26 West on the Navesink

Starters

• Cacio E Pepe Stuffed Oysters12,00 $

  black garlic aioli and chive oil

• Charred Octopus16,00 $

  three bean ragu, port wine syrup, and grilled lime

• Crab Cake18,00 $

  pickled fennel and meyer lemon aioli

• Filet Ravioli15,00 $

  brown butter fonduta, toasted almond dust

• Fried Buratta14,00 $

  eggplant caponata, garlic crostini

• Mussels12,00 $

  white wine and garlic sauce

Garden

• Wedge12,00 $

  hydroponic bib lettuce, crispy speck, heirloom tomatoes, red onion, and a Maytag blue cheese dressing

• Caesar8,00 $

  romaine lettuce, parmesan reggiano chips, pumpernickel croutons, and Caesar dressing

• Navesink Salad8,00 $

  cherry tomatoes, cucumber, pickled fennel, radicchio, mixed greens, red wine vinaigrette

Soup

• French Onion Soup8,00 $

• Lobster Bisque14,00 $

Raw Bar

served with a champagne mignonette, tomatillo cocktail sauce, and lemon wedges

• Little Neck Clams1,00 $

  price is per clam

• East Coast Oysters3,00 $

  price is per oyster

• West Coast Oyster4,00 $

  price is per oyster

• Colossal Shrimp Cocktail4,00 $

  price is per shrimp

• Jumbo Lump Crab Salad18,00 $

• The Dingy20,00 $

  4 clams and 4 oysters

• The Skiff30,00 $

  6 clams and 6 oysters

• The Boat75,00 $

  9 clams, 9 oysters, 6 colossal shrimp and lump crab meat

• The Yacht150,00 $

  12 clams, 12 oysters, 12 colossal shrimp, jumbo lump crab meat salad, and chilled lobster cocktail. Served with a bottle of Prosecco or 6 oyster shooters

Fish Market

• Faroe Island Seared Salmon26,00 $

  sweet potato goat cheese croquette, caramelized fennel, dill pesto

• Coriander Yellowfin Tuna29,00 $

  bell pepper relish, farro, soy cashew emulsion, smoked chili oil

• Fish and Chips19,00 $

  beer battered cod, smashed then fried spiced potatoes, tarter sauce, and cole slaw

• Halibut30,00 $

  mascarpone whipped potato, red beet carpaccio, horseradish cream

• Scallops34,00 $

  butternut squash risotto, fried brussell sprouts, pumpkin seed brown butter

• Block Island Lobster Roll24,00 $

  served on a New England roll with white wine, garlic butter, and chives

Butcher Block

• Steak Frites26,00 $

  hanger steak, barolo demi glace, french fries

• Delmonico36,00 $

  boneless ribeye, garlic compound butter, roasted fingerlings, haricot vert

• Pork Trio28,00 $

  14 oz Berkshire pork chop, caramelized onion, chorizo hash, honey bacon vinaigrette

• Bell and Evans Half Chicken20,00 $

  roasted spaghetti squash, overnight tomatoes, garlic confit, pecorino romano broth, basil chips

• Bank Burger17,00 $

  our signature cheeseburger with LTOP, gruyere cheese, and special sauce on a Hawaiian roll

• Filet Mignon34,00 $

  heirloom carrots, yukon smashed potatoes, barolo demi glace

Sides

• Roasted Fingerlings6,00 $

• Smashed Fried Spiced Potatoes6,00 $

• Butternut Squash Risotto6,00 $

• Haricot Vert6,00 $

• Fried Brussel Sprouts6,00 $

• Grilled Asparagus6,00 $