Toro by Chef Richard Sandoval – Chicago

4,3 (266)

Bis zu 30 USD

Modern Lateinamerikanisch

200 North Columbus Drive, Chicago, IL 60601

Tisch reservieren

2 Personen

19. Juni 2025

Juni 2025

19:00

Heute 30 Mal reserviert

Experiences verfügbar.

Über dieses Restaurant

Besondere Anlässe
Kreative Cocktails
Für Gruppen geeignet

Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Modern Lateinamerikanisch, Lateinamerikanisch, Pan-Asiatisch
Öffnungszeiten
Mo.–Mi., So. 7:00 Uhr–0:00 Uhr Do.–Sa. 7:00 Uhr–1:00 Uhr
Telefonnummer
(312) 565-6644
Website
https://www.torochicago.com/
Zahlungsmethoden
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Alexander Quintero
Räume für private Veranstaltungen
Toro Chicago offers a vibrant, welcoming space for private dining events of 10 - 285 guests. Just steps from Millennium Park and the Magnificent Mile, enjoy pan-Latin cuisine from Colombia, Mexico, Brazil, Venezuela, and beyond — paired with specialty cocktails, a DJ, and live entertainment.
Kontakt für private Veranstaltungen
Mahin Wadia: (312) 565-6644

Ort
200 North Columbus Drive, Chicago, IL 60601
Gebiet
Downtown / Loop
Querstraße
between Wacker Drive and Randolph on Upper Columbus
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Vegan, Wein

Experiences

Tacos y Margaritas Happy Hour
Mehrere Termine verfügbar
Happy Hour at Toro Chicago is Monday - Friday from 4pm - 6pm. Join us for tacos y margaritas happy hour at Toro Chicago featuring $8 margaritas, a $20 margarita flight, and $5 tacos!
Bottomless Brunch
Mehrere Termine verfügbar
Ready to turn your weekend all the way up? Our Bottomless Brunch is stacked with all your favorites — from savory chicken and waffles to seafood enchiladas and sweet granola parfait — and yes, you can repeat as many times as you want from our welcome spread. We start the experience with a full spread of healthy and guilty pleasures that you can have on repeat for up to 2 hours. Then select from Chef Richard Sandoval's brunch specialties including shrimp enchiladas, churrasco & eggs and our delicious huevos rancheros. Finishing it all off with our Mexican churros and cuernito filled with bananas and dulce de leche. But Toro doesn't stop there. BOTTOMLESS MIMOSAS — because one is never enough Bloody Mary & Michelada Cart — made tableside your way, with all the fixings. If this is not your choice, we also offer a la carte. This isn’t just your regular brunch. This is brunch made Latin.
Sunday Drag Brunch
8. Juni 2025 - 29. Juni 2025
We are thrilled to host Drag Brunch every Sunday this June at Toro! Enjoy fabulous performances, vibrant energy, and our delicious brunch menu. Whether you are celebrating Pride or looking for a fun weekend outing, our Queens will spice up your Sunday. Reserve your spot now – seats fill up fast!

Privatveranstaltungen

Speisekarte

Die Speisekarte von Toro by Chef Richard Sandoval – Chicago wurde zuletzt am 16.6.2025 aktualisiert.

5pm - 10pm

For the Table

Smoked Guacamole19,00 $
Tomato, red onion, cilantro, housemade chips
Smoked Swordfish Dip19,00 $
Mesquite-smoked, pickled chili, lemon aioli, cherry tomatoes, housemade chips

Suviche Bar

Ceviche Amarillo24,00 $
Tuna, aji amarillo, leche de tigre, mango, cucumber, red onion
Shrimp Cocktail Aguachile24,00 $
Red Fresno chili, avocado, horseradish
Wagyu Beef Tiradito26,00 $
Takati tenderloin, cancha crisps, truffle ponzu, yuzu kosho, chili powder
Lobster Maki Roll26,00 $
Miso-marinated lobster, avocado, crispy potatoes, aji macho, chalauata mango, yuzu ponzu, yuzu butter
Angry Tuna Tempura Roll22,00 $
Spicy tuna, cucumber, avocado, black tobiko, sweet chili sauce, yuzu kosho aioli, sesame
Acevichado Nikkei Roll22,00 $
White fish tiradito, leche de tigre, togarashi aioli, shrimp tempura, kabayaki

Starters

Cachapas19,00 $
Venezuelan sweet corn pancake, Spanish manchego, mozzarella, sour cream, pico de gallo
Grilled Octopus25,00 $
Miso panca sauce, aji rice foam, fennel, achiote
Short Rib Tacos24,00 $
Chili de arbol, salsa verde, crispy potatoes
Sweet Corn Empanadas19,00 $
Aji amarillo, avocado purée, Spanish manchego, chimichurri

Soup & Salads

Butternut Squash Soup16,00 $
Roasted squash, coconut foam, pepita, gala apple
Kale Salad17,00 $
Cherry tomatoes, grapes, candied cancha, orange-white balsamic vinaigrette
Roasted Beet Salad18,00 $
Goat cheese emulsion, caramelized walnut, apple vinegar powder, green apple, beet vinaigrette

Specialties

Salmon Achiote Ponzu41,00 $
Kimchi marinade, bacon morita jam, braised bok choy, cauliflower purée, achiote ponzu
Zarandeado43,00 $
Grilled catch of the day, zarandeado aioli, grilled avocado, corn pico de gallo, coleslaw, grilled lemon
Cusco Chicken36,00 $
Cusco marinade, criolla salsa, mashed potatoes, grilled broccolini, charred lemon
Lomo Saltado44,00 $
Beef tenderloin, creamy rice, soy sauce, crispy potatoes, rocoto aioli
Short Rib Chaufa38,00 $
Slow cooked beef rib, Peruvian fried rice, pickled shimeji, fried garlic, truffle yakiniku, sesame
Grilled Cauliflower28,00 $
Chimichurri, chili-peanut sauce, poblano cheese sauce
Scallops & Pork Belly52,00 $
Peruvian creamed corn, cherry tomatoes, snap pea, mojo butter, plum glaze

From the Grill

Churrasco130,00 $
Colorado lamb chops, prime ribeye, Argentinian chorizo, chicken thighs
36 oz Prime Tomahawk180,00 $
Mezcal flambé, bone marrow butter
8 oz Center Cut Filet Mignon64,00 $
14 oz Rib Eye68,00 $
Rack of Lamb71,00 $
Ajillo sauce
Grilled Tiger Prawns48,00 $
Ajillo sauce

Sides

Esquites Mac & Cheese14,00 $
Charred corn, chipotle crema, cotija, cilantro, tajín breadcrumbs
Grilled Asparagus14,00 $
Miso aioli, tahina avocado foam, sesame
Grilled Avocado14,00 $
Grilled corn pico de gallo
Potato Three Ways14,00 $
Crispy potatoes, roasted fingerling, mashed potatoes, ancho sauce
Heirloom Carrots14,00 $
Pepita pistou, cashew nut aioli, passion fruit honey glaze
Toro Fries14,00 $
Cotija, aji tartar, pickled chili, truffle oil

Was 266 Gäste sagen

Bewertungen für Toro by Chef Richard Sandoval – Chicago von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3

4,3 basierend auf den neuesten Bewertungen

4,4Essen
4,3Service
4,4Ambiente
4,0Preis-Leistung

Lärm • Gemäßigt

266 Bewertungen

F
Fernanda
Chicago / Illinois5 Bewertungen
5.0
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Súper delicioso excelente servicio demasiado atentos los asistentes la comida es demasiado delicioso
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
¡Muchísimas gracias por tu reseña de 5 estrellas! Nos alegra mucho saber que te encantó la comida y que recibiste un excelente servicio de nuestro equipo. En Toro, nos encanta que cada visita sea especial, ¡y nos alegra haberte brindado una experiencia increíble!
War diese Bewertung hilfreich?
B
Brienne VIP
Atlanta9 Bewertungen
5.0
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Excellent excellent food! Literally every dish & drink was superb! Service was great and the atmosphere was too. The Mariachi was a great added touch. Took my Dad for Father’s Day & he thoroughly enjoyed it. Will be back!
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Thank you, Brienne! We’re excited to hear how much you and your dad had such a great time with us at Toro, especially on such a special occasion like Father’s Day. Knowing that our dishes, drinks, and service all hit the mark means a lot to our team. We’re also glad you enjoyed the Mariachi touch—that’s one of our favorite ways to bring a bit of extra joy to the experience. We can’t wait to welcome you back for more delicious food, refreshing drinks. ¡Salud!
War diese Bewertung hilfreich?
M
Marchele
Chicago / Illinois1 Bewertung
5.0
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 5
Absolutely amazing food. I would rate it a 10/10. I would defiantly recommend going!!
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Thank you so much for the glowing recommendation, Marchele! We're thrilled to hear you enjoyed your visit to Toro and would rate us 10/10! Your satisfaction is our priority and it’s a pleasure we were able to impress you with such an outstanding visit!
War diese Bewertung hilfreich?
D
Daniel VIP
Chicago / Illinois11 Bewertungen
4.0
Vor 6 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 3
Our server was great (personable and professional). The food was excellent (however, the kitchen was inexplicably slow considering it was still early on a Friday and not busy)
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Thank you for sharing your feedback, Daniel! It's so rewarding to hear that you loved the food and appreciated the personable and professional service from your server. We’ll be sure to pass along your kind words to our team. We’re sorry to hear that the kitchen was slower than expected, especially during a quieter time. We want every part of your experience at Toro to be exceptional. We hope you're looking forward to your next visit as much as we look forward to your return!
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S
Sarah
Philadelphia County1 Bewertung
4.0
Besucht am 11. Juni 2025
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 5
Sushi and beet salad were delicious. Scallops and pork belly were also very good but the corn side was VERY sweet.
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Hi Sarah! Thank you for sharing your thoughts! We're thrilled to hear you enjoyed the sushi, beet salad, scallops, and pork belly. Your kind words mean a lot to us. Your feedback on the corn side is noted and we look forward to another culinary adventure in the near future!
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B
Barbara VIP
Mississippi15 Bewertungen
3.0
Besucht am 10. Juni 2025
1. Gesamt 3
2. Essen 4
3. Service 2
4. Ambiente 3
Food was better than average but nothing amazing. Guacamole was very good but they literally gave us 5 chips to go with it. Why? Then make us ask for more. Despite ordering their quick lunch, it was anything but and I had to grab a water pitcher from the bar to refill our own waters. The lunch came with a to go coffee but we had to remind the waiter and then this took another 10 minutes. It was fine but try something else unless you must have something in this vicinity.
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Hi Barabara, thank you for taking the time to share your thoughts about your recent visit to Toro. We're glad to hear you enjoyed the guacamole, but we're disappointed to learn that other aspects of your experience fell short of expectations. We take pride in our team's ability to provide excellent service, so we are discouraged your service was subpar. We genuinely hope that you will consider giving us another opportunity to show you the dedicated service that we aspire to provide at Toro!
War diese Bewertung hilfreich?
D
Daniel VIP
Chicago / Illinois10 Bewertungen
4.0
Besucht am 9. Juni 2025
1. Gesamt 4
2. Essen 3
3. Service 5
4. Ambiente 5
Great decor and vibe for the area that desperately needs a little cultural flair however the food could have used some TLC. The empanadas are fried too hard leaving a dry shell - my recommendation to the chef is consider baking instead to balance out the richness of the filling. The Cubano was unfortunately a disappointment, day(s) old bread completely dried out while pressed paired with what also seemed to be pork a day or two old came out luke warm, and lack of depth and desperately needed moisture. However, the swordfish dip and the Cachapas are very well executed. I would say a few tweaks in the prep kitchen should resolve most of these issues. Lots of potential here.
Toro by Chef Richard Sandoval – ChicagoBeantwortet am 10. Juni 2025
Hi Daniel! Thank you for taking the time to share your thoughts about your experience at Toro. We truly appreciate your insights and are thrilled to hear that you enjoyed the decor, vibe, swordfish dip, and cachapas. Your kind words about the atmosphere and certain menu items mean a lot to us, as we love to create a unique and enjoyable dining experience for every guest. We’re always evolving and making service enhancements based on feedback like yours. We hope we’ll have the chance to welcome you back soon, so you can experience an impeccable dining experience!
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R
Ram VIP
Washington, D.C. Area5 Bewertungen
4.0
Besucht am 8. Juni 2025
1. Gesamt 4
2. Essen 4
3. Service 2
4. Ambiente 5
They are understaffed. We booked the private dining room for a gathering of 12 people. The bottomless brunch selection felt a bit limited, especially in items that were "for the table" because our party did not particularly want the beef skewer, which was tough in the first round and better cooked next round. The huevos rancheros sauce was a bit too sour. However, the chicken and waffles was excellent, and had a nice spicy sauce with it. The churros were good however, the banana croissant sandwich was confusing and unsatisfying. I could not understand whether it was trying to be a paris brest, cannoli, or a japanese fruit cream sandwich. Drinks were okay. The mango mocktail was great. The bottomless bubbles left much to be desired. One member of our party ordered a hugo spritz but was delivered a champagne cocktail. Additionally, the glasses and accoutrement were inconsistent. However the bellini was good and used passionfruit instead of peach.
Toro by Chef Richard Sandoval – ChicagoBeantwortet am 10. Juni 2025
Hi Ram, we’re so delighted to hear that you enjoyed our chicken and waffles with the spicy sauce, the churros, and the mango mocktail! Knowing what stood out helps us continue to deliver dishes our guests love. That being said, we're sorry to hear parts of your experience fell short. We're committed to providing exceptional service and offering variety, especially for gatherings like yours, so your feedback is appreciated and has been shared with the team. We appreciate your patience as we work towards creating an effortless and delightful experience for all our guests. We hope you’ll give us another chance to host you and your guests in the future.
War diese Bewertung hilfreich?
a
amy VIP
Denver / Colorado49 Bewertungen
2.0
Besucht am 8. Juni 2025
1. Gesamt 2
2. Essen 3
3. Service 2
4. Ambiente 2
We are at Toro twice while staying at the Fairmont - Chicago. Our first experience was waiting between 3:00 - 3:30 while they were switching from lunch to happy hour. We sat at the bar at were able to order a drink but nothing else until 3:30. We just wanted a snack and were even unable to get something as simple as chips/guac/salsa. Meanwhile the bar seating filled up and everyone was waiting for the same thing…just to order a light bite. The bartender was slammed when it hit 3:30 and was unable to keep up with the rush. Several people left. Finally we received our good. It was fine, but nothing to get excited about. We also received about 6 chips with our guac and had to ask for more…:which obviously took a while. Do better, Toro! Our other experience was for a family brunch at 10:00 am. We reserved in advance yet they still had to prepare our table and we were sat well after 10:00. Service was slow. Again, food was “ok” but nothing to get excited about. Sadly, we will not return to a Richard Sandoval restaurant.
Toro by Chef Richard Sandoval – ChicagoVor 2 Tagen geantwortet
Hello Amy, thank you for sharing your feedback about your recent visits. We deeply appreciate the time you took to provide us with your insights, as it helps us identify areas where we can improve. We strive to provide seamless service and exceptional meals and we're disappointed to hear that your experiences did not live up to your expectations or the standards we hold ourselves to. If you would like to discuss your visit further or share any additional feedback, feel free to reach out to us directly at chicago.toro@fairmont com. Your thoughts matter to us, and we’re committed to your satisfaction. We hope to welcome you back and provide the exceptional dining experience you deserve.
War diese Bewertung hilfreich?
N
Nelly
Chicago / Illinois1 Bewertung
5.0
Besucht am 8. Juni 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
Took my boyfriend to Toro for his Birthday, the ambience was amazing. The service was outstanding including our tableside presentation. We got to enjoy the belly dancer before we left was a nice ad to his birthday and they brought out a couple treat with a candle. We will definitely go back.
Toro by Chef Richard Sandoval – ChicagoBeantwortet am 10. Juni 2025
Hi Nelly! Thank you so much for celebrating your boyfriend’s birthday here at Toro! We’re excited to hear that you enjoyed the ambiance, the tableside presentation, and the belly dancer performance—we aim to make every occasion extra special, and it’s wonderful to know we added a memorable touch to his day. It’s great to hear you appreciated our service and the birthday treat with a candle. We enjoy creating these moments for our guests! We can’t wait to welcome you back for another amazing experience.
War diese Bewertung hilfreich?

FAQ

Toro by Chef Richard Sandoval – Chicago wurde mit 4,3 Sternen von 266 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

Heute 30 Mal reserviert

Experiences verfügbar.

Toro by Chef Richard Sandoval – Chicago auf Google Maps

200 North Columbus Drive, Chicago, IL 60601

Zusätzliche Informationen

Querstraße
between Wacker Drive and Randolph on Upper Columbus
Gebiet
Downtown / Loop
Öffnungszeiten
Mo.–Mi., So. 7:00 Uhr–0:00 Uhr Do.–Sa. 7:00 Uhr–1:00 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Modern Lateinamerikanisch, Lateinamerikanisch, Pan-Asiatisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Zahlungsmethoden
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Küchenchef
Alexander Quintero
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Vegan, Wein

Website
https://www.torochicago.com/
Telefonnummer
(312) 565-6644
Räume für private Veranstaltungen
Toro Chicago offers a vibrant, welcoming space for private dining events of 10 - 285 guests. Just steps from Millennium Park and the Magnificent Mile, enjoy pan-Latin cuisine from Colombia, Mexico, Brazil, Venezuela, and beyond — paired with specialty cocktails, a DJ, and live entertainment.
Kontakt für private Veranstaltungen
Mahin Wadia: (312) 565-6644

Toro by Chef Richard Sandoval – Chicago

Tisch reservieren

Über dieses Restaurant

Zusätzliche Informationen

Tacos y Margaritas Happy Hour

Bottomless Brunch

Sunday Drag Brunch

Agave Private Dining Room

Agave Room

Tahona

Tahona Lounge

Toro Chicago (Full Buyout)

Benutzerdefinierte Anfrage

For the Table

Smoked Guacamole19,00 $

Smoked Swordfish Dip19,00 $

Suviche Bar

Ceviche Amarillo24,00 $

Shrimp Cocktail Aguachile24,00 $

Wagyu Beef Tiradito26,00 $

Lobster Maki Roll26,00 $

Angry Tuna Tempura Roll22,00 $

Acevichado Nikkei Roll22,00 $

Starters

Cachapas19,00 $

Grilled Octopus25,00 $

Short Rib Tacos24,00 $

Sweet Corn Empanadas19,00 $

Soup & Salads

Butternut Squash Soup16,00 $

Kale Salad17,00 $

Roasted Beet Salad18,00 $

Specialties

Salmon Achiote Ponzu41,00 $

Zarandeado43,00 $

Cusco Chicken36,00 $

Lomo Saltado44,00 $

Short Rib Chaufa38,00 $

Grilled Cauliflower28,00 $

Scallops & Pork Belly52,00 $

From the Grill

Churrasco130,00 $

36 oz Prime Tomahawk180,00 $

8 oz Center Cut Filet Mignon64,00 $

14 oz Rib Eye68,00 $

Rack of Lamb71,00 $

Grilled Tiger Prawns48,00 $

Sides

Esquites Mac & Cheese14,00 $

Grilled Asparagus14,00 $

Grilled Avocado14,00 $

Potato Three Ways14,00 $

Heirloom Carrots14,00 $

Toro Fries14,00 $

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Toro by Chef Richard Sandoval – Chicago bewertet?

Nimmt Toro by Chef Richard Sandoval – Chicago derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen