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Die besten Farm to Table-Restaurants in Romulus

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14 verfügbare Restaurants in der Nähe

In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?

Foto von Selden Standard Restaurant
Ikone
4,9
Außergewöhnlich(1127)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 63 Mal reserviert
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
Foto von Clara's Table Restaurant
3,8
Fabelhaft(117)
€€€€
• Vom Hof auf den Tisch • Dearborn
Heute 4 Mal reserviert
Discover Something Delicious at Clara’s TableRooted in history and inspired by the seasons, Clara’s Table at Dearborn Inn invites you to experience dining that is anything but ordinary.Inspired by Clara Ford’s love of fresh ingredients, beautiful gardens, and bringing people together, Clara’s Table blends timeless elegance with modern culinary creativity.Under the culinary direction of Chef Dobie Keeling, discover thoughtfully crafted dishes, inspired flavors, and a fresh perspective on dining. Whether gathering with friends, celebrating a special occasion, or enjoying a memorable evening, every visit offers something worth savoring.With its garden-inspired atmosphere and inviting charm, Clara’s Table is more than a restaurant. It's a destination worth discovering and returning to.Featuring Chef Dobie KeelingLocated inside the beautifully reimagined Dearborn Inn, Autograph Collection.Complimentary Parking
Foto von Alpino Restaurant
Ikone
4,9
Außergewöhnlich(381)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 47 Mal reserviert
'TILL THE COWS COME HOME Our Inspiration is rooted in an Alpine tradition, where cattle adorned with oversized cow bells and flower crowns are led down the mountains by local farmers in early fall. As they make their descent, townspeople greet them for a celebration of regional food, wine and spirits.
Foto von Bar Pigalle Restaurant
Ikone
4,8
Außergewöhnlich(481)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 25 Mal reserviert
Bar Pigalle, located at 2915 John R Street in the heart of Brush Park, Detroit, offers a New-American, French-inspired dining experience combined with a creative selection of playful cocktails and an exceptional wine list. Led by award-winning mixologist Travis Fourmont and Chef Joseph Atwood, Bar Pigalle is nestled within The Carlton Lofts, a historic building designed by renowned American architect Louis Kamper.
Foto von The Apparatus Room Restaurant
4,5
Hervorragend(4063)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 71 Mal reserviert
Christmas Dinner
Foto von Freya Restaurant
Ikone
4,8
Außergewöhnlich(400)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 13 Mal reserviert
Freya is a prix fixe and tasting menu restaurant on East Grand Boulevard in Detroit. Our vegetables are grown and harvested in and around the city from independent farmers, seafood is ultra-fresh, sourdough bread, pasta, and everything else is homemade with care and love. We feel strongly that innovative farm to table food, thoughtful cocktails, esoteric and classic wines, and warm hospitality are things everyone deserves. Especially you.With advance notice, our offerings can always accommodate guests who are gluten-free/celiac, pescatarian, vegetarian, vegan, and have nut allergies. Freya and chef Doug Hewitt have received multiple James Beard Award semifinalist awards, been named one of the New York Times' 50 most interesting restaurants in the US, Restaurant of the Year by Hour Detroit, and best restaurant in Detroit by Metro Times.
Foto von Bellflower Restaurant
4,9
Außergewöhnlich(155)
€€€€
• Vom Hof auf den Tisch • Ann Arbor
Heute 18 Mal reserviert
Located in the heart of historic downtown Ypsilanti, just steps from the Riverside Arts Center and the iconic Ypsilanti Water Tower, Bellflower is a vibrant neighborhood restaurant led by 2024 James Beard semifinalist Chef Dan Klenotic. Known for warm hospitality and a menu rooted in Midwestern comfort and Southern coastal flavors, Bellflower has been named one of the Detroit Free Press’s Best New Restaurants and voted Best Restaurant in Washtenaw County by Metro Times. Guests can dine inside or enjoy two outdoor spaces: a covered patio for year-round comfort and an open-air patio for sunny days. Bellflower blends casual elegance with genuine hospitality, making it perfect for everything from brunch and lunch to dinner and special occasions.
Foto von Chartreuse Kitchen & Cocktails Restaurant
Ikone
4,8
Außergewöhnlich(486)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 13 Mal reserviert
We love being in a good mood and surrounding ourselves with others who share that positivity. We take pride in supporting local farmers and foragers who are dedicated and skilled in their craft. Led by Doug Hewitt and Sarah Hansen, our talented chefs aim to showcase these exceptional ingredients, allowing their natural quality to shine and celebrating the artistry behind their cultivation. Our plates are sharable, and feature bright, vibrant vegetables, fresh seafood, and premium quality meats. We happily accommodate guests with gluten free, nut free, vegetarian, vegan, and pescatarian diets. Our dining space is designed to feel like a welcoming home where you can comfortably relax and enjoy. It would be our honor to enhance your mood and make your visit even more enjoyable. Thank you for giving us that opportunity. Chartreuse has been named best restaurant in Detroit by the Detroit Free Press, and has been recognized multiple times by the James Beard Foundation and many others.
Foto von Toasted Oak Grill & Market Restaurant
4,4
Hervorragend(1945)
€€€€
• Vom Hof auf den Tisch • Novi
Heute 14 Mal reserviert
Amazing ! ! !
Foto von SheWolf Pastificio & Bar Restaurant
4,7
Außergewöhnlich(35)
€€€€
• Vom Hof auf den Tisch • Detroit
Heute 76 Mal reserviert
Nestled in Detroit's vibrant Midtown, SheWolf Pastificio & Bar offers a captivating journey into contemporary Italian cuisine, deeply inspired by the rich culinary traditions of old Rome. Led by Chef Anthony Lombardo, this acclaimed establishment is renowned for its dedication to crafting exceptional house-made pasta, utilizing flour milled fresh on-site daily. The menu thoughtfully emphasizes fresh, seasonal ingredients, moving beyond traditional red sauces to explore a broader spectrum of Italian flavors. Guests can anticipate a warm, bustling atmosphere, reminiscent of an intimate dinner party, complemented by a sophisticated Italian wine list. SheWolf is committed to hospitality, offering a welcoming experience for all, including verified wheelchair accessibility.

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