Bread & Vine Dubuque

Angus Tartare24,00 $

Hand cut raw angus steak, Tartare seasoning, toasted baguette, raw quail egg.

Foie Gras Terrine 25,00 $

Hudson Valley Foie Gras served with toasted baguette, local organic jam.

Hudson Valley Foie Gras32,00 $

Sauteed Hudson Valley Foie Gras, caramelized apple, black truffle sauce

Escargot and Bone Marrow23,00 $

French burgundy snails, roasted bone marrow, garlic parsley butter sauce

Lobster Sliders26,00 $

Butter toasted bread, poached Maine lobster, lemon garlic aioli, salmon caviar

Ahi Tuna "Everything but Bagel"22,00 $

Lightly seared crusted "Everything Bagel" Ahi tuna, balsamic glaze, zucchini .

Charcuterie24,00 $

Domestic and imported charcuterie, Dijon mustard, cornichons, local jam, French baguette, honey comb

Long Duo Charcuterie & Cheeses55,00 $

Assortment of charcuterie and cheeses on an extra long wooden board (to share)

Cheese24,00 $

Domestic and imported cheeses, local jam, french baguette, dry fruit and nuts blend

The Original "Caesar Cardini" from Tijuana16,00 $

Romaine lettuce, classic Caesar dressing, anchovies, fresh shaved parmesan cheese, croutons

Goat Cheese & Pear19,00 $

Mesclun greens, fresh pear, toasted goat cheese,, pear vinaigrette.

Vegetarian16,00 $

Mixed roasted vegetables, caramelized onions, crème fraiche, baby arugula, pesto.

Classic French Alsatian Flammekuchen17,00 $

Crème fraiche, caramelized onions, bacon, balsamic glaze.

Alaskan Salmon19,00 $

horseradish crème fraiche, salmon, caramelized onions, baby arugula.

Mushroom Ravioli28,00 $

Homemade ravioli, stuffed with ricotta cheese, topped with a truffle mushroom sauce

Fresh Lobster Pappardelle38,00 $

Pappardelle , fresh lobster meat, creamy brandy lobster sauce

Seafood Tagliolini34,00 $

homemade tagliolini, scallops, mussels, grilled shrimp

Roasted 'Moulard' Duck41,00 $

honey balsamic syrup, Served with side of gratin dauphinois.

All Herbs Roasted Poussin (Small Rotisserie Chicken)36,00 $

served in traditional cast iron dish with roasted potatoes and herbs jus.

16 oz. Ribeye58,00 $

certified grilled angus beef", black truffle bordelaise sauce, truffle butter, pommes allumette,

Kan-Kan Pork Tomahawk39,00 $

39oz. Puerto Rican style fried Pork Tomahawk, roasted fingerling potatoes, side house salad, chimichurri sauce

12 oz. New York Strip48,00 $

pan seared Angus Beef New York strip, creamy mashed potatoes, choice of béarnaise and bordelaise sauce

The B&V Burger22,00 $

certified angus beef, swiss cheese, bacon, caramelized onions, tomato, lettuce, Chipotle mayo, with a side of french fries.

All New Zealand Roasted Lamb Rack45,00 $

coated with mustard garlic panko crust, lamb jus, creamy mashed potatoes

Norwegian Salmon32,00 $

seared salmon, roasted vegetables, chorizo lemon beurre blanc.

Halibut38,00 $

pan seared halibut,, lemon caper beurre blanc, fried zucchini

Tequila Tiger Shrimp29,00 $

sizzled tequila 'flambee' tiger shrimps, white wine garlic butter sauce truffle mushroom risotto

Prince Edward Mussels & Fries26,00 $

East coast mussels served in a creamy orange garlic broth with side of fries

Maine Diver Scallops35,00 $

Sauteed diver scallops over garden pea puree, saffron beurre blanc

New England Bluepoint Oysters21,00 $

6 Oysters, mignonette sauce (red wine vinegar, shallots

The "Smoking' Seafood Tower135,00 $

6 oysters, 12 tiger shrimp, tuna ceviche, half main lobster, salmon rillette, 3 king crabs legs, 12 east coast mussels

Traditional Hawaiian Tuna Poke25,00 $

raw ahi tuna, japanese seaweed, merin soy vinaigrette, jasmine rice

Caviar Service135,00 $

California White Sturgeon Caviar, Potato Blinis, Crème Fraiche, Capers, Onions, Shredded Boiled Eggs

Mushroom Risotto10,00 $

Gratin Dauphinois12,00 $

sliced roasted potatoes cooked in garlic cream, topped with melted gruyere cheese

Pommes Allumette8,00 $

truffle parmesan match stick potatoes

Creamy Mashed Potatoes9,00 $

Roasted Mediterranean Vegetables10,00 $

Sautéed Mushroom10,00 $

French Fries8,00 $

Gold Flake Truffle Fries10,00 $

Jasmine Rice8,00 $