couple of appetizers (baba ghannouj, must-o-khiar, borani) and a main course of skewers. The chicken and koubideh (ground sirloin) were particular standouts for me. This was my second time and I was delighted when I waled in and my waitress from last time came over and said "Mister Robert, it is good to see you again." Wow, talk about coming home!

If you get a chance to meet the owner, Mir Naghavi, he is an experience. He has his own views on healthy eating so Noon O Kebab serves no caffeine. Go ahead...get him started on it.

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vipOpenTable-Gast
Chicago
5 Bewertungen
Besucht am 4. Februar 2020
Gesamt5Essen5Service5Ambiente5

Very good! The portions were huge and the staff was very friendly!

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GS
vipGrishmaS
Chicago
67 Bewertungen
Besucht am 2. Februar 2020
Gesamt5Essen5Service5Ambiente5

Great food and ambiance, but food was brought out incredibly quick.

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KD
vipKDash
Chicago
33 Bewertungen
Besucht am 1. Februar 2020
Gesamt5Essen5Service5Ambiente5

Great service and amazing food! The fessenjan was really good!

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OT
OpenTable-Gast
Chicago
4 Bewertungen
Besucht am 29. Dezember 2019
Gesamt5Essen5Service4Ambiente4

Excellent cuisine. Comfortable family restaurant.

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HW
vipHungryinWilmette
Chicago
33 Bewertungen
Besucht am 20. Dezember 2019
Gesamt5Essen5Service5Ambiente5

I will be back. Again and again. Having lived in Tehran before the revolution, I can say that his food was like what we got there. High-quality from the meat to the rice to the appetizers. And the price was great, especially for a nice, linen tablecloth dining room.

Be aware that your dinner will be the size of your side of the table. So don't over-order unless you want to take some home. Seriously, two people can easily fill on one of the regular meal servings.

Service was terrific. Prompt, polite, big smile.

One oddity: no coffee.

Noon O Kabab
Geantwortet: 25. Dezember 2019

Thank you so much for the kind words. I will discuss the possibility of bringing coffee back to the menu with the managers. Looking forward to seeing you again!

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FAQ

Noon O Kabab bietet Takeaways an, die Sie telefonisch beim Restaurant bestellen können: (773) 279-9309

Noon O Kabab wird von 10 OpenTable‑Gästen mit 4.7 Sternen bewertet.

Reservieren Sie in diesem Restaurant, indem Sie Datum, Uhrzeit und Personenzahl wählen.