Pacific Rim Thai
- Gut für Jahrestage
- Für Rendezvous geeignet
- Einheimische Zutaten
Comprising 2 pieces of Spring Roll, Golden Bag, Curry Puff, Pacific Prawn.
A patty of minced fish with lime leaves, green bean and curry paste.
Marinated tiger prawn rolled in light pastry.
Skewers of marinated lean chicken, served with peanut sauce.
Vodka infused chicken marinated in soy wrapped in pandan leaves.
Minced chicken, potato and carrot enhanced with curry powder, wrapped in shortcrust pastry.
Crispy golden bag stuffed with chicken, sweet corn and spices.
Vegetables rolled in light pastry.
Vegetables seasoned with curry powder, wrapped inshortcrust pastry.
Chicken mince, tossed in tangy traditional dressingon lettuce.
Medium cooked beef with chili sauce, served on salad base.
Peking duck with a touch of chili and lemon juice on salad base.
Grilled prawn with roasted chili chutney and lemon juice on salad base.
Batter fish fillet topped with Chili, onion, capcicum, cashew nuts & dressing.
Chicken morsels, galangal, lime leaves & mushroom in coconut milk.
Tiger prawns in hot & sour broth, mushroom, tomato & lime leaves.
Main Courses : Curries
Note: curry pastes are homemade on premises.
Famous Thai green curry with chicken breast and vegetables.
Mild curry with beef, potato in mild sweet curry sauce topped with peanuts.
Grilled vegetables with lightly batter fish fillet topped with hot curry sauce.
Beef, vegetables & basil.
Peking Duck, vegetable & basil.
Prawn in yellow curry with baby corn, potato topped with fried shallot.
Main Courses : Seafood Special
Fried whole Barramundi, topped with your choice of Red curry sauce Or Sweet & Sour sauce.
Wok seard seafood, vegetables, egg and mild curry powder.
Seafood & vegetables in red curry sauce, served on hot sizzling plate.
Tiger prawns with vegetables and Tom yam paste.
Steamed fish fillet & ginger, served with stir fried vegetable.
Main Courses : Mild Stir Fries
Stir fried chicken breast with cashew nut and vegetable.
Stir fried beef with garlic & pepper, broccoli & bokchoy.
Stir fried green vegetables with oyster sauce and garlic.
Lean chicken with satay sauce vegetable, served on hot sizzling plate.
Stir fried pork & vegetables in Hawaiian sauce.
Main Courses : Hot Stir Fries
Stir fried beef & vegetables with spices, served on hot sizzling plate.
Hot stir fried peking duck with fresh chili, vegetables and basil.
Stir fried pork fillet, vegetables, cashew nuts, basil & roasted chili jam.
Hot stir fried chicken, vegetables and chili sauce.
Stir fried lamb fillet with fresh chili, vegetables & basil.
Stir fried rice noodles with vegetables and choice of chicken OR beef.
Stir fried thin rice noodles, prawn & calamari with crushed peanuts.
Rice & Bread
With your choice of Chicken OR Beef.
Vegetarian : Entree
Vegetables seasoned with curry powder, wrapped in short crust pastry.
Vegetables rolled in light pastry.
Salad & hard boiled egg, and fried tofu topped with Peanut sauce.
Lightly fried tofu on salad base, topped with sweet chili sauce.
Vegetarian : Soup
Tofu, mushroom, tomato and kaffir lime leaves in hot and sour broth.
Tofu, mushroom, tomato and galanga in tasty coconut milk.
Vegetarian : Main Course
Famous, Thai green curry with tofu, vegetables and basil.
Rreen curry with tofu, vegetables and basil.
Grilled vegetables and tofu topped with hot curry sauce.
Mixed vegitables stir fried with pepper, soy sauce & garlic.
Stir fried ginger, vegetables and tofu with soy sauce.
Stir fried tofu & vegetable with cashew nut.
Stir fried rice noodles with vegetables.
Stir fried rice noodles, vegetable with crushed peanuts.
Stir fried rice noodles with vegetable, chili and basil.
Amazing food. Service was great. I bought the red curry with prawn and it was lovely the flavours in that curry were divine.