€€€€ • Farm to table • Frisco
Located in a 1917 converted Victorian home, The Heritage Table is a true neighborhood restaurant with a scratch kitchen, full bar, and warm, comfortable, upscale dining experience. Our chef, Rich Vana, (James Beard nominated for Best Chef Texas - 2024), features Blackland Prairie cuisine highlighting the farms and ranches of north Texas. We offer three dining areas, including a fully enclosed patio, with windows that can open for guests to enjoy the fresh air, and people watching on Frisco's historic Main Street. Our back dining room is the perfect spot for larger groups or quiet conversation. (Please note in your reservation if you prefer to dine in a certain area of the restaurant.) Our restaurant is walking distance to lots of unique, local shops and treats in the Rail District of downtown Frisco.