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The Anglers Walton on Thames

2.0
2
1 Bewertung
Bis zu 25 Britische Pfund
Britisch
Top-Etiketten:
  • Gut für Geburtstage

The Anglers in Walton on Thames is a friendly venue popular with the locals, passing walkers and cyclists. We served food all day from 10am to 10pm. We are dog friendly and welcome families and children.

The pub is situated by the river and has a great view from the front terrace and upstairs dining area. We also have five great cask ales on at all times. We look forward to seeing soon.

Tisch reservieren

2 Personen

Dezember 2021
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19:00


  • Restaurantart

    Zwangloses Restaurant

  • Küchen

    Britisch

  • Öffnungszeiten

    Bar
    Mo–Do, So 10:00 Uhr–23:00 Uhr
    Fr, Sa 10:00 Uhr–0:00 Uhr
    Mittagessen
    Täglich 11:00 Uhr–17:00 Uhr
    Abendessen
    Mo–Sa 17:00 Uhr–22:00 Uhr
    So 17:00 Uhr–21:00 Uhr

  • Telefonnummer

    01932 223996

  • Zahlungsmethoden

    Visa

  • Kleidung

    Legere Geschäftskleidung

Speisekarte

A Great Way to Start

  • Cheesy Button Mushroom Bruschetta

    Sautéed then tossed with double cream, mozzarella, Taw Valley Cheddar and Stilton®

    • Baked Chip Shop Croquettes

      Pea & potato bites in a salt-&-vinegar-flavoured batter, served with vegan mayo

      • Baked Smoked Haddock Florentine Fishcake

        Breaded fishcake with a melt-in-the-middle spinach & Cheddar centre, served with sweet chilli sauce, an avocado, slow-roasted tomato & cucumber salad and tartare sauce

        • Prawn & Calamari Duo

          Crispy coated prawns and panko-breadcrumbed calamari sticks, with lemon mayo

          • Southern-Fried Chicken Goujons

            With a deliciously sticky BBQ sauce

            • Grilled Chicken & Chorizo Skewers

              With sautéed peppers and onion, drizzled with sweet chilli sauce

              • Smoked British Chicken & Red Onion Marmalade Terrine

                With toasted bread and caramelised onion chutney

                • Lobster & Seafood Cocktail

                  In a Prosecco Marie Rose sauce, with rustic bread and butter

                  • Seasonal Soup of the Day

                    Ask a team member for today's option – served with rustic bread

                    • Carolina-Style Glazed Pork Riblets

                      With spring onion shards and toasted sesame seeds

                      Share the Love

                      • Nachos Sharer

                        Smothered with melting mozzarella, Cheddar, jalapeños, salsa, guacamole and sour cream

                        • Smoky Soya Nachos

                          With a smoky soya topping, Violife grated mature, jalapeños, salsa, guacamole and vegan mayo

                          • Gnocchi 'n' Cheese*

                            Tender pieces of potato gnocchi in a rich cheese sauce, topped with Taw Valley Cheddar, spring onion and slow-roasted tomatoes, with sweet chilli nachos, beer-battered onion rings and bread rocks for dipping and red pepper & sesame houmous on the side

                            • Smoky BBQ Beef Nachos

                              Topped with slow-cooked beef in a smoky sweet BBQ sauce, melting mozzarella, Cheddar, jalapeños, salsa, guacamole and sour cream

                              • Classic Combo

                                Southern-fried chicken, chicken wings, Cumberland sausages, triple-cooked chunky chips, garlic tiger bread, beer-battered onion rings, topped nachos and a selection of dips

                                • Rib & Wing Platter

                                  Carolina-style glazed pork riblets, with sticky BBQ chicken wings, garlic tiger bread, beer-battered onion rings, fries, sweet chilli nachos and dips

                                  The Grill

                                  All of our grills are served with triple-cooked chunky chips, beer-battered onion rings, button mushrooms and a grilled tomato

                                  • 8oz Rump Steak

                                    A classic, flavoursome cut, matured for a minimum of 21 days. Pairs wonderfully with our Callia Selected Malbec

                                    • 10oz Rib-Eye Steak

                                      A richly marbled cut, matured for a minimum of 21 days

                                      • Mixed Grill

                                        Rump steak, horseshoe gammon, chicken breast, Carolina-style glazed pork riblets, Cumberland sausage, chicken wings, black pudding, fried free-range egg and peas

                                        • 10oz Horseshoe Gammon Steak

                                          Smothered with maple-flavour mustard & apple glaze and topped with a fried free-range egg

                                          • Signature Surf and Turf

                                            An 8oz rump steak served with two lobster & seafood fritters, with a lobster seafood Béarnaise sauce on the side

                                            Add a Steak Topper

                                            • Peppercorn Sauce

                                              • Fried Free-Range Egg

                                                • Panko-Breadcrumbed Calamari Strips

                                                  • Breaded Scampi

                                                    • Beer-Battered Onion Rings*

                                                      Burger Bar

                                                      All of our burgers are served in a soft glazed bun, accompanied with fries and a deliciously sticky BBQ dip (unless stated otherwise)

                                                      • Smothered Chicken

                                                        Rosemary-&-buttermilk-coated chicken fillet, topped with a melted cheese slice, crispy streaky bacon and BBQ sauce, mayo, lettuce and chopped pickle and onion

                                                        • Cheese and Bacon

                                                          Topped with a melted cheese slice and crispy streaky bacon, burger sauce, ketchup, lettuce and chopped pickle and onion. Add another beef burger and make it a double

                                                          • Veggie

                                                            Moving Mountains® or Louisiana Chick'n™ plant-based burger, layered with red pepper & sesame houmous, spinach, smoky soya and a melted cheese slice and served with topped nachos. Swap the cheese slice for Violife grated mature (Vegan). Try it with our vegan-friendly Santa Rita 120 Merlot

                                                            • Smoky Joe

                                                              Beef chuck & brisket burger topped with slow-cooked beef in a smoky sweet BBQ sauce, a melted cheese slice and crispy streaky bacon, burger sauce, ketchup, lettuce and chopped pickle and onion

                                                              • Sticky Pork Belly

                                                                Beef burger topped with tender pieces of pork belly, coated in a sweet chilli sauce, with a melted cheese slice and crispy streaky bacon, burger sauce, ketchup, lettuce and chopped pickle and onion

                                                                Top it Off

                                                                Swap your chips to sweet potato fries on any main. Why not add one or more of the following toppings:

                                                                • Beer-Battered Onion Rings*

                                                                  • Fried Free-Range Egg

                                                                    • Button Mushrooms

                                                                      • Beef Burger

                                                                        • Beef Chuck & Brisket Burger

                                                                          • Rosemary-&-Buttermilk-Coated Chicken Burger

                                                                            • Moving Mountains® or Louisiana Chick'n™ Plant-Based Burger

                                                                              Home Comforts

                                                                              • Smoked Cheeze & Beetroot Tart

                                                                                A vegan cheeze, butternut squash & onion chutney filling, encased in a beetroot pastry tart, with a quinoa, chickpea, butternut squash, soya bean, sesame seed & roast baby potato dressed house salad

                                                                                • Sausages and Mash

                                                                                  Pork-&-ale-flavoured sausages resting on buttery mashed potato, with a red wine gravy and beer-battered onion rings

                                                                                  • Lasagne

                                                                                    Beef & pork mince with smoked bacon in a rich red wine ragù, served with garlic tiger bread and a dressed house side salad

                                                                                    • Signature Hunter's Chicken

                                                                                      Grilled chicken breast topped with streaky bacon, melted mozzarella, Cheddar and a deliciously sticky BBQ sauce, set on marinara sauce – served with triple-cooked chunky chips, beer-battered onion rings, peas and a grilled tomato. Goes great with Jacob's Creek Chardonnay

                                                                                      • Slow-Cooked Roast Lamb Shank

                                                                                        With a wonderfully rich minted rosemary & red wine sauce, served with buttery mashed potato and glazed seasonal vegetables

                                                                                        • Crispy Buttermilk Pork Belly

                                                                                          With bubble and squeak, a fried free-range egg and maple-flavour mustard & apple glaze, finished with a crackling crumb

                                                                                          • Duck with an Orange & Liqueur Sauce

                                                                                            Half a roast duck, glazed with an orange & liqueur sauce, with a roasted onion, roast baby potato, quinoa, chickpea, butternut squash & kale mix

                                                                                            • Chicken Tikka Masala

                                                                                              With fluffy basmati rice, sour cream and naan bread

                                                                                              The Pie Shop

                                                                                              • Pie of the Day

                                                                                                Served with buttery mashed potato, glazed seasonal vegetables and rich red wine gravy. Choose beef or chicken; Ask a team member for today's filling options

                                                                                                • Seafood Pie

                                                                                                  Lobster & seafood, salmon, smoked haddock and king prawns in a creamy leek sauce, topped with a puff pastry lid and served with buttery mashed potato and your choice of garden or mushy peas

                                                                                                  From the Ocean

                                                                                                  • Breaded Scampi

                                                                                                    Served with triple-cooked chunky chips, tartare sauce and your choice of garden or mushy peas

                                                                                                    • Hand-Battered Cod and Chips

                                                                                                      Cooked until golden and crispy, our hand-battered cod is served with triple-cooked chunky chips, tartare sauce and your choice of garden or mushy peas. Add bread and butter; Try it paired with our Petite Ronde Picpoul de Pinet

                                                                                                      • Baked Smoked Haddock Florentine Fishcakes

                                                                                                        Breaded fishcake with a melt-in-the-middle spinach & Cheddar centre, served on an avocado, soya bean & slow-roasted tomato mixed salad and finished with a lemon & olive oil dressing, with an omega & sesame seed sprinkle

                                                                                                        Pasta & Salads

                                                                                                        • Super Bowl Salad

                                                                                                          A baby spinach, pea, soya bean, quinoa, chickpea & kale mixed salad, with slow-roasted tomatoes, almond pesto tomatoes, broccoli, avocado and red pepper & sesame houmous, with an omega & sesame seed sprinkle. Add a grilled salmon fillet, sea bass fillets or chicken breast

                                                                                                          • Grilled Chicken & Crispy Bacon Salad

                                                                                                            Served on a bed of avocado and soya bean & slow-roasted tomato mixed salad and finished with lemon & olive oil dressing, with an omega & sesame seed sprinkle. Our Vinuva Pinot Grigio Rosato is great with salads

                                                                                                            • Almond Pesto Linguine

                                                                                                              With wilted spinach, slow-roasted tomatoes and sautéed mushrooms. Add a grilled salmon fillet, sea bass fillets or chicken breast

                                                                                                              Sandwich Deli

                                                                                                              Available until 4pm. All of our sandwiches are served on your choice of white or multiseed deli sub roll or wheatbran wrap (unless stated otherwise). Add fries (Vegan), Add triple-cooked chunky chips (Vegan), Add sweet potato fries (Vegan)

                                                                                                              • Hand-Battered Cod Fingers

                                                                                                                With mixed leaves and tartare sauce

                                                                                                                • Southern-Fried Chicken

                                                                                                                  With grated mozzarella and Cheddar, tomato, mixed leaves and mayo

                                                                                                                  • Rump Steak Philly

                                                                                                                    Sliced and smothered in Cheddar cheese sauce, topped with sautéed red onion and a deliciously sticky BBQ sauce

                                                                                                                    • Red Pepper Houmous Open Sandwich

                                                                                                                      Toasted farmhouse bread topped with red pepper & sesame houmous, quinoa, chickpea, butternut squash & kale salad, avocado, slow-roasted tomatoes and spring onion

                                                                                                                      • Seafood Open Sandwich

                                                                                                                        Toasted farmhouse bread topped with lobster & seafood in a zingy Prosecco Marie Rose sauce, finished with crispy coated king prawns, mixed leaves and cucumber ribbons

                                                                                                                        • Chicken Club

                                                                                                                          A double-decker toasted white farmhouse sandwich, layered with chicken, crispy streaky bacon, avocado, tomato, mixed leaves and mayo

                                                                                                                          Sides

                                                                                                                          • Triple-Cooked Chunky Chips

                                                                                                                            • Fries

                                                                                                                              • Sweet Potato Fries

                                                                                                                                • Beer-Battered Onion Rings*

                                                                                                                                  • Buttery Mashed Potato

                                                                                                                                    • Baby Potatoes

                                                                                                                                      • Garlic Tiger Bread Strips

                                                                                                                                        with melted cheese (Vegan)

                                                                                                                                        • Dressed Side Salad

                                                                                                                                          Mixed leaves with a lemon & olive oil dressing, cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with an omega & sesame seed sprinkle

                                                                                                                                          • Glazed Seasonal Vegetables

                                                                                                                                            Desserts

                                                                                                                                            • Salted Caramel Irish Cream & Vodka Martini Bar

                                                                                                                                              Served with vanilla ice cream and two sauces – caramel and Belgian chocolate

                                                                                                                                              • Chocolate Fudge Cake

                                                                                                                                                A chocoholic's delight, served with your choice of custard, cream or vanilla ice cream

                                                                                                                                                • Sticky Toffee Rum Sponge

                                                                                                                                                  Served with your choice of custard, cream or vanilla ice cream. When served with vanilla non-dairy iced dessert (Vegan)

                                                                                                                                                  • Cherry Brownie Cheesecake

                                                                                                                                                    Served with vanilla ice cream and a raspberry coulis. When served with vanilla non-dairy iced dessert. Contains Almond Milk**

                                                                                                                                                    • Bread & Butter Pudding Dipping Fingers

                                                                                                                                                      Drizzled with caramel sauce and served with custard and vanilla ice cream

                                                                                                                                                      • Crumble of the Day

                                                                                                                                                        Ask a team member for today's filling option, served with custard, cream or vanilla ice cream

                                                                                                                                                        • Vanilla Ice Cream

                                                                                                                                                          • Vanilla Non-Dairy Iced Dessert

                                                                                                                                                            • Baileys Profiteroles

                                                                                                                                                              Choux pastry with a creamy Baileys filling and Belgian chocolate sauce

                                                                                                                                                              • Eton Mess Sundae

                                                                                                                                                                Fresh strawberries, vanilla ice cream and broken meringue, bound with raspberry coulis and topped with cream

                                                                                                                                                                • Cheese Plate

                                                                                                                                                                  Four British cheeses – Isle of Man Vintage Cheddar, Belton Farm Red Leicester, Cropwell Bishop Blue Stilton® and Shirevale White Stilton® with mango and ginger – served with black grapes, caramelised red onion chutney and Carr's® water biscuits

                                                                                                                                                                  Mini Desserts

                                                                                                                                                                  Not enough room for a big dessert? Why not enjoy one of our mini desserts? Choose from

                                                                                                                                                                  • Baileys Profiteroles

                                                                                                                                                                    • Cherry Brownie Cheesecake**

                                                                                                                                                                      Contains Almond Milk

                                                                                                                                                                      • Bread & Butter Pudding Fingers

                                                                                                                                                                        • Chocolate Salted Caramel Irish Cream & Vodka Martini Bar

                                                                                                                                                                          Hot Drinks

                                                                                                                                                                          make it extra special, Upgrade to a liqueur coffee; 50ml Baileys or 25ml Tia Maria or Jameson

                                                                                                                                                                          • Pot of Tea

                                                                                                                                                                            Choose English breakfast or from a range of flavoured teas

                                                                                                                                                                            • Espresso

                                                                                                                                                                              Small, dark, intense shot of black coffee

                                                                                                                                                                              • Americano

                                                                                                                                                                                A long, large coffee

                                                                                                                                                                                • Cappuccino

                                                                                                                                                                                  Espresso, topped equally with hot milk and froth

                                                                                                                                                                                  • Latte

                                                                                                                                                                                    Espresso, with steamed milk

                                                                                                                                                                                    • Hot Chocolate

                                                                                                                                                                                      Topped with cream and a dusting of cocoa

                                                                                                                                                                                      Letzte Aktualisierung: 7. Dezember 2020

                                                                                                                                                                                      Was Gäste sagen

                                                                                                                                                                                      Bewertungen insgesamt

                                                                                                                                                                                      Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

                                                                                                                                                                                      2.0
                                                                                                                                                                                      2 basierend auf allen Bewertungen
                                                                                                                                                                                      • 1Essen
                                                                                                                                                                                      • 3Service
                                                                                                                                                                                      • 1Ambiente
                                                                                                                                                                                      • 1Preis-Leistung

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                                                                                                                                                                                        Besucht am 8. Oktober 2021

                                                                                                                                                                                        overall2food1service3ambience1

                                                                                                                                                                                        Service good but all food bordering on disgusting Don’t understand why staff can’t take orders allegedly because of COVID but can deliver the food to tables My sausage and mash - frozen mash, three overcooked cheap flavourless sausages with overcooked peas, glutenous gravy with no onions and all served like a school dinner An 80th birthday dinner absolutely spoilt

                                                                                                                                                                                      FAQ

                                                                                                                                                                                      The Anglers Walton on Thames wird von 1 OpenTable‑Gästen mit 2 Sternen bewertet

                                                                                                                                                                                      Ja, Sie können üblicherweise in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen. Aufgrund lokaler Einschränkungen nimmt dieses Restaurant derzeit möglicherweise keine Reservierungen entgegen.

                                                                                                                                                                                      Tisch reservieren

                                                                                                                                                                                      2 Personen

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                                                                                                                                                                                      The Anglers Walton on Thames auf Google Maps

                                                                                                                                                                                      Manor Rd Walton on Thames, Surrey KT12 2PF

                                                                                                                                                                                      • Gebiet

                                                                                                                                                                                        Walton-on-Thames

                                                                                                                                                                                      • Öffnungszeiten

                                                                                                                                                                                        Bar
                                                                                                                                                                                        Mo–Do, So 10:00 Uhr–23:00 Uhr
                                                                                                                                                                                        Fr, Sa 10:00 Uhr–0:00 Uhr
                                                                                                                                                                                        Mittagessen
                                                                                                                                                                                        Täglich 11:00 Uhr–17:00 Uhr
                                                                                                                                                                                        Abendessen
                                                                                                                                                                                        Mo–Sa 17:00 Uhr–22:00 Uhr
                                                                                                                                                                                        So 17:00 Uhr–21:00 Uhr

                                                                                                                                                                                      • Küchen

                                                                                                                                                                                        Britisch

                                                                                                                                                                                      • Restaurantart

                                                                                                                                                                                        Zwangloses Restaurant

                                                                                                                                                                                      • Kleidung

                                                                                                                                                                                        Legere Geschäftskleidung

                                                                                                                                                                                      • Zahlungsmethoden

                                                                                                                                                                                        Visa

                                                                                                                                                                                      • Weitere Details

                                                                                                                                                                                        Bier, Wein

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