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AUTOR:  The Chef’s Story - AUTOR, Akumal, ROO

AUTOR

4,7 (78)
51 Dollar und darüber
Modern mexikanisch
Carr. Cancún - Tulum 307, Akumal, ROO 77774

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
19:00
Experiences verfügbar.

Über dieses Restaurant

  • Besondere Anlässe
  • Besonders
  • Innovativ
AUTOR: La historia del chef
Un autor es un creador de algo original y personal; la experiencia gastronómica más sofisticada del
complejo, es un restaurante que contará la historia del chef al mando. Los huéspedes se embarcarán en
un viaje que les presentará de inmediato nuevas experiencias culinarias y les ofrece una ventana a la
historia del autor principal del viaje: El Chef

AUTOR: The Chef’s Story
An author is a creator of something original and personal. The resort’s most sophisticated dining
experience, Autor is a restaurant that will tell the story of the chef in command. Guests will be taken on
a journey that at once introduces them to new culinary experiences and offers a window into the history
of the journey’s lead author.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    51 Dollar und darüber
  • Küchen
    Modern mexikanisch
  • Öffnungszeiten
    Abendessen Di–So 18:00 Uhr–23:00 Uhr
  • Telefonnummer
  • Dress code
    Legere Geschäftskleidung
  • Gebiet
    Tulum
  • Querstraße
    Conrad Tulum Riviera Maya
  • Parking details
    Hotelparkplätze
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Komplette Bar, Raucherbereich außen, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Vegan, Wein

Experiences

  • Wine Tour around Mexico

    2.250,00 MX$ pro Person

    Mehrere Termine verfügbar
    This is by far the ultimate mexican culinary experience. Our Sommelier has chosen 4 premium labels from different wine regions in Mexico and our culinary team has created traditional dishes from those specific wine regions that pairs with each wine. Not only you will discover premium mexican wines, but also regional dishes from our beautiful Mexico. This is not a common Wine Tasting, but it's a Wine Tour Around Mexico and also a Food Tour Around Mexico with a high degree of difficulty.
  • Corn Journey

    2.222,20 MX$ pro Person

    Mehrere Termine verfügbar
    The Corn Journey is an immersive unique experience at Autor restaurant. Your hosts, will guide you through a tasting of authentic corn based bites and spirits such as Pox, Abasolo and Nixta, mezcal and tequila cocktails engineered by our mixologist, with maize as part of their ingredients. Learn about the history and ancestral ways of the Mexican spirits as the different distinct flavors tantalize your senses. Dip your toes into the Corn Journey experience which samples five different spirits, with a spectacular array of hors d’ouvres, showcasing corn as one of the most important ingredients of our culture and gastronomy.
    Corn Journey Foto
  • CuMé - OAXACA: Ocho Regiones, Ocho Sabores

    1.800,00 MX$ pro Person

    27. Mai 2025 - 28. Mai 2025
    Sexta edición de CUMÉ junto al Chef Carlos Galán de Guzina Oaxaca. La tradición oaxaqueña vive en la cocina de Guzina Oaxaca, logrando combinar el toque casero y natural con la sofisticación y el talento que el Chef Carlos Galán pone en cada plato. Una amplia variedad de productos frescos y orgánicos con los encargados de darle vida a los tradicionales platillos elaborados al momento con sabor a Oaxaca. Sixth edition of CUMÉ alongside Chef Carlos Galán from Guzina Oaxaca. Oaxacan tradition comes to life in the kitchen of Guzina Oaxaca, skillfully blending a homemade, natural touch with the sophistication and talent that Chef Carlos Galán brings to every dish. A wide variety of fresh and organic ingredients take center stage in traditional dishes, prepared on the spot with the authentic flavors of Oaxaca.

Was 78 Gäste sagen

Bewertungen für AUTOR von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,7Service
  • 4,7Ambiente
  • 4,2Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Cancún / Riviera Maya

    Innovativ

  • Cancún / Riviera Maya

    Modern mexikanisch

  • Tulum

    Innovativ

  • Tulum

    Besondere Anlässe

78 Bewertungen
  1. Jeff & BreEllen

    Hawaii12 Bewertungen

    5.0

    Besucht am 31. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The staff at AUTOR were absolutely amazing! We did the tasting menu the first night and enjoyed the dinner so much we made reservations the next night again! I highly recommend doing their tasting menus. You will not be disappointed!!

    War diese Bewertung hilfreich?

  2. TeenaJ

    Oklahoma City6 Bewertungen

    5.0

    Besucht am 19. März 2025

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 3
    The food was delicious but very small portions for the cost. The Blue fin tuna was by far the best appetizer on the menu. The presentations of each dish were stunning and the service of the staff was top tier however the amount of food and the simplicity of the main dishes definitely not warrant the extremely high prices.

    War diese Bewertung hilfreich?

  3. OpenTable-Gast

    San Diego1 Bewertung

    3.0

    Besucht am 15. März 2025

    1. Gesamt 3
    2. Essen 5
    3. Service 3
    4. Ambiente 2
    We couldn’t understand our server and he wouldn’t take no for drinks. We didn’t want to drink but he insisted and brought us something even though he charged us for them. But we had said no drinks. Too pressure-y for me.

    War diese Bewertung hilfreich?

  4. Niki VIP

    Austin5 Bewertungen

    5.0

    Besucht am 5. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Manuel was excellent! I was a little chilly and he brought me a wrap. The scallops were incredible and the pumpkin dessert was so delicious. My fiance and I don’t drink and Manuel had non alcoholic drinks made for us. I’ve never felt so taken care of at a restaurant. 10/10. My fiance is vegetarian and he had less options he rated it 8/10. Thank you Manuel!

    War diese Bewertung hilfreich?

  5. Neil VIP

    Raum New York6 Bewertungen

    4.0

    Besucht am 26. Februar 2025

    1. Gesamt 4
    2. Essen 5
    3. Service 2
    4. Ambiente 4
    Rude guards at the resort gate: if you’re not staying there, bring your reservation w/ confirmation number and ID - way too cold in dining room, better outside - friendly but amateurish staff - 30 minute wait for appetizers, forgotten drink order - comped us desert for the problems, which I’m guessing aren’t rare - nice but not special setting - ridiculously priced wine list - but outstanding food, nicely presented

    War diese Bewertung hilfreich?

  6. Ariel

    Atlanta1 Bewertung

    2.0

    Besucht am 27. Januar 2025

    1. Gesamt 2
    2. Essen 2
    3. Service 5
    4. Ambiente 5
    We expected outstanding food, considering that the restaurant was a Michelin star restaurant. Firstly, my husband and I do not eat pork. Most of the appetizers are fried in pork oil, so we weren't able to try any of the appetizers. Our main courses came out cold. It was as if the food had been sitting out for a while. The restaurant wasn't crowded so there shouldn't have been any reason why our food was cold. It was hard to enjoy the food at that temperature. Our waiter was nice, and friendly. He provided good service. Overall, we were disappointed in the food and wouldn't come back.

    War diese Bewertung hilfreich?

  7. Joe

    Raum New York9 Bewertungen

    5.0

    Besucht am 25. Januar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Awesome people awesome service awesome food! Beautiful resort as well

    War diese Bewertung hilfreich?

  8. Won VIP

    Raum New York11 Bewertungen

    3.0

    Besucht am 2. Januar 2025

    1. Gesamt 3
    2. Essen 4
    3. Service 2
    4. Ambiente 4
    Good: Food was very good. Both the sea bass and octopus entrees were prepared very well, and appetizers (beef tamales and quail tostadas) were solid. Even the kid’s menu choices looked awesome. Great setting/design. Bad: service was lackluster. We ordered our kid’s food first, but the waiter didn’t come back to take our order until our kids were nearly done eating (20-25 minutes). Once we ordered, the appetizers came out but our bottle of wine took forever. We were almost done with the appetizers came when the waiter finally came out with the wine. He put the wine in a bucket next to us, and then walked away to clear two tables, take an order from another table, and ask another table about whether they needed anything else, and to pour water for another table. Our wine is just sitting there. 10 minutes later he still hasn’t come back to open our bottle of wine, we literally had to wave our arms for him to see us and he came over. By then we were pretty much done with our food, and a bottle of wine that wasn’t even open. We told him we has nothing to eat with our wine, so he just took it away. No acknowledgement, no apology. Gave us the check, never checked in with us again.

    War diese Bewertung hilfreich?

  9. Quinn VIP

    Raum New York2 Bewertungen

    3.0

    Besucht am 19. Dezember 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    The restaurant ambiance is great but the food was a bit unique. If you are not an adventuresome eater this may not be the restaurant for you. Not many traditional dishes. Had the broccoli which was good but the Tamali was questionable and drowned in sauce. The brisket was good. Expect to spend $100+ per person.

    War diese Bewertung hilfreich?

  10. Lora

    Los Angeles3 Bewertungen

    5.0

    Besucht am 19. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    They pay attention to every detail. Very attentive service. Food is delicious.

    War diese Bewertung hilfreich?

FAQ

AUTOR wurde mit 4,7 Sternen von 78 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Mexiko
  3. Cancún / Riviera Maya
  4. Tulum
  5. Tulum

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
19:00
Experiences verfügbar.
AUTOR auf Google Maps

Carr. Cancún - Tulum 307, Akumal, ROO 77774

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    Conrad Tulum Riviera Maya
  • Gebiet
    Tulum
  • Öffnungszeiten
    Abendessen Di–So 18:00 Uhr–23:00 Uhr
  • Preisklasse
    51 Dollar und darüber
  • Küchen
    Modern mexikanisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Hotelparkplätze
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Komplette Bar, Raucherbereich außen, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Vegan, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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