Appetizers
Seared Ahi Tuna*20,00 $
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp20,00 $
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Spicy Lobster26,00 $
succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
Calamari19,00 $
lightly fried, with sweet & spicy asian chili sauce
Veal Osso Buco Ravioli19,00 $
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Shrimp Cocktail20,00 $
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Salads & Soups
All of our dressings are made fresh, using our exclusive recipes. Choose from: bleu cheese (260 cal), balsamic vinaigrette (410 cal), creamy lemon basil* (260 cal), ranch (310 cal), thousand island (170 cal), remoulade (290 cal) and vinaigrette (350 cal)
Caesar Salad*13,00 $
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge13,00 $
(calorie count does not include dressing) crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
Fresh Mozzarella & Heirloom Tomato Salad14,00 $
ocally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil
Lobster Bisque14,00 $
Ruth's Chop Salad*14,00 $
our original, julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad12,00 $
calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Harvest Salad14,00 $
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
Soup of the Day14,00 $
Signature Steaks & Chops
New York Strip*58,00 $
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
T-Bone*65,00 $
full-flavored 24 oz USDA Prime cut
Lamb Chops*65,00 $
three extra thick chops, marinated overnight, with fresh mint
Ribeye*63,00 $
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Filet*58,00 $
tender corn-fed midwestern beef, 11 oz cut
Petite Filet*52,00 $
equally tender 8 oz filet
Cowboy Ribeye*72,00 $
bone-in 22 oz USDA Prime cut
Petite Filet & Shrimp*59,00 $
petite filet with jumbo shrimp
Porterhouse for Two*112,00 $
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Specialty Cuts
Bone-In New York Strip*68,00 $
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
Bone-In Filet*74,00 $
incredibly tender 16 oz bone-in cut, aged to the peak of flavor
Tomahawk Ribeye*140,00 $
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
Shrimp16,00 $
grilled jumbo shrimp
Bleu Cheese Crust5,00 $
bleu cheese, roasted garlic, panko bread crumbs
Seafood & Specialties
Stuffed Chicken Breast40,00 $
oven roasted double chicken breast, garlic herb cheese, lemon butter
Barbecued Shrimp34,00 $
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
Potatoes & Signature Sides
Au Gratin13,00 $
idaho sliced potatoes with a three cheese sauce
Baked12,00 $
one lb, fully loaded
Mashed13,00 $
with a hint of roasted garlic
French Fries12,00 $
classic cut
Lyonnaise Fingerling Potatoes13,00 $
caramelized onions, fresh thyme, garlic butter
Shoestring Fries13,00 $
extra thin & crispy
Sweet Potato Casserole13,00 $
with pecan crust
Lobster Mac & Cheese30,00 $
tender lobster, three cheese blend, mild green-chiles
Vegetables
Creamed Spinach12,00 $
a ruth's classic
Roasted Brussels Sprouts13,00 $
bacon, honey butter
Grilled Asparagus13,00 $
hollandaise sauce (290 cal)
Cremini Mushrooms13,00 $
pan-roasted, fresh thyme
Fresh Broccoli12,00 $
simply steamed
Sautéed Baby Spinach13,00 $