Starters
Seasonal Oysters on Half Shell 6pc43,00 CA$
traditional condiments
Bigeye Tuna and Ora King Salmon46,00 CA$
maple soy glaze, ginger, fresh wasabi
Canada Prime Steak Tartare49,00 CA$
capers, gherkin, shallots, parsley, organic egg, potato crisp
Seared Foie Gras59,00 CA$
crispy brioche, modern glazed forest berries, bone marrow emulsion
U10 Scallops51,00 CA$
parsley velouté, little neck clams, black garlic emulsion, transmountain caviar crust
Soup & Salad
Zucchini Soup39,00 CA$
saffron chantilly, baby pattypan squash, shaved truffle
Baby Gem Caesar38,00 CA$
grana padano, white anchovies, garlic crouton, organic egg, crispy maple bacon
Fresh Burrata42,00 CA$
tomato, poached pear, aged balsamic
Caviar Service
Kristal 20g250,00 CA$
Oscietre 20g230,00 CA$
Caviar served with potato blini and traditional condiments
Sharing for Two or More
Seafood Spectacular305,00 CA$
Chilled international selection of Atlantic lobster, jumbo shrimp, oysters, Ora King salmon and Bigeye tuna sashimi, scallop ceviche. Served with Chef’s selection of condiments and dips.
The “Long Bone” Dry Aged Beef Ribeye 52oz405,00 CA$
U.S.D.A Prime, Double R Ranch, Washington
Chateaubriand Center Cut Tenderloin 18oz305,00 CA$
Canada Prime, Highriver, Alberta
Wagyu Selection
Olive Fed A5 Wagyu
Richly marbled and exceptionally tender, olive-fed Wagyu comes from Shodoshima in Kagawa prefecture, Japan. Since 2006, the cattle have been fed a special diet of caramelized, dehydrated and roasted olive mash, giving the beef a unique taste and texture.
- 4oz380,00 CA$
- 8oz715,00 CA$
- 16oz1.390,00 CA$
From the Land
Wagyu Burger95,00 CA$
seared foie gras, porcini relish, truffle aioli, shaved winter truffle, triple cooked parmesan potato wedges
- Add Jamon Iberico32,00 CA$
Tenderloin 6oz92,00 CA$
Canada Prime, High River, Alberta
New York Striploin 10oz85,00 CA$
Canada Prime, High River, Alberta
Lamb Rack87,00 CA$
herb crust, smoked lamb merguez, pickled mustard, mint infused berries
From Garden & Sea
Grilled Mixed Seafood125,00 CA$
miso cod, halibut, grilled jumbo prawn, seared scallops, lobster tail
Miso Cod68,00 CA$
red miso glaze, pickled ginger, momiji oroshi and ponzu emulsion
Mushroom Risotto42,00 CA$
shaved truffle, Arborio rice, grana padano
Elevate
Seared Foie Gras 5oz41,00 CA$
Truffle per gram
Atlantic Lobster Tail 12oz60,00 CA$
Seared U10 Scallops 4oz45,00 CA$
Jumbo Prawns 4oz28,00 CA$
Blue Cheese Crust9,00 CA$
Sides
Yukon Potato Purée, Confit Garlic25,00 CA$
Duck Fat Pemberton Potatoes, Rosemary25,00 CA$
Chili Lime Roasted Corn, Bacon Bits25,00 CA$
Sautéed Broccolini, Chili-Garlic Butter25,00 CA$
Forest Mushrooms, Sherry 2525,00 CA$
Kale, Balsamic, Caramelized Onions25,00 CA$
Sauces
Brandy Peppercorn7,00 CA$
Béarnaise7,00 CA$
House-made BBQ7,00 CA$
Bordelaise7,00 CA$