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Forage - Permanently Closed

4.7
4,7
809 Bewertungen
51 USD und darüber
Moderne amerikanische Küche
370 East 900 South, Salt Lake City, UT 84111

Über dieses Restaurant

  • Innovativ
  • Nachbarschafts-Restaurant
  • Besondere Anlässe
Forage is a unique, modern eatery serving delectable fourteen-course meals utilizing an array of techniques from very talented chefs. Though the menu is rotational, past appetizer and small plate options have included black current leaf and frozen tomato, diver scallops with sunchoke puree, Yukon gold potato risotto with pickled garlic and fresh water spot prawn roasted with Indian spices. Forage's popular entrée dishes have included cinnamon smoked duck with root vegetables, anise-scented elk tenderloin, goat with fava beans and green tomatoes and duck egg pierogi. The inventive and decadent meal continues with dessert, such as the carrot cake and salted caramel coolant and the pine nut cake with whipped chocolate. To say Forage is a foodie's dream come true is too simple. The mix of whimsy and discipline displayed by the chefs helps diners taste the full potential of ingredients.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

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Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Amerikanisch
  • Öffnungszeiten
    Dinner: Tuesday - Saturday: 5:30pm - close
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Bowman Brown

Was 809 Gäste sagen

Bewertungen für Forage - Permanently Closed von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

4.7
4,7 basierend auf allen Bewertungen
  • 4,7Essen
  • 4,7Service
  • 4,3Ambiente
  • 0,2Preis-Leistung

LärmGemäßigt

809 Bewertungen
  1. UTFoodie VIP

    Salt Lake City5 Bewertungen

    5.0

    Besucht am 29. April 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    I am sad to see this restaurant closing. I hope they are able to provide a similar experience in their next venture.

    War diese Bewertung hilfreich?

  2. jayt

    San Francisco19 Bewertungen

    5.0

    Besucht am 17. April 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A most fabulous dining EXPERIENCE. Too bad they are closing this venue....hope to follow them to what ever their next offering ends up as.

    War diese Bewertung hilfreich?

  3. AprilH

    Salt Lake City1 Bewertung

    5.0

    Besucht am 8. April 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    I don't know why I had never gone here before, and am sad to hear it is closing, but I am hopeful it is a temporary hold. I love the food and the concept, and we should all take time out every now and then for 3+ hour dinners with someone special.

    War diese Bewertung hilfreich?

  4. OpenTable-Gast

    Central Coast1 Bewertung

    5.0

    Besucht am 29. März 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great progression on food. Excellent flavor without going overboard on molecular gastronomy...

    War diese Bewertung hilfreich?

  5. Disappointed

    San Diego11 Bewertungen

    5.0

    Besucht am 27. März 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Such a memorable experience. The food was amazing.

    1 Person fand das hilfreich

  6. OpenTable-Gast

    London6 Bewertungen

    5.0

    Besucht am 26. März 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Who thought herb infused broth could change your life! If you enjoy this format of dining, don't miss this gem. I have had truly great food all over the planet, and this has to rate in the top 10 meals of all time.

    War diese Bewertung hilfreich?

  7. OpenTable-Gast

    Salt Lake City1 Bewertung

    2.0

    Besucht am 22. März 2016

    1. Gesamt 2
    2. Essen 2
    3. Service 5
    4. Ambiente 4
    Only went to this restaurant because I had some gift certificates. REAL glad I didn't pay for it out of my own pocket. Way over priced. Except for the fresh baked bread, nothing was something that I would crave and have to go there again for. Some of it was downright weird. If you have more money than you now what to do with, and have absolutely nothing better to do, then by all means try this place. Otherwise, you can eat at any number of great places 10 times over for what one meal here costs.

    1 Person fand das hilfreich

  8. OpenTable-Gast

    Salt Lake City2 Bewertungen

    5.0

    Besucht am 6. März 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was unbelievable and after 14 courses my girlfriend and I were full. Although the food was amazing I was probably most impressed by their customer service. It was my girlfriend's birthday and as soon as we walked in the food they told her happy birthday, even the chef came out and said it, and even the preprinted menus said happy birthday at the top. This experience is one I'll be sure to try and do again in the future.

    War diese Bewertung hilfreich?

  9. Morchella VIP

    Washington, D.C18 Bewertungen

    4.0

    Besucht am 5. März 2016

    1. Gesamt 4
    2. Essen 3
    3. Service 4
    4. Ambiente 4
    I got the 16-course tasting menu, which is the only choice for food, for $89 and the $21 non-alcoholic drink pairing. The food and drink started coming. I was by myself and would have appreciated a faster pace. I was there for a bit shy of three hours, which is faster than they told me to expect. I thought some of the courses were very good and many were interesting combinations but there were also quite a few that I thought were just OK. The main entree was lamb and it was really chewy. The drink pairings were interesting but the portion size was about two or three ounces. Even with the five or six drinks it wasn't a lot to drink. Even though I wasn't that excited by my meal I suspect it's the best restaurant in town and I thought the prices were fair for what you received.

    War diese Bewertung hilfreich?

  10. VinsMom

    Philadelphia180 Bewertungen

    5.0

    Besucht am 28. Februar 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was super interesting and beautifully served. The flavors were great. We very much enjoyed our meal. The downside was that it took more than 3 hrs. - longer than the 2.5 hrs. they mentioned it would be. I thought that I'd fall asleep before we were finished. Not sure they could cook faster.

    War diese Bewertung hilfreich?

FAQ

Forage - Permanently Closed wurde mit 4,7 Sternen von 809 OpenTable-Gästen bewertet.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?
Anspruch auf Eintrag erheben
Forage - Permanently Closed auf Google Maps

370 East 900 South, Salt Lake City, UT 84111

Zusätzliche Informationen

  • Gebiet
    Salt Lake City
  • Öffnungszeiten
    Dinner: Tuesday - Saturday: 5:30pm - close
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Amerikanisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Privater Parkplatz
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Bowman Brown
  • Weitere Details
    Bier, Eigenen Wein mitbringen (BYO), Korkengeld, Rollstuhl-Zugang, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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