Die besten lateinamerikanische Restaurants in Northeast Philly

Bar Bombon was a pleasant experience. We ordered the empanadas with spicy ketchup, which was good and the guacamole and chips, which were OK. Our entrees were the oyster mushroom tacos, which were delicious with beans and rice which was OK and the jackfruit tacos and salad, which were delicious. We ordered a side of patas fritas for the table, which were cooked perfectly and the drizzle was very good as well. For dessert, the tres leches was very very good! I didn’t think that dessert could be successful in a vegan version but Bar Bombon totally proved me wrong! Service was excellent! I don’t remember the server’s name but he was very good and friendly. Ambiance was perfect! 🙂

Amazing service: attentive without being intrusive. They brought food and drinks out at a quicker pace to accommodate our shorter timeframe. Traditional cuisine with a few twists: the menu is the perfect mix of classic cuisine cooked extraordinarily well. My friend and I shared dishes, tasting a wide variety of menu items. The ceviche tasting sang in my mouth. The smoked mussels dish was exquisite and showed off a lot of flavors and techniques. The pinchos were expertly grilled, and the staff made sure to keep the sauce separate due to an allergy. Other standouts: the decor and vibe on both floors just add to an unforgettable experience. You cannot go wrong with anything on the menu!

Jisele and Jeremy were great. Good and drinks ALWAYS great!

Service was a little slow but we were in no rush and the staff was so courteous and friendly. Food was delicious.