Shark Fin Inn
Always a fun time! Service is efficient and fast and food is delicious!
Loved the fact you can BYO wine/beer and the corkage was not absorbadant ($4/$5pp not per bottle). Could not fault the service, food or anmbience. Was very pleased and will go back. good value for money.
We have been coming to Shark Fin Inn for years and looked forward to the event on cup day. Food was good but there seemed to be too many pork dimsum and wantons and not the delicate variety and diffuse selection of ingredients we have normally come to expect.
The dumplings were of good quality but the service and ambiance is really not what you go to a place like this for because the service is either non-existent or abrupt/rude while ambiance is like eating at a train station during peak hour with lots of people screaming in Chinese at you. Go for the dumplings and only the dumplings - they are pretty good. If you are entertaining business people (like I was) or after a romantic date, go elsewhere.
A little disappointed with the variety of steamed dumplings on offer. No siu Mai or har gow which was a real blow. We went to the 1330 sitting so perhaps all the good stuff had gone earlier. Very good service and decently priced wine list. Overall good without being spectacular.
Shark Fin Inn remains one of the best places for Yum Cha in Melbourne. Highly recommended.
First time going to Shark Fin for Yum Cha. Food was good but the range of dishes offered was a bit limited.
nothing came upstairs, same 3 dumplings did 10 rounds. Not what Yum Cha is supposed to be
Fantastic food with great service. Definitely a must for yumcha lovers. If you are a big eater go with all-you-can-eat for $42. It is worth it. I recommend it 100%!
Great restaurant with lovely food but it’s not a relaxing meal, the staff seem to try and hurry the meal and hurry you out the door.