Important Reservation NotesEven if you are unable to make a reservation through OpenTable, you may still be able to make one through TableCheck.Please check the following link:https://www.tablecheck.com/en/shops/t/reserve* A 10% service charge will be added to the menu price.* The bar counter has high chairs, so if you are accompanied by children, you will only be seated in a private room.* Children (10 years old and under) using a private room will be provided with a complimentary Wagyu beef hamburger plate.* For those using counter seating, a course meal order is required per person, regardless of age.* For safety reasons, we are unable to accommodate customers with celiac disease.• Only the “T Course” can be reserved.• Start times 17:30 or 20:30. “T Course” – 23,000 yen.・Omi Beef Rillettes・Legend Of T Sandwich・Lobster-Omi Beef and Sansho Pepper Sauce-・Omi Beef and Bluefin Tuna Tartar・Omi Beef and Matsutake Sukiyaki・「T」ake a break・Omi Beef T-Bone Steak・Clay Pot Rice・Omi Beef Bone Ramen・Seasonal Dessert・Today’s Take-Home GiftAbout the ChefRanked No.5 in the World’s Best Steak Restaurants Top 20. Experience tableside carving of rare female Omi Wagyu T-bone, paired with seasonal seafood and vegetables.
Cancellation Policyreservation day 100% of the reservation fee.2 day before 50%7 days before 30%Cancellation for mailMail: t.nakameguro2022@gmail.comBy confirming your reservation, you agree to the above terms in full.