Ay Ay Picante

Choclo con Queso - Origen Andino7,00 $

A whole Peruvian white Corn served with slices of panela cheese

Huancaínas - Origen Sierrra8,00 $

Choice of boiled potatoes or fried yuquitas, covered with a creamy blend of cheeses & Aji Amarillo (Peruvian yellow pepper). Served with eggs & olives

Ensalada Mixta10,00 $

Lettuce & tomato tossed in citrus dressing topped with onions & slices of avocado

Palta Rellena Vegetariana8,00 $

Once called "Aligator Pear", a delicious avocado stuffed with green peas, diced potatoes, carrots, mayonnaise, & black olives

Fettuccini al Oleo con Champiñones - Origen Italiano Peruano14,00 $

Mushrooms & fettuccini sautéed in virgin olive oil & sweet red peppers

Tallarines Verdes al Albahaca con Champiñones - Origen Italiano Peruano16,00 $

Peruvian style sautéed mushrooms & fettuccine in a homemade green sauce, made with albahaca ( Basil Sauce)

Vegetales al Oleo - Origen Italiano Peruano12,00 $

Sautéed mushrooms, broccoli, carrots, red onions, & sweet red peppers.Served with steamed or fried yucca

Arroz Chaufa con Champiñones - Origen Chino Peruano13,00 $

Peruvian-Chinese style fried rice tossed with sautéed mushrooms, eggs, red pepper & green onions. Cooked with soy sauce & Sesame oil

Champiñones Saltados8,00 $

Mushrooms sautéed in olive oil, Albahaca (basil), garlic, red peppers, & white wine

Palta Rellena con Pollo o Camarones - Origen Nuovo Andino10,00 $

Avocado stuffed with shredded chicken or large shrimps, diced potatoes, green peas, carrots, mayonnaise, & olives

Papa Rellena - Origen Criollo8,00 $

Twice cooked mashed potato (deep fried), stuffed with seasoned lean beef, eggs & raisins, served on a bed of thin cut onions (salsa Criolla) & lettuce

Anticuchos - Origen Afro Peruano8,00 $

Two skewers of marinated beef hearts with seared potatoes

Chicharrón de Calamares - Origen Afro Chino Peruano14,00 $

Deep-fried seasoned calamari. Accompanied by Salsa Criolla, corn, & fried yucca

Tamal Peruano - Origen Arequipa8,00 $

Peruvian tamale filled with chicken, nuts, & Peruvian black olives & cooked in banana leaf. Accompanied by Salsa Criolla (onion salad)

Empanada Peruana - Comida del Virreynato XVII3,00 $

A pastry stuffed with seasoned lean beef, eggs & raisins. Accompanied by our spicy hot sauce

Parihuela - Origen Mediterraneo19,00 $

A fisherman's stew made with fish, shrimp, calamari, mussels, octopus, chicha de jora (Inca corn beer) & a blend of Peruvian spices. It has a rich & complex flavor

Sopa de Mariscos - Origen Costa19,00 $

Mixed seafood soup with fish, octopus, shrimp, mussels, squid, onions, tomatoes, Cooked with Inca corn beer

Chupe de Camarones - Origen Arequipa19,00 $

Creamed soup cooked with shrimp, a blend of spices, egg, salsa madre (fish broth), & a hint of huacatay (Peruvian black mint)

Sopa Del Día - Soup of the Day13,00 $

Sopa a la Minuta: Beef soup with milk, angel hair pasta, tomatoes, & green onions. Sopa a la Criolla: Beef soup cooked with milk aderezo peruano (onions, garlic, olive oil), tomatoes, angel hair pasta, eggs, & onions

Chicharrón de Calamares - Origen Afro Chino Peruano20,00 $

Deep-fried breaded tender calamari seasoned in mixture of spices such as siyao (soy sauce). Accompanied by Salsa Criolla (onion salad), corn, & fried yucca

Jalea de Mariscos - Origen Chino Peruano21,00 $

Deep-fried breaded calamari, shrimp, & fish seasoned in a mixture of spices such as siyao (soy sauce). Accompanied by salsa criolla (onion salad), corn, & fried yucca

Chicharrón De Pescado - Origen Chino Peruano18,00 $

Deep fried strips of tilapia fillet marinated in garlic & siyao (soy sauce). Accompanied by salsa criolla, corn, & fried yucca

Camarones Fritos / or Grilled21,00 $

Fried breaded Jumbo shrimp marinated in garlic & siyao (soy sauce). Served with a house salad, rice or homemade French fries. (choose of two)

Filete Alo Macho (Opcion: Frito, Al Vapor, o Ala Plancha)21,00 $

Deep fried, steamed, or pan seared fillet of tilapia topped with a combination of seafood that is sautéed with salsa Huancaina (cheese sauce), tomato, & salsa madre (fish sauce). Accompanied with steamed rice

Pescado Frito18,00 $

A dish found on every street in Lima. Tilapia lightly seasoned in garlic, breaded & fried. Served with fresh green salad, steamed rice, or fries (choose two)

Sudado de Camarones - Origen Costa Norte21,00 $

Steamed jumbo shrimp cooked in shrimp bisque. Served with steamed rice & potato

Filete De Pescado Sudado - Origen Ay Ay Picante19,00 $

Tilapia fillet, marinated in Chef Don Lucas' signature sauce, steamed with tomatoes & onions with a touch of wine. Served with rice & boiled potato

Sudado de Mariscos - Origen Costa Norte21,00 $

Chef Don Lucas' signature steamed seafood combination cooked in vino blanco (white wine), onions, & tomato base. Served with steamed rice & potatoes

Arroz con Mariscos - Origen Criollo21,00 $

Delicious shrimps, octopus, calamari, & mussels served in seasoned rice made with red peppers, green peas, cilantro, & onions

Tallarines Saltados con Camarones - Origen Italiano Chino20,00 $

autéed fettuccine with jumbo shrimps & cooked with siyao (soy sauce)

Lomo Saltado - Origen Chino Peruano18,00 $

Lima style sautéed lean beef, tomatoes, garlic, cilantro, onions on a mountain of homemade fries. Served with steamed rice

Pollo Saltado - Origen Chino Peruano18,00 $

Boneless chicken breast sautéed with cilantro, tomatoes, onions, garlic, & spices. Served with homemade fries & steamed rice

Seco de Carne - Origen Limeño18,00 $

Beef cooked with chicha de Jora (Inca corn beer), green peas, ají especial (sun-dried red chili). Accompanied by rice & frijoles canarios cooked with bacon

Seco de Cordero - Origen Norteño20,00 $

Lamb cooked with chicha de Jora (Inca beer), green peas, ají especial (sun-dried red chili). Accompanied by white rice & frijoles canarios cooked with bacon

Ají de Gallina - Origen Limeño18,00 $

Shreaded breast of chicken cooked with eggs, peanuts, aji amarillo & cheeses. Accompanied by steamed rice & black olives

Papas a la Diabla con Bistec - Origen Andino20,00 $

Grilled steak with steamed "Devil" potatoes served with Huancaína - cheese & yellow pepper sauce. Accompanied by white rice

Arroz con Pollo - Origen Limeño18,00 $

Breast of chicken, rice, cilantro, red peppers, and green peas cooked in Inca corn beer

Bistec Encebollado18,00 $

Grilled steak topped with sautéed tomatoes, cilantro, siyao, vinegar, cilantro & onions. Accompanied by steamed white rice

Tallarines Verdes con Bistec o Bistec Apanado - Origen Italiano Peruano20,00 $

Fettuccine in green albahaca sauce with grilled or breaded steak

Arroz Chaufa con Carne o Pollo - Origen Chino Peruano17,00 $

Fried rice with beef, eggs, red peppers, & green onions. Cooked with soy sauce, sesame oil, & garlic

Arroz Chaufa con Mariscos - Origen Chino Peruano21,00 $

Fried rice seafood, eggs, red peppers, & green onions. Cooked with soy sauce, garlic & sesame oil

Arroz Chaufa con Camarones - Origen Chino Peruano21,00 $

Fried rice shrimp, eggs, red peppers, & green onions. Cooked with soy sauce & garlic & sesame oil

Salsa de Ay Ay Picante7,00 $

16 or 32 ounces of homemade "Ají" hot chili pepper sauce

Rocoto3,00 $

Red Peruvian chili pepper

Platanos Fritos5,00 $

Fried Plantains

Aceitunas de Botija3,00 $

Peruvian Black Olives

Salsa Criolla5,00 $

Thin slices of red onions marinated in lime juice

Frejoles Canarios6,00 $

Peruvian canary beans cooked with bacon, garlic, & onions

Salsa Huancaina5,00 $

Cheese sauce made with mild Peruvian yellow pepper, & panela cheese

Palta4,00 $

Fresh whole Avocado

Papas Fritas4,00 $

French fries

Arroz Blanco4,00 $

Steamed white garlic rice

Pure de Papas5,00 $

Smashed potatoes seasoned with salt & pepper

Yuquitas Fritas4,00 $

Fried Yucca - potato of the Amazon

Brochetas De Lunahuaná - Origen Cañete22,00 $

Skewers of salmon & shrimp marinated in fish sauce. Accompanied by steamed garlic rice

Salmón Limeño - Origen Limeño22,00 $

Pan-seared salmon topped with seafood sauce & mushrooms. Potatoes & vegetables

Fettuccini al Oleo con Salmón22,00 $

Fettuccine sautéed in a light wine oily sauce, basil, garlic, & sweet red peppers topped with a pan-seared salmon seasoned with house own recipe

Churrasco a la Parrilla22,00 $

Grilled sirloin steak Marinated in Bardales's Family Recipe served with a choice of fried potatoes, rice, or salad (pick two)

Medallón de Lomo Fino23,00 $

Filet mignon cooked on the grill topped with sautéed mushrooms in a red wine sauce. Served with mashed potatoes & fresh vegetables

Lomo Fino Tierra y Mar25,00 $

Surf & Turf. Filet mignon with parmesan cheese mushrooms, shrimp, octopus & calamari, sautéed in a seafood sauce (salsa Madre). Served with mashed potatoes & vegetables

Brochetta - Frutos Del Mar - Origen Nuovo Andino22,00 $

Skewers of seasoned tilapia, large shrimp, onions, & sweet red peppers cooked on the grill. Accompanied by steamed rice & special fish sauce (chef's recipe)

Picante De Mariscos - Origen Criollo20,00 $

Fresh seafood combo sautéed in white wine fish sauce & mixed with salsa de Huancaina (cheese pepper sauce). Served with steamed rice

Maravillas Del Mar20,00 $

Shrimp, octopus, squid, & mushroom cooked in a wine sauce. Served with steamed rice

Fettuccine Al Olivo Con Camarones - Origen Italiano Peruano20,00 $

Shrimp & fettuccini sautéed in olive oil, white wine, albahaca (basil), & red peppers

Pescado a la Vasca - Origen Vasco de España20,00 $

The tilapia is slightly seared & slightly sweet. Topped with sautéed onions, mushrooms, & peppers in a red wine sauce. Served with mashed potatoes & fresh vegetables

Pollo Al La Parrilla - Origen Criollo19,00 $

Grilled Chicken breast Marinated in Bardales's Family Recipe and white wine. Served with steamed garlic rice

Cau Cau de Mariscos Origen Criollo20,00 $

Casserole of seafood, diced potatoes and green peas, cooked with ground mild of Peruvian spices and herbs. Served with steamed rice

Cebiche de Champiñones - Origen Nuovo Andino14,00 $

A plate of mushrooms marinated in lime juice & Peruvian Rocoto chilies. Accompanied by sweet potato, finely sliced red onions, & Choclo (Peruvian corn)

Cocktail De Camarones14,00 $

Jumbo shrimp, served with avocado, & lettuce topped with a Peruvian golf sauce

Cocktail De Cebiche13,00 $

Fresh tilapia marinated in lime juice & Peruvian Rocoto chilies served in a martini glass

Choros a la Chalaca - Origen Callao

Mussels on the Half Shell marinated in a succulent sauce made with lime juice, corn, onions, spices & dice tomatoes

• 1/2 Doz.9,00 $
• 1 Doz.16,00 $

Cebiche de Pescado - Comida Nacional del Peru17,00 $

A plate of fresh tilapia marinated in leche de tigre (limejuice & Peruvian Rocoto chilies). Accompanied by camote (sweet potato), finely sliced onions, & Choclo (Peruvian corn)

Cebiche de Camarones - Comida Nacional del Peru20,00 $

A plate of jumbo Shrimp marinated in leche de tigre (limejuice & Peruvian Rocoto chilies). Accompanied by camote (sweet potato), finely sliced red onions, & Choclo (Peruvian corn)

Cebiche Mixto - Comida Nacional del Peru20,00 $

A plate of variety of seafood & tilapia marinated in leche de tigre - lime juice & Peruvian rocoto chilies. Accompanied by lettuce, camote (sweet potato), finely sliced onions, & choclo (Peruvian corn)

Tiradito - Origen Japones Peruano17,00 $

Tilapia cut into fine slices, similar to sashimi, is marinated in Peruvian spices, ají Amarillo (yellow pepper) & citrus. Accompanied with sweet potatoes & Choclo

Té3,00 $

Choice of English Breakfast tea or Chamomile

Té Frío2,50 $

Bottomless fresh ice tea with a slice of lime

Café Colombiano2,50 $

Bottomless brewed coffee from Columbia

Espresso

• Single2,50 $
• Double4,00 $

Cappuccino3,00 $

Espresso, hot milk, and steamed-milk froth

Café Ole3,00 $

Coffee with milk

Latte3,00 $

Steamed milk with espresso

Café Cortado3,00 $

Espresso with a little milk

Chocolate3,00 $

Hot chocolate made with milk

Inca Kola2,50 $

Peru's national soda with a bubble gum flavor

Refrescos Americanos2,00 $

Coca-Cola, Diet Coca-Cola, Pepsi, 7up

Jugos2,00 $

Juices - apple, cranberry, orange

Chicha Morada (Vaso)3,00 $

Chicha Morada (Jarra)10,00 $