Wie wird das Restaurant Alpenglow Stube bewertet?

Alpenglow Stube

4,5 (638)

51 USD und darüber

Modern Europäisch

Top of North Peak Mtn, Keystone, CO 80435

Über dieses Restaurant

Romantisch
Besondere Anlässe
Malerische Aussicht

Your social dining adventure begins with a breathtaking, two-gondola ride to top of Keystone’s North Peak at 11,444’. Once here, you’ll be swept away by the cravable creations of our award-winning chefs and the one-of-a-kind atmosphere of this mountaintop hangout.

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Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
51 USD und darüber
Küchen
Modern Europäisch, Moderne amerikanische Küche
Öffnungszeiten
Mittagessen Mi–Sa 11:00 Uhr–13:30 Uhr Brunch So 11:00 Uhr–14:30 Uhr Abendessen Mi–So 17:30 Uhr–20:30 Uhr
Telefonnummer
(970) 496-4386
Website
http://www.alpenglowstube.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Chef Andrew Kuster
Räume für private Veranstaltungen
An event at the Alpenglow Stube is one that will not be soon forgotten by your guests. Allow two enclosed gondolas to whisk you and your guests to 11,444’ for majestic views, gourmet food and impeccable service. Book the Alpenglow Stube for a memorable wedding, anniversary, retirement, or corporate event. Available for bookings mid November-March & mid June-Labor Day

Ort
Top of North Peak Mtn, Keystone, CO 80435
Gebiet
Keystone
Querstraße
River Run Gondola Parking Lot
Parking details
DIRECTIONS TO THE ALPENGLOW STUBE Drive through Keystone Resort and turn right onto East Keystone Road (River Run Village Sign). Turn left onto Gondola Road. Turn right into "Montezuma Free Parking Lot" and park. Walk through the center of River Run Village toward the base of the mountain. Check in at the River Run Gondola exit lane. Board the River Run Gondola. Exit the River Run Gondola and walk across the summit to board the Outpost Gondola. Enjoy a 20 minute ride to North Peak.
Weitere Details
Aussicht, Bar/Lounge, Bier, Chef's Table, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Wein, Wochenendbrunch

Speisekarte

Die Speisekarte von Alpenglow Stube wurde zuletzt am 3.2.2022 aktualisiert.

Shareable Plates

Duck Fat Brussel Sprouts13,00 $
Bacon lardons | apple cider shallot | grana padano
Grilled Shishito Peppers11,00 $
Tobacco onions | soy ginger yogurt sauce | smoked paprika aioli
Tempura Vegetables11,00 $
Cured onion | green goddess | red pepper coulis | chipotle buttermilk
Charcuterie19,00 $
Chef's selection: Spanish olives | house mustard | pickled vegetables
Sweet Potato Gnocchi17,00 $
Port braised kale | maple cream | bourbon reduction
Curry19,00 $
Fried tofu | coconut milk | sweet peas | brown rice
Crispy Pork Belly17,00 $
Miso bourbon glaze | jalapeno red cabbage | pickled radish | brioche toast
Salmon Crudo*16,00 $
Lime caper infusion | micro opal basil | potato chip
Wood Fired Octopus*19,00 $
Chorizo | pickled fresno peppers | ancho chili glaze | white bean puree
Shoestring French Fries13,00 $
Hollandaise | habanero ketchup | herb aioli
Bacon Flight18,00 $
Candied bacon | boar bacon | ancho chili bacon | chef's featured bacon | bloody mary shooter
Spanish Eggs Benedict9,00 $
Poached egg | Spanish chorizo patty | English muffin | paprika hollandaise
Chef's Featured Sharable Plate
- Market Price

Greens and Soups

Smoked Beet Salad17,00 $
Arugula | almonds | egg snow | goat cheese | thyme vinaigrette
Rotisserie Chicken Salad19,00 $
Spinach | frisee | dried cranberry | grana padano | rosemary orange vinaigrette
Mixed Seasonal Green Salad11,00 $
Butternut Squash Soup21,00 $
Crème fraiche | sorel | fresh nutmeg | sage
Chef's Featured Soup*
- Market Price

Large Plates

Chicken Romano Schnitzel Sandwich26,00 $
Arugula | lemon confit | caper butter emulsion
Parmesan Crusted Prawns36,00 $
House pappardelle pasta | goat cheese | pancetta tomato cream
Wood Fire Grilled Filet Mignon*45,00 $
Smoked portabella | winter spice carrot puree | foie gras cognac sauce
Duck Leg Confit35,00 $
Herb cavatelli | roasted garlic demi-glace
Halibut de Parma*35,00 $
Prosciutto | creamy leeks | lemon
Apple Braised Pork Shank32,00 $
Fennel cauliflower mash | sauce natural
Wild Boar Tenderloin*36,00 $
Brussel sprouts | cardamom powder | sweet potato
Rotisserie Half Chicken29,00 $
Braised shallot | red radish | sage glace de poulet
Alpenglow Burger*23,00 $
Certified Angus beef | red wine shallot butter | brie | caramelized onion
Chef's Featured Dish
- Market Price

Desserts

Ice Cream Trio12,00 $
Chef's featured selection
Chocolate Peanut Butter Pie12,00 $
Salted caramel
Tiramisu Parfait12,00 $
Espresso powder | cocoa nibs | lady finger tuile
Crème Brulee12,00 $
Chefs featured selection

Wines | Ports | Cocktails

Wines by the Glass

Sparkling

NV Bocelli, Prosecco, Veneto, Italy12,00 $

Rosé

2016 Domaine de Triennes, Vin de Pays, France14,00 $

Sauvignon Blanc

2017 Craggy Range, Marlborough, New Zealand15,00 $

Pinot Grigio

2016 Le Monde, Friuli, Italy12,00 $

White Blend

2016 Guy Farge, Grains de Silex, Saint Peray, France20,00 $

Chardonnay

2014 Alexana, Terroir, Willamette Valley, Oregon15,00 $

Moscato

2016 Saracco, Piedmont, Italy12,00 $

Pinot Noir

2015 Belle Glos, Clark & Telephone, Sonoma, California20,00 $

Sangiovese

2015 Murgo, MT. Etna, Sisily, Italy14,00 $

Merlot

2013 Hall by Katheryn Hall, Napa, California18,00 $

Malbec

2014 Luigi Bosca D.O.C. Mendoza, Argentina17,00 $

Cabernet Sauvignon

2013 Halter Ranch, Paso Robles, California17,00 $

Blend

2014 Edi Simcic, "Duet" Goriska Brda, Slovenia18,00 $

Half Bottles

Bubbles

NV Taittinger, Brut, La Francaise88,00 $

Sauterne

2010 Chateau Rayne Vigneau, Bordeaux, France80,00 $

Chardonnay

2015 Rombauer, Carneros, California60,00 $

Cabernet Sauvignon

2013 Duckhorn, Napa Valley, California75,00 $

Red Blend

2011 Justin "Isosceles" Paso Robles, California72,00 $

Cocktails – Hot Stuff

Stube Hot Toddy13,00 $
Rye whiskey, chili cinnamon maple simple syrup, fresh juiced lemon
Starfire13,00 $
Coffee liqueur, espresso vodka, pumpkin spice, coffee, whipped cream, star anise
Last Alamo13,00 $
Whiskey, Irish cream, coffee liqueur, coffee, whipped cream, toasted marshmallow
North Peak13,00 $
Whiskey, Irish cream, hot chocolate, Irish stout

Cocktails – Chill 'in

Cat Dancer13,00 $
Apple liqueur, sparkling wine, apple cider
Wayback13,00 $
Whiskey, iced coffee, bitters
Anticipation13,00 $
Lemon vodka, sparkling wine, pomegranate juice
Ambush13,00 $
Whiskey, sweet tea

Ports by the Glass

Taylor Fladgate 10 Years12,00 $
Taylor Fladgate 20 Years20,00 $
Taylor Fladgate 30 Years35,00 $
Taylor Fladgate 40 Years55,00 $
100 Years of Taylor Fladgate Tasting61,00 $

Ports

NV Fonseca, Siroco, White Port
- 750ml42,00 $
2011 Dolce, Napa Valley, California
- 375ml60,00 $
2009 Fonseca, Late Bottled Vintage
- 750ml70,00 $
1987 Toro Albala Don PX Gran Reserva
- 375ml90,00 $
2009 Taylor Fladgate
- 375ml125,00 $

Was 638 Gäste sagen

Bewertungen für Alpenglow Stube von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

4.5

4,5 basierend auf allen Bewertungen

4,3Essen
4,5Service
4,7Ambiente
2,6Preis-Leistung

Lärm • Gemäßigt

638 Bewertungen

OT
OpenTable-Gast
Denver1 Bewertung
5.0
Besucht am 1. September 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
All guests felt that their entrees were exceptional; especially those ordering the steak. Flavors and presentation were indeed above expectations. Although, portions were much smaller than expected. Still, a very, very pleasurable dining experience, overall.
War diese Bewertung hilfreich?
B
Bobby VIP
New York City90 Bewertungen
5.0
Besucht am 5. August 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Should be a destination experience for anyone who enjoys high end dining and is visiting the area.
War diese Bewertung hilfreich?
CF
CharlesF
Denver5 Bewertungen
5.0
Besucht am 4. August 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
There was nothing that was not perfect about the evening!!
War diese Bewertung hilfreich?
OT
OpenTable-Gast VIP
Dallas2 Bewertungen
5.0
Besucht am 4. August 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Will definitely be back!!
War diese Bewertung hilfreich?
PS
PattiS VIP
Phoenix7 Bewertungen
5.0
Besucht am 26. Juli 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Dinner at 11,444 feet elevation! You need to ride two different gondolas to get to the top of the mountain. Beautiful scenery and great service add to the dining experience. Highly recommended!!
War diese Bewertung hilfreich?
LG
LGBaja VIP
Denver10 Bewertungen
5.0
Besucht am 21. Juli 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The wild bear sighting was definitely a bonus, but I was happy to return to the Stube to find a delightful fine dining experience. Creative and accessible dishes. Elegant and not stuffy. Professional and comfortable service. A delicious meal in a spectacular environment.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Columbus3 Bewertungen
5.0
Besucht am 20. Juli 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The entire evening was an amazing experience. Service and food off the charts good. Banana chocolate cake was to die for awesome
War diese Bewertung hilfreich?
N
Nick
St. Louis1 Bewertung
2.0
Besucht am 20. Juli 2019
1. Gesamt 2
2. Essen 3
3. Service 3
4. Ambiente 2
I do not like the changes made to the restaurant. It used to be such a wonderful dining experience. If it is going to stay a casual bar and grill type restaurant, the prices need to be lowered. Odd to pay for fine dining when it is no longer fine dining.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Denver7 Bewertungen
3.0
Besucht am 14. Juli 2019
1. Gesamt 3
2. Essen 4
3. Service 4
4. Ambiente 3
This is a tough review to write. First, I have been going this restaurant since it opened in the early 90’s. When it first opened it was definitely a true fine dining experience. Now it appears that is a mountain top chain restaurant. The building is still beautiful, the service good(not great), but the clientele has changed. One guest had removed his shoes and was sitting barefoot, one child was standing on her chair playing peek-a-boo, another guest was on the phone all throughout dinner,and finally most guest(not all) were dressed like they were eating at Denny’s. A disappointing dinner to say the least. I had prepared my guest for a wonderful fine dining experience, but instead was embarrassed and apologetic. Also, we watched three employees step outside and smoke marijuana in front of us. To be fair, they thought we could not see them duck into the trees behind the restaurant. But, they were clearly in plain sight of us. Lastly, the background music is 80’s remix.
War diese Bewertung hilfreich?
Z
Zach
Indiana3 Bewertungen
3.0
Besucht am 7. Juli 2019
1. Gesamt 3
2. Essen 4
3. Service 5
4. Ambiente 3
Helen Early and her new management team will prove to be the demise of Stube’s 4-diamond experience. In just one year, the change in management and mentality of Stube’s dining has lead to the exodus of decades of experience and some of the best team members. The shift to a more chic dining experience has resulted in new decor clashing with the building’s natural timber feel, a loss of personalization after nixing the personalized menus, and a drastic decline in the culinary experience. Shifting a 7-course dining experience to a chic middle-class menu has destroyed dining here. With only a half dozen entree options, French fries in place of fois gras, and a decrease in portions now leaves the customer underwhelmed and wishing they had planned their special dinner elsewhere. Instead of pushing to pursue the accolades of Charlie Trotter or Eleven Madison Park, the new Stube management has opted to downgrade in pursuit of every decent-but-not-great modern restaurant you can find in The RINO or LODO districts of Denver. We were incredibly disappointed in the decline of everything Stube has built its reputation upon. Until the impeccable dining experience is returned, we see no reason to return again.
War diese Bewertung hilfreich?

FAQ

Alpenglow Stube wurde mit 4,5 Sternen von 638 OpenTable-Gästen bewertet.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?

Anspruch auf Eintrag erheben

Top of North Peak Mtn, Keystone, CO 80435

Zusätzliche Informationen

Querstraße
River Run Gondola Parking Lot
Gebiet
Keystone
Öffnungszeiten
Mittagessen Mi–Sa 11:00 Uhr–13:30 Uhr Brunch So 11:00 Uhr–14:30 Uhr Abendessen Mi–So 17:30 Uhr–20:30 Uhr
Preisklasse
51 USD und darüber
Küchen
Modern Europäisch, Moderne amerikanische Küche
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
DIRECTIONS TO THE ALPENGLOW STUBE Drive through Keystone Resort and turn right onto East Keystone Road (River Run Village Sign). Turn left onto Gondola Road. Turn right into "Montezuma Free Parking Lot" and park. Walk through the center of River Run Village toward the base of the mountain. Check in at the River Run Gondola exit lane. Board the River Run Gondola. Exit the River Run Gondola and walk across the summit to board the Outpost Gondola. Enjoy a 20 minute ride to North Peak.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Chef Andrew Kuster
Weitere Details
Aussicht, Bar/Lounge, Bier, Chef's Table, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Wein, Wochenendbrunch

Website
http://www.alpenglowstube.com/
Telefonnummer
(970) 496-4386
Räume für private Veranstaltungen
An event at the Alpenglow Stube is one that will not be soon forgotten by your guests. Allow two enclosed gondolas to whisk you and your guests to 11,444’ for majestic views, gourmet food and impeccable service. Book the Alpenglow Stube for a memorable wedding, anniversary, retirement, or corporate event. Available for bookings mid November-March & mid June-Labor Day

Alpenglow Stube

Über dieses Restaurant

Nicht verfügbar auf OpenTable

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Zusätzliche Informationen

Shareable Plates

Duck Fat Brussel Sprouts13,00 $

Grilled Shishito Peppers11,00 $

Tempura Vegetables11,00 $

Charcuterie19,00 $

Sweet Potato Gnocchi17,00 $

Curry19,00 $

Crispy Pork Belly17,00 $

Salmon Crudo*16,00 $

Wood Fired Octopus*19,00 $

Shoestring French Fries13,00 $

Bacon Flight18,00 $

Spanish Eggs Benedict9,00 $

Chef's Featured Sharable Plate

Greens and Soups

Smoked Beet Salad17,00 $

Rotisserie Chicken Salad19,00 $

Mixed Seasonal Green Salad11,00 $

Butternut Squash Soup21,00 $

Chef's Featured Soup*

Large Plates

Chicken Romano Schnitzel Sandwich26,00 $

Parmesan Crusted Prawns36,00 $

Wood Fire Grilled Filet Mignon*45,00 $

Duck Leg Confit35,00 $

Halibut de Parma*35,00 $

Apple Braised Pork Shank32,00 $

Wild Boar Tenderloin*36,00 $

Rotisserie Half Chicken29,00 $

Alpenglow Burger*23,00 $

Chef's Featured Dish

Desserts

Ice Cream Trio12,00 $

Chocolate Peanut Butter Pie12,00 $

Tiramisu Parfait12,00 $

Crème Brulee12,00 $

Wines | Ports | Cocktails

Wines by the Glass

Sparkling

NV Bocelli, Prosecco, Veneto, Italy12,00 $

Rosé

2016 Domaine de Triennes, Vin de Pays, France14,00 $

Sauvignon Blanc

2017 Craggy Range, Marlborough, New Zealand15,00 $

Pinot Grigio

2016 Le Monde, Friuli, Italy12,00 $

White Blend

2016 Guy Farge, Grains de Silex, Saint Peray, France20,00 $

Chardonnay

2014 Alexana, Terroir, Willamette Valley, Oregon15,00 $

Moscato

2016 Saracco, Piedmont, Italy12,00 $

Pinot Noir

2015 Belle Glos, Clark & Telephone, Sonoma, California20,00 $

Sangiovese

2015 Murgo, MT. Etna, Sisily, Italy14,00 $

Merlot

2013 Hall by Katheryn Hall, Napa, California18,00 $

Malbec

2014 Luigi Bosca D.O.C. Mendoza, Argentina17,00 $