Flaming Torch Restaurant - Permanently Closed

Appetizers

• Chilled Shrimp Remoulade13,00 $

  poached jumbo gulf shrimp with remoulade, mixed greens and lemon

• Beggar's Purse9,00 $

  spinach & feta cheese baked in puff pastry garnished with balsamic reduction and tomato oil

• Charcuterie Plate14,00 $

  selections change daily

• Mussels Maitre'd11,00 $

  sautéed mussels with white wine, garlic and finished with maitre'd butter

• Imported Cheese & Fruit Plate16,00 $

  selections change daily

Soups

• French Onio N Soup8,00 $

  traditional with crouton and toasted gruyere cheese

• Soup Du Jour7,00 $

  changed daily

Salads

add grilled chicken or shrimp to any salad $8, add seared scallops $12

• Caesar Salad9,00 $

  with crouton and anchovies

• Baby Spinach & Louisiana Crabmeat Salad22,00 $

  with pickled red onion, mustard and bacon dressing

• Apple, Brie, & Spiced Walnut Salad9,00 $

  mixed green tossed with lemon sambal vinaigrette

• Tomato, Avacado and Burrata Salad11,00 $

  mixed green tossed with olive oil & balsamic vinegar

Entrees

• Eggs Benedict18,00 $

  english muffin topped with canadian bacon, poached eggs and sauce hollandaise

• Louisiana Crab Cake22,00 $

  with poached eggs and sauce choron

• Crepes Du Jour21,00 $

  changes daily please ask your server

• Eggs "Sardou"22,00 $

  artichokes topped with escarole, poached eggs and sauce choron

• Steak & Eggs27,00 $

  petite filet with grilled asparagus and sauce holandaise

• Quiche Du Jour15,00 $

  changes daily please choice of potato or side salad

• Tuna Salad Nicoise20,00 $

  classic french salad with potato, egg, olive, haricots verts, tomato, anchovy and house vinaigrette

• La Foie Lyonnase18,00 $

  sautéed veal liver with grilled onions, demi and butter

• Omelette Du Jour16,00 $

  changes daily please ask your server

• Pain Perdu12,00 $

  house made bread with maple syrup and powder sugar

• Poissons Du Jour

  fish of the day please ask your server

  • Market Price