Wine & European-inspired small plates served daily at a laid-back haunt with outdoor seating.
NIBBLES
small shared bites
ROBINSON BREAD9,00 CA$
served with whipped brown butter
MARINATED OLIVES9,00 CA$
citrus, olive oil
MARCONA ALMONDS9,00 CA$
with smoked paprika
SMOKED TROUT DIP12,00 CA$
dill crème fraîche, confit garlic, chips
PIQUETTE BUN
pintxo style buns
SMOKED DUCK 5,00 CA$
sunchoke garlic puree, fig jam
NDUJA & STRACIATELLA5,00 CA$
straciatella, rosewood honey, thyme
CANTABRIAN ANCHOVIE6,00 CA$
whipped chili butter, chives
MORTADELLA BUN12,00 CA$
pickled fennel, garlic aioli
SHARED PLATES
MUSHROOMS TARTARE15,00 CA$
pistachio, truffle garlic aioli, crostini
BOQUERONES15,00 CA$
pickled celery, radish, calabrian chilies
PEACHES & CANTABRIAN ANCHOVY18,00 CA$
peach, whipped ricotta, lemon, anchovy
ROASTED BEET SALAD18,00 CA$
golden beets, red beets, whipped ricotta, pistachio, orange segments radish
OCTOPUS SALAD21,00 CA$
fingerling potato, olives, garlic, carrot, celery, confit tomato, chili oil
CHEESE PLATE30,00 CA$
selection of three cheeses served with bread
CHARCUTERIE PLATE35,00 CA$
prosciutto, smoked duck, bread, cheese, olives, jardiniere, guindillas
SWEET
FLOURLESS CHOCOLATE TORTE9,00 CA$
crème fraiche, sea salt
MANCHEGO & QUINCE5,00 CA$