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Die besten Izakayas in Rutherford

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3 verfügbare Restaurants in der Nähe

In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?

Foto von Show Izakaya Restaurant
4,5
Hervorragend(10)
€€€€
• Izakaya • Davis
Heute 3 Mal reserviert
In a quiet corner of the city, Show Izakaya stands as a beacon of culinary artistry—a high-end Japanese fusion restaurant where tradition meets innovation. The journey began over two decades ago when Chef Damon and Chef Owen embarked on their personal quests to master the intricate world of Japanese cuisine. Their paths converged in a humble sushi workshop, where both discovered a shared passion for the art of sushi and a mutual commitment to excellence.At Show Izakaya, the legacy of their dedication is evident in every meticulously crafted plate. Diners are welcomed into an atmosphere that whispers secrets of ancient culinary traditions while boldly embracing contemporary innovation. The restaurant's philosophy is simple yet profound: to bring the most authentic, fresh, and artfully executed Japanese cuisine to the community.
Foto von Kinda Izakaya Restaurant
4,7
Außergewöhnlich(12)
€€€€
• Izakaya • Oakland
Heute 5 Mal reserviert
Kinda Izakaya is a Japanese-style casual bar or pub ,which mainly serves alcoholic beverages andvariety of nibble such as Yakitori, Sashimi, small bite.
Foto von Sushi Kosho Restaurant
4,8
Außergewöhnlich(420)
€€€€
• Izakaya • Sebastopol
Heute 2 Mal reserviert
Koshō Restaurant at The Barlow is a modern Japanese and sushi restaurant in Sebastopol with a progressive focus on food, local ingredients, and sustainability. We utilize local purveyors for fresh produce and meats as well as national and international providers for fresh seafood and sushi grade fish. Koshō derives its moniker from the condiment of the same name, Yuzu Koshō. Known for its spicy, acidic and balanced nature, it appears throughout the menu in various forms; including Meyer lemon, grapefruit, and satsuma orange koshō. Our chef, Jake Rand, has traveled to many of the famous markets in Japan and has a vast knowledge of selecting top ingredients and the freshest fish and has over 20 years of experience preparing them.
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