€€€€ • Modern italienisch • Alessandria
We are Matteo and Francesca, a Roman couple—husband and wife—who have brought to San Salvatore Monferrato what we do best: Roman cuisine. He’s in the kitchen, she’s in the dining room, just like in the old-fashioned taverns of yesteryear.At the heart of our success is Matteo, a chef born and trained in Rome. Driven by passion for cooking and having grown up in the kitchens of major hotels, he boasts significant international experience: General Manager of the Broadway Café, and Executive Chef at the Hotel Les Relais and the Radisson Blu in Bamako. Today, Matteo is here, at the stove at Panza Piena. He has a pioneering spirit and a keen eye for ingredients, with a philosophy centered on healthy, delicious, and above all, ethical cuisine: respect for ingredients, traditions, places, and people.No cold reinterpretations: just authentic recipes, quality ingredients, and generous portions—just as Romans would agree.
