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Our server was knowledgeable of the menu and helpful in making our dinner choices. \nLooking forward to dining here again.","submittedDateTime":"2022-09-21T21:23:29Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GloriaG","isVip":null,"profileColor":"PUMPKIN","initials":"GG","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":39,"endIndex":47,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2109987839-120033839702","text":"My wife and I have gone to Eddie Merlot for special occasions for over 10 years. We've never been disappointed in quality of the food or the service. This is the first time I had their sea bass entree and it was excellent. It was prepared Maxwell style which made it even better and more visually appealing. 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The restaurant week menu makes it special.","submittedDateTime":"2024-04-17T18:03:15Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"dmdenz00","isVip":null,"profileColor":"MUSTARD","initials":"d","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":4,"endIndex":16,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110023493-170052357877","text":"Food was spectacular, sweet and spicy shrimp, the filet potstickers were great. We had the bourbon marinated ribeye, the lemon-Dijon chicken and the wagyu ribeye for entrees. The whole party loved them. We finished off with the crème brûlée and a monster slice of carrot cake. Mark our server and Matt the server assistant were fabulous. Can’t wait to go back!","submittedDateTime":"2024-03-28T12:04:56Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JMC513","isVip":null,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":50,"endIndex":67,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110020540-180140427948","text":"Upon arriving we were sat right away.Our waiter was wonderful and made the whole experience pleasant.The food didn’t wow me.My mash potatoes were subpar.The salmon was cooked to perfection and the filet mignon wontons were impeccable.","submittedDateTime":"2024-02-05T17:41:20Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":197,"endIndex":217,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110014271-150017307095","text":"Yesterday was our 16th wedding anniversary. I've wanted to try Eddie Merlots for a while. Our server was knowledgeable about the menu (food & wine). We checked the menu online, so we had an idea of what we wanted We had the filet mignon pot stickers. They were good. We split the grilled romaine salad. That alone is worth going back for. The ranch dressing is great. My wife ordered the trio filet medallions, medium-well, with brussel sprouts. I ordered the 16 oz Waygu ribeye, medium-rare, with the mac & cheese. I splurged and added a 6 oz lobster tail. My wife's steak was medium, which she struggled a bit with, but she didn't want to send it back. The peppercorn sauce medallion was good, she didn't like the Oscar style was ok, but the bacon-gorganzola was AMAZING. She liked the brussel sprouts well enough. The server didn't bring out my lobster tail, so I asked about it, and he forgot to put that on the order. He said it will be right out. He came back a moment later and said they were going to upgrade me to the 9 oz lobster tail at no charge. I dug into my steak, it was amazing. This was my first wagyu. The macaroni was delicious. I was halfway through my steak and the server brought another lobster tail. He said the kitchen messed up the first one and it was only a 6 oz. I honestly wasn't worried about it. We decided to get a piece of the peanut butter pie to go. He said that it was on them. He brought the check. We looked it over and they put the 9oz lobster tail on the bill. We decided to let it go and pay the bill. We left a good tip. The server never came back with the pie. We waited a few minutes and decided to leave. After we pulled onto Montgomery, she decided that she really wanted that pie. We turned around and went back. She went inside to explain the situation to the person at the host station. The server apologized and brought her the pie.\nThe food overall was phenomenal, but I was kind of disappointed in the service.\nWe do plan on going back.","submittedDateTime":"2023-11-07T11:48:58Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"JohnB","isVip":null,"profileColor":"PLUM","initials":"JB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1074,"endIndex":1079,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110013030-180140970548","text":"This was my wife and I’s first trip to Eddie Merlot’s and we were not disappointed. Our only complaint was that the steaks could have been seasoned better. We like a nice crust on the outside of the steak. Other than that everything was phenomenal including our waiter, Greg!","submittedDateTime":"2023-10-04T18:16:09Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":199,"endIndex":204,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Filet Mignon Potstickers","photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/49606156/2/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/49606156/2/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/49606156.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/49606156.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"18706-3187582eb5d90d1f41f9adf1c05cb6e5","name":"Ms9+ Filet Mignon","description":"","reviewCount":25,"reviews":[{"reviewId":"OT-18706-2110024513-100045428600","text":"The filet mignon is always excellent. The restaurant week menu makes it special.","submittedDateTime":"2024-04-17T18:03:15Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"dmdenz00","isVip":null,"profileColor":"MUSTARD","initials":"d","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":4,"endIndex":16,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110020540-180140427948","text":"Upon arriving we were sat right away.Our waiter was wonderful and made the whole experience pleasant.The food didn’t wow me.My mash potatoes were subpar.The salmon was cooked to perfection and the filet mignon wontons were impeccable.","submittedDateTime":"2024-02-05T17:41:20Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":197,"endIndex":217,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110014271-150017307095","text":"Yesterday was our 16th wedding anniversary. I've wanted to try Eddie Merlots for a while. Our server was knowledgeable about the menu (food & wine). We checked the menu online, so we had an idea of what we wanted We had the filet mignon pot stickers. They were good. We split the grilled romaine salad. That alone is worth going back for. The ranch dressing is great. My wife ordered the trio filet medallions, medium-well, with brussel sprouts. I ordered the 16 oz Waygu ribeye, medium-rare, with the mac & cheese. I splurged and added a 6 oz lobster tail. My wife's steak was medium, which she struggled a bit with, but she didn't want to send it back. The peppercorn sauce medallion was good, she didn't like the Oscar style was ok, but the bacon-gorganzola was AMAZING. She liked the brussel sprouts well enough. The server didn't bring out my lobster tail, so I asked about it, and he forgot to put that on the order. He said it will be right out. He came back a moment later and said they were going to upgrade me to the 9 oz lobster tail at no charge. I dug into my steak, it was amazing. This was my first wagyu. The macaroni was delicious. I was halfway through my steak and the server brought another lobster tail. He said the kitchen messed up the first one and it was only a 6 oz. I honestly wasn't worried about it. We decided to get a piece of the peanut butter pie to go. He said that it was on them. He brought the check. We looked it over and they put the 9oz lobster tail on the bill. We decided to let it go and pay the bill. We left a good tip. The server never came back with the pie. We waited a few minutes and decided to leave. After we pulled onto Montgomery, she decided that she really wanted that pie. We turned around and went back. She went inside to explain the situation to the person at the host station. The server apologized and brought her the pie.\nThe food overall was phenomenal, but I was kind of disappointed in the service.\nWe do plan on going back.","submittedDateTime":"2023-11-07T11:48:58Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"JohnB","isVip":null,"profileColor":"PLUM","initials":"JB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1074,"endIndex":1079,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110013030-180140970548","text":"This was my wife and I’s first trip to Eddie Merlot’s and we were not disappointed. Our only complaint was that the steaks could have been seasoned better. We like a nice crust on the outside of the steak. Other than that everything was phenomenal including our waiter, Greg!","submittedDateTime":"2023-10-04T18:16:09Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":199,"endIndex":204,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-18706-2110012346-120172364882","text":"Excellent all the way around. Our favorite place for steak! Thank you to the entire staff for outstanding service and another delicious meal!","submittedDateTime":"2023-09-18T09:54:53Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JenniferO","isVip":true,"profileColor":"PUMPKIN","initials":"JO","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":53,"endIndex":58,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Filet Mignon Potstickers","photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/49606156/2/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/49606156/2/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/49606156.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/49606156.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Andere","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Covid Bar & Cab Nov21","diningAreaId":6832,"description":"Extra hightop","tag":"Bartisch","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Chardonnay","diningAreaId":20629,"description":"Also available for private dining","tag":"Gastraum","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Make your next event unique by hosting it in one of our private dining spaces. 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We got together with friends we haven’t seen for awhile . It was lovely catching up. Our server was Joe. Excellent food and impeccable service\nWill definitely return and ask for Koe again.\nThank You!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"Karen","metro":{"metroId":90,"displayName":"Cincinnati","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-04T01:36:53Z","dinedDateTime":"2025-05-03T17:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-18706-2110045439-190168579039","text":"Jonah was an amazing server and made our dining experience special","rating":{"food":4,"service":5,"ambience":3,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Robert","metro":{"metroId":90,"displayName":"Cincinnati","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-03T12:02:59Z","dinedDateTime":"2025-05-02T20:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-18706-2110045131-150037589155","text":"Great atmosphere! The service was fantastic. Our sever, Michael, was professional and personable. He was knowledgeable about the menu. We got the crab and corn bisque, mojo shrimp and scallops, and New Orleans mixed grill. All were great! Crème Brûlée for dessert was sublime! Great place to celebrate a birthday.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Teri","metro":{"metroId":90,"displayName":"Cincinnati","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-30T17:27:41Z","dinedDateTime":"2025-04-29T19:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-18706-2110040874-160061237676","text":"Excellent experience celebrating our daughter's graduation. Great food, great service.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Joi","metro":{"metroId":20,"displayName":"Dallas","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-27T01:56:39Z","dinedDateTime":"2025-04-26T18:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-18706-2110044855-160018558966","text":"The fillet and ahi tuna were done perfectly. 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Service started well but fell off after a bit of confusion and the restaurant got busy.","rating":{"food":3,"service":3,"ambience":4,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Steve","metro":{"metroId":90,"displayName":"Cincinnati","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-27T01:04:58Z","dinedDateTime":"2025-04-26T17:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-18706-2110044928-140030868274","text":"Fantastic dishes of nicely crusted cooked steak. Tomahawk special for 2 is a pretty good deal. Carrot cake was good too. 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Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati
4,6 (6238)
51 USD und darüber
Steakhaus
10808 Montgomery Rd., Cincinnati, OH 45242
Tisch reservieren
2 Personen
9. Mai 2025
19:00
Heute 65 Mal reserviert
Experiences verfügbar.
Über dieses Restaurant
Besondere Anlässe
Romantisch
Für Geschäftsessen
Im Eddie Merlot's genießen Sie erstklassiges, luftgereiftes U.S.D.A. Rindfleisch und frische Meeresfrüchte. Das Eddie's Merlot hat wohl eins der spannendsten Konzepte von heute geschaffen; Die Weinbar bietet mehr als 75 Weine im Glas und eine sehr umfangreiche Reserve-Weinflaschensammlung. Die Bar ist mit den feinsten Spirituosen sowie Likören und Cognacs bestückt, die Sie nach dem Abendessen genießen können. Im Eddie Merlot's erwarten Sie eine moderne, aber erstaunlich elegante Einrichtung und Atmosphäre, in der Sie Spaß haben, sich entspannen und flotte Musik hören und sowohl formell als auch zwanglos gekleidet sein können.
Let us bring our signature Eddie Merlot's experience to the venue of your choice, with an exceptional catering menu at your convenience.
Räume für private Veranstaltungen
Make your next event unique by hosting it in one of our private dining spaces. Our private dining experience makes special events impossible to forget. The Chardonnay Room can seat approximately 50 guests comfortably, the Merlot Room can seat approximately 70 guests and the Cabernet Room seats 40 guests.
Celebrate Mother’s Day at Eddie Merlot’s. Join us for a special brunch buffet on Sunday, May 11 and indulge in traditional brunch treats, Eddie Merlot’s classic dishes and our famous desserts, paired perfectly with mimosas and bloody marys.
Sunday May 11, 2025
10am-2pm
$75 per person* | $19 Children Aged 10 & Under
Casa Noble Tequila Pairing Dinner
Nur 15. Mai 2025
Enjoy an evening at Eddie Merlot’s with Casa Noble Tequila. Taste and learn about this award-winning tequila and dine on a five-course, chef-curated pairing menu with tequila cocktails complementing each course. $120 per person (plus taxes and gratuities).
MENU
FIRST COURSE
WATERMELON GAZPACHO
Fresh Watermelon, Avocado, Goat Cheese, Red Onion, Jalapeño, Cilantro
CASA NOBLE WATERMELON TEQUILA COOLER
SECOND COURSE
PRIME RIB MOLE ENCHILADA
Slow-Roasted Prime Rib, Cilantro-Lime Crema, Avocado Purée
CASA NOBLE SMOKY REPOSADO TEQUILA OLD FASHIONED
THIRD COURSE
BLACK COD
Sautéed Shrimp, Pineapple & Mango Salsa, Cilantro, Roasted Tomatillo Sauce
CASA NOBLE TROPICAL REPOSADO TEQUILA MARGARITA
FOURTH COURSE
MARINATED SKIRT STEAK ROULADE
Cilantro-Lime Crema, Red Pepper Coulis, Avocado Purée, Cilantro
CASA NOBLE AÑEJO TEQUILA SIDECAR
FIFTH COURSE
TRES LECHES CAKE
Tequila Marinated Strawberries, Powdered Sugar, Mint
COFFEE & TEA SERVICE
Beliebte Gerichte
Speisekarte
Die Speisekarte von Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati wurde zuletzt am 5.8.2024 aktualisiert.
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper
Wagyu
Australian Wagyu by Rangers Valley
Ms9+ Filet Mignon* **
6 oz.79,00 $
8 oz.99,00 $
Ms7/8+ Ribeye* **
+Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring much higher than domestic cattle, creating exceptional richness and flavor
16 oz.99,00 $
Enhancements
Add a little decadence
Enhancement - Sauces
Hollandaise3,00 $
Béarnaise3,00 $
Peppercorn3,00 $
Creamy Horseradish3,00 $
Enhancement - Toppings
Royal Osetra Caviar85,00 $
30g
Bacon Gorgonzola4,00 $
Maxwell Style16,00 $
Oscar Style15,00 $
Enhancement - Combinations
Bacon-Wrapped Shrimp8,00 $
Del Mar Style16,00 $
Mixed Grill Style15,00 $
Crab Cake11,00 $
King Crab Legs (½lb)
MP
Cold Water Lobster Tail
6 oz. 39 or 8 oz. 54
Sides
Baked Potato9,00 $
Loaded Baked Potato11,00 $
Roasted Garlic Mashed Potatoes12,00 $
Lobster Roasted Garlic Mashed Potatoes26,00 $
Parmesan Truffle Fries10,00 $
Jalapeno Au Gratin Potatoes12,00 $
Sweet Potato Casserole16,00 $
Tempura Green Beans12,00 $
Macaroni & Cheese12,00 $
Lobster Macaroni & Cheese26,00 $
Creamed Spinach with Bacon12,00 $
Broccoli12,00 $
Grilled Asparagus14,00 $
Wild Mushrooms18,00 $
Eddie's Brussels Sprouts with Bacon14,00 $
Was 6.238 Gäste sagen
Bewertungen für Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.6
4,6 basierend auf den neuesten Bewertungen
4,5Essen
4,6Service
4,6Ambiente
4,2Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Cincinnati / Dayton
Besondere Anlässe
Cincinnati
Besondere Anlässe
6.238 Bewertungen
JA
JenniferA
Indiana2 Bewertungen
5.0
Besucht am 24. Dezember 2020
Gesamt 5
Essen 5
Service 5
Ambiente 5
Wonderful dinner!
War diese Bewertung hilfreich?
JS
JimS44 VIP
Cincinnati51 Bewertungen
5.0
Besucht am 28. Mai 2019
Gesamt 5
Essen 5
Service 5
Ambiente 5
Chef Chris is amazing!
War diese Bewertung hilfreich?
K
Karen
Cincinnati7 Bewertungen
5.0
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
This was our second time coming to this restaurant . We got together with friends we haven’t seen for awhile . It was lovely catching up. Our server was Joe. Excellent food and impeccable service
Will definitely return and ask for Koe again.
Thank You!
War diese Bewertung hilfreich?
R
Robert
Cincinnati1 Bewertung
4.0
Vor 6 Tagen besucht
Gesamt 4
Essen 4
Service 5
Ambiente 3
Jonah was an amazing server and made our dining experience special
War diese Bewertung hilfreich?
T
Teri
Cincinnati2 Bewertungen
5.0
Besucht am 29. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Great atmosphere! The service was fantastic. Our sever, Michael, was professional and personable. He was knowledgeable about the menu. We got the crab and corn bisque, mojo shrimp and scallops, and New Orleans mixed grill. All were great! Crème Brûlée for dessert was sublime! Great place to celebrate a birthday.
War diese Bewertung hilfreich?
J
Joi VIP
Dallas3 Bewertungen
5.0
Besucht am 26. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Excellent experience celebrating our daughter's graduation. Great food, great service.
War diese Bewertung hilfreich?
J
Julie VIP
Philadelphia22 Bewertungen
5.0
Besucht am 26. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
The fillet and ahi tuna were done perfectly. The service was excellent.
War diese Bewertung hilfreich?
S
Steve VIP
Cincinnati5 Bewertungen
3.0
Besucht am 26. April 2025
Gesamt 3
Essen 3
Service 3
Ambiente 4
Prime rib eye was all “eye”. Tough and not very flavorful. Scallops were tough and gritty. Service started well but fell off after a bit of confusion and the restaurant got busy.
War diese Bewertung hilfreich?
p
peter VIP
Toronto39 Bewertungen
5.0
Besucht am 25. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Fantastic dishes of nicely crusted cooked steak. Tomahawk special for 2 is a pretty good deal. Carrot cake was good too. Joe was fantastic and took good care of our table!
War diese Bewertung hilfreich?
C
Charrise
Cincinnati8 Bewertungen
5.0
Besucht am 24. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Food was great as always Joe was our waiter he was amazing. We were celebrating our anniversary and it was everything..
War diese Bewertung hilfreich?
FAQ
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (513) 489-1212.
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati wurde mit 4,6 Sternen von 6238 OpenTable-Gästen bewertet.
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati bietet Geschenkkarten an, die Sie hier erwerben können.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Let us bring our signature Eddie Merlot's experience to the venue of your choice, with an exceptional catering menu at your convenience.
Räume für private Veranstaltungen
Make your next event unique by hosting it in one of our private dining spaces. Our private dining experience makes special events impossible to forget. The Chardonnay Room can seat approximately 50 guests comfortably, the Merlot Room can seat approximately 70 guests and the Cabernet Room seats 40 guests.