Bishop's Bistro

Angel Eggs7,00 $

Grandma's recipe served on a bed of micro greens.

Jagrah's Spring Roll7,00 $

Tender rice noodles and aromatics wrapped served with a plum sauce.

Grilled Portobello11,00 $

Served with a spinach flan, topped with eggplant caviar.

Teriyaki Glazed Chicken Wings9,00 $

Served with pickled ginger and bok choy slaw.

Ahi Tuna Tartar Taco9,00 $

Fresh Ahi Tuna tossed a spicy aioli served in a crisp wonton.

Lobster Martini14,00 $

Meyers lemon and white wine poached lobster with chunky avocado and tomato relish.

Pan Seared Scallops11,00 $

Served with sesame seaweed and a caramel soy.

Carolina Crab Cakes12,00 $

Jumbo lump crab served with a fiery cucumber spaghettini.

Shrimp Cocktail11,00 $

Lemon and white wine poached jumbo shrimp with classic horseradish and chive sauce.

Deep Fried Baby Back Ribs9,00 $

Served with bishop's barbeque sauce.

Hanger Steak Sliders13,00 $

Tender hanger steak on brioche rolls, topped with bacon jam and caramelized onions.

Cod Fish Sliders11,00 $

Served on a potato roll with chipotle aioli and mango salsa.

Grilled Southern Pork Chop Dinner19,00 $

Sweet potato and smoked Gouda gratin topped with caramelized apples and sauteed haricot vert.

Braised Short Ribs Dinner19,00 $

Served with wild mushroom risotto, garnished with crispy onions.

Filet Mignon Dinner23,00 $

Served with yukon gold disc and braised greens.

Rack of Lamb Dinner27,00 $

Toasted couscous with ratatouille.

Grilled Cheese Dinner5,50 $

Served with french fries.

Chicken Fingers Dinner5,50 $

Served with french fries.

Burger Dinner5,50 $

Served with french fries.

Mac and Cheese Dinner5,50 $

Cheese Pizza Dinner5,50 $

Penne and Tomato Concasse with Toasted Garlic15,00 $

Tossed with tomato concasse, toasted garlic and fines herbs burre blanc.

Chicken Confit over Pappardelle18,00 $

With aromatics and a star anise jus.

Shrimp Scampi over Linguini22,00 $

Jumbo shrimp with a white wine butter sauce over linguini.

Bishop's Down the Bayou18,00 $

Succulent jumbo shrimp, chicken, andouille sausage in a rich savory sauce over rice.

Southern Fried Chicken Quarters14,00 $

Served with baked mac and cheese and collard greens.

Chicken Roulade19,00 $

Served over a bed of gemelli tossed with a spinach and walnut pesto.

Oven Roasted 1/2 Chicken21,00 $

Served with Asiago polenta, roasted baby vegetables and sage jus.

Honey Glazed Duck Breast22,00 $

Confit leg, taro, scallion, enoki mushrooms and vegetable dumplings.

Blackened Catfish18,00 $

Served with dirty rice and asparagus spears.

Sea Breeze Fried Catfish18,00 $

With hushpuppies and country slaw.

Pepper Crusted Chilean Sea Bass28,00 $

Served with a risotto croquette, roasted garlic saffron gastrique.

Teriyaki Glazed Salmon19,00 $

Served with scallion rice and braised baby book choy.

Braised Oxtail16,00 $

Served with pigeon peas and rice, cabbage, and plantains.

Barbeque Baby Back Ribs23,00 $

Served mac and cheese and collard greens.

Grilled New York Strip

Roasted garlic mashed potatoes, with seasonal vegetables and pinot noir demi.

• 10 oz.19,00 $
• 14 oz.23,00 $

Cast Iron Seared Rib Eye Dinner

Roasted garlic mashed potatoes, with seasonal vegetables and pinot noir demi.

• 10 oz.19,00 $
• 14 oz.23,00 $

Southern Fried Chicken Quarters14,00 $

Served with baked mac and cheese and collard greens.

Pan Seared Chicken Breast Polenta12,00 $

Patty pans and toasted cous cous and a sage jus.

Braised Oxtail Lunch16,00 $

Served with pigeon peas and rice, cabbage, and plantains.

Bacon Wrapped Meatloaf12,00 $

Roasted garlic mash potatoes and sauteed haricot vert.

Rack of Lamb14,00 $

Served with roasted sweet potato stack, sauteed baby vegetables and minted tarragon jus.

Teriyaki Glazed Salmon13,00 $

Served with scallion rice and braised baby bok choy.

Grilled Cheese Lunch4,50 $

Served with french fries.

Chicken Fingers Lunch4,50 $

Served with french fries.

Burger Lunch4,50 $

Served with french fries.

Mac and Cheese Lunch4,50 $

Cheese Pizza Lunch4,50 $

Bishop's House Salad8,00 $

Baby field greens, cucumbers, tear drop tomatoes, crispy taro root and rice wine vinaigrette.

Claudia's Salad9,00 $

Arugula, maple glazed carrots, dried cranberries, crispy tofu, and toasted almonds.

Classic Caesar Salad9,00 $

Tender romaine hearts tossed with Caesar dressing and herb croutons topped with Parmesan crisp.

Baby Spinach Salad12,00 $

Topped with apple glazed pork belly, crumbled goat cheese, wild mushrooms and crispy onions and a roasted tomato vinaigrette.

Tuna Nicoise15,00 $

Red potatoes, haricots verts, boiled egg, tear dropped tomatoes, nicoise olives and cranberries.

Orange Glazed Duck over Lola Rosa14,00 $

Wilted watercress and mizuna, caramelized pear and onion confit.

Chicken Confit over Pappardelle13,00 $

With aromatics and a star anise jus.

Shrimp Scampi over Linguini14,00 $

Jumbo shrimp with a white wine butter sauce over linguini.

Penne and Tomato Concasse with Toasted Garlic11,00 $

Tossed with tomato concasse, toasted garlic and fines herbs beurre blanc.

Bishop's Burger11,00 $

Stuffed with spinach, tomato butter and smoked Gouda on ciabatta with steak fries.

Turkey Burger Smothered in Wild Mushrooms11,00 $

Served with sauteed wild mushrooms, Jarlsberg and sweet potato fries.

Ethan's Garden Burger10,00 $

Lola rosa and Roma tomatoes served with sweet potato fries.

Slow Roasted Brisket on Ficelle13,00 $

Served with crispy onions and steak fries.

Plum Glazed Chicken Breast on Multi-Grain Roll12,00 $

Baby spinach, onion confit on a multi grain roll and sweet potato fries.

Cajun Shrimp Salad on a Croissant11,00 $

Topped with micro greens and a country slaw.

Chocolate and Banana Bread Pudding6,95 $

Orange Scented Creme Brulee6,95 $

New York Style Cheesecake6,95 $

Flourless Chocolate Cake6,95 $

Apple Cobbler6,95 $

Chocolate Lava Cake6,95 $