Friendly owner n great food.
This was my second visit. On both visits, the food was excellent. Good selection of wines by the glass. The staff was attentive without hovering. Noise level was moderate which was difficult for my elderly mother.
This was our first time dining here. The service was excellent. Our waiter was very friendly and expertly time our dining experience. Nothing was rushed and we were never waiting for anything. The food was wonderful. Will definitely be coming back.
While I have no complaints about the food and service, was very disappointed that after giving heads-up that my wife and I were going there to celebrate our 25th anniversary that there was no acknowledgement what so ever from any staff or owner.
My boyfriend and I had an awesome experience there for his birthday. Services were great and food was really good. It was more than what we expected. Definitely would come back.
Wonderful dinner experience at Trattoria 360. Service was fantastic and the food was amazing. The gnocchi formaggi was the best gnocchi I've had, soft fluffy pillows in a smooth and flavorful gorgonzola sauce. Wide variety of wines on the wine list. This local gem is a great date night or girls night option!
I heard of Trattoria 360 through an OpenDoor email. Girlfriend and I decided to go on a Friday night and made a reservation that morning. We had to sit outside, but it was a pleasant night and we were close to an outdoor heater. The outdoor seating was comfortable.
We brought our own bottle of wine and started with the portobello mushroom and the lobster bisque. I had the bisque which was delicious, not too creamy with a lot of lobster bits. Our main dishes were the Casareccia con Carne & the Risotto Frutti de Mare...both excellent. The Casareccia had thick home made noodles with sliced rib eye. My Risotto Frutti was a large dish of rice with a nice mix of seafood. We ordered our deserts, the cream puffs and the chocolate mousse. The mousse was standard, but the cream puffs were some of the best I’ve had. The sever brought us out an extra lemon panna cotta to try...wow, it was delicious and I wish we’re weren’t already so full.
The dinner cost us around $150 for the 2 of us which included all of the above plus a $25 corkage fee and a bottle of sparkling water. We will definitely come back to try more dishes and I would recommend this place to anyone. The staff was attentive, friendly and the food was delicious.
We have had many dinners here, and look forward to returning each time. The food is great, authentic, and soo tasty! The local husband and wife owners come around multiple times during the night to ensure everything meets our expectations. Highly recommend this place!
The best Italian food I have ever had. The tiramisu was amazing.
We tried counter seating this time - odd that you need reservations to sit at the bar. Martini's and drinks were great. They had a bartender that night that knows his stuff! The steak and lamp chops with the same out of this world sauce were fantastic. Love the ambiance here and we got lucky with parking too.
Highly recommend and be sure to ask for Juan as your server or bartender, whichever hat he's wearing that night!
Noise level extremely high for people who have hearing problems. Two of my friends just could not hear each other at all.
We had to sit outside after dinner to catch up. And it was cold.
The owner needs to realize that there needs to be a quieter place for people with hearing disabilities!!
Love this place. It becomes my favorite Italian restaurant in South Bay. Every dish we ordered were delicious and authentic. Our server Rebecca is very attentive and helpful on making choices on which dish to order. Definitely will go back and try other dishes soon.
Very, very good. Everyone in our group of (8) enjoyed the appetizers and their entrees. The service was excellent and the drinks were great too! Overall, a lovely night out for a birthday celebration.
The restaurant is fairly small so it’s best to make reservations. My friend and celebrated a belated birthday. We mainly shared our food so that way we can taste everything. We started off by having our friendly waiter greeting us and telling us the specials of the day. The choices were difficult because everything looked amazing. The owner of the restaurant,Pino, came over to our table and suggested some of his favorites. Started off with their famous Mussels, then yummy spinach salad with strawberries, and the entree was seafood with squid ink pasta, that was to die for. Then lastly we had chocolate mousse that was beautifully made. I don’t want to recommend it because you will all be there and I can’t get in for reservations. Lol 😂 However, I loved it and I do highly recommend Pino’s Trattoria 360.🌟🌟🌟🌟🌟
The five star ratings drew us to the restaurant. We had gone prior to renovation and the new Italian restaurant coming to fruition and had a decent experience.
We made a reservation for a high top table for the occasion in advance. My husband arrived first and waited at the bar, where the bartender said space was available. At 8pm we went to check in for our reservation (after the bartender let the host know we were there) to find out that the spaces at the bar were actually reserved when my husband sat down and the table we reserved had been given away. Sooo we continued sitting at the bar. Bartender/server was very kind. Wine was good and the service there was decent given it was bar service. Salad was good, pasta was ordinary and not spicy as advertised, but the chicken stuffed with sun-dried tomato with a gravy, mashed potatoes and veggies tasted like dog food. No other way to describe it. Heavy gravy, tough chicken, and stuffing had the worst flavor. $250 bill for two salads, two entrees and three glasses of wine each. We tried it, our dog got the leftovers and we won’t be back. Not sure what the people are giving 5 star reviews for, but I doubt it was the spicy sausage pasta and Mary’s chicken. We love a good time our bill can go pretty high with wine, but other than Michelin plates or star level, we rarely have seen this cost for 2 people with a mediocre 2 course meal. Sorely disappointed and will not be coming back.
One of our favorite restaurants!
really good food and service. Pino the owner was very attentive and welcoming. Definetly recommend this restaurant
Went to T360 for dinner as a party of five, one of which was quite elderly. They took very good attentive care to direct us to a side entrance for handicap access. Meals were great, very creative and well presented. Although the menu indicated they did not allow substitutions, they accommodated our elderly Italian mom with a red marinara sauce on the gnocchi instead of the cream sauce listed on the menu. Very good wine list with a range of prices, especially for Italian wines, which is unusual in California. The owner was very engaging and on top of everything. A bit noisy for our taste, but great jazz on a good sound system made for great ambiance. Definitely will go back.
Pino's was a terrific experience. The service was absolutely excellent. The food was very good. Pino's is a true gem and is very popular. For a Saturday night I had to make the reservation two months in advance. The dishes were creative tasty. They had a terrific grilled portobello mushroom appetizer with feta cheese melted over that was amazing. They made an appetizer for my wife with 1/2 lobster tail over pasta with a black ink sauce that was over the top good. They had a halibut special plate that was excellent. The wine list is simple. But if you want to bring your own great wine, they have no corkage fee. They will decant it and present it beautifully. The place was full of people with great energy. The big surprise of the evening came when the waiter handed me the bill. We had shared several dishes but by the end we had consumed three appetizers, one pasta dish, two main courses, three glass of wine and one after dinner drink, sparkling water and a great cup of coffee. The bill was only $206 before the tip. This is a tremendous value. To me the value of the experience was more like $325 before the tip. No wonder it took me two months to get two seats.
Everything thing was absolutely awesome!!
Great food and good service. Nice wine options and a good neighborhood vibe. Wish they had more vegetarian options. We were really enjoying the ambience when we first arrived, but it got too loud but the time we left.
Great restaurant with good food and good service. A bit tight seating.
We celebrated a friend’s birthday and sat outside. The food was excellent! We had mussels, burrata, and the eggplant appetizers. All our entrees were delicious! The service was attentive with the limited space outside. The outdoor tables and seating are casual (plastic chairs) for the restaurant and prices. It is a nice option though and they have heaters. The inside is beautifully redone.
As always, a simply perfect meal. I think the special prime rib was the best I ever had. Normally not what I would choose but that’s what I was in the mood for. Rebecca was wonderful as usual.
The food was great, so was the service. We didn't have to wait much for the food. The 🍞 was really soft. Pista based dessert was so yum. Totally recommended!
Friendly and excellent service. The food was delicious. We went specifically for pasta. We had 3 pasta dishes a bottle of wine and the Italian bread pudding. All were perfect, especially after not having carbs for a month. The food did not disappoint and was well worth the visit.
The service was really quite good. Our server Rebecca was warm and hospitable. She explained the menu and answered questions. We had some special requests and she saw to it that they were taken care of. I had the pasta with vegetables with the marinara sauce.
The evening was very pleasant and I have recommended you to several people. The food was wonderful. I loved what I ordered.
Sat at the counter and has a great meal. Our waiter was knowledgeable about the wine and the service was excellent
First time here, totally impressed. It has a New York Italian restaurant feel. We had a high top next to the bar. We shared the burrata, then had the hot sausage spaghetti and the wild salmon. Both were absolutely amazing and perfectly cooked. Then we shared a homemade, delicious, tiramisu. Our server, the bartender, not only mixed perfect cocktails, but was friendly and professional. Just a delightful place to have an exceptional Italian dinner.
Great food. Fresh gluten free pasta
Best mussels we've had in a long time. Excellent food and wonderful services. Highly recommend.
This is a very good restaurant. The problem is that many people want to eat in a limited area. Go to enjoy the service and food.
The food and the service were excellent. Pino has flawlessly carried the "value" of "Pinos" over to Trattoria 360. We will continue to dine there !
This was a great intimate restaurant. Reservations are a must! The server was really helpful in picking a wine that would go great with the dish I ordered. He even explained the notes and tastes and why they complimented the mushroom risotto i got. The food is the only thing i really had an issue with. My boyfriend got the squid ink pasta with smoked salmon and i got the mushroom risotto. The risotto was heavenly! It was really rich in mushroom flavor which is rare to get. My boyfriends pasta on the other hand was way to rich and creamy for him. There was no element to the dish, like acid, to cut the fat and cream. It is hard to eat a really rich dish if there is no other flavors that pop. Lastly, the free bread they brought before our meal. I always look forward to these. The bread was really fresh and delicious. HOWEVER, the balsamic/olive oil they brought was just wrong. They pre-mixed it for us so the vinegar sank to the bottom of the bowl. This is a huge mistake on their part. When we dunk our bread, we were not getting any vinegar, just a bread soaked in olive oil. This is a pretty good restaurant. But there are a few things that could be improved.
pleasant surprise in this neighborhood! beautiful new decor and a great chef . all home made pasta and beautiful seafood . i had the chilean sea bass cooked to perfection with roasted peach garnish really good.
We had a delightful evening at Trattoria. Both the food and the service was impeccable. As we were seated outside I cannot give a review of the ambience, but the servers were very friendly and attentive and Pino was checking on everyone to insure everything was satisfactory. We definitely will be back.
One of the best meals I have had in many many months!
Best Italian food for us, great service, very nice owners.
Best new restaurant in town!!
Probably the best Italian restaurant in South Bay area. Wonderful good with a pleasant atmosphere and courteous service.