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Gordon Tavern, Eugene, OR

Gordon Tavern

4,5 (814)
31 bis 50 USD
Amerikanisch
555 Oak St, Eugene, OR 97401

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
19:00
Heute 31 Mal reserviert

Über dieses Restaurant

  • Besondere Anlässe
  • Belebt
  • Kreative Cocktails
Classic American Comfort Food with a North West Flair
Situated on the main floor of the Gordon Hotel, The Gordon Tavern is an oasis of Americana. The modern decor with rustic undertones, features natural wood accents and serves as the perfect backdrop to a rich and clever menu of classic American comfort food with a northwest flair.

Expect generous and crowd-pleasing appetizers meant for sharing. Extensive craft beer offerings are a must as well as original handcrafted cocktails. In addition to a lunch and dinner, The Gordon Tavern offers a generous early and late happy hour as well as brunch.

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Europäisch, Vom Hof auf den Tisch
  • Öffnungszeiten
    Mo.–Fr. 7:00 Uhr–10:00 Uhr Mo.–Fr. 11:00 Uhr–23:00 Uhr Sa., So. 8:00 Uhr–23:00 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Jacob Henrichs
  • Räume für private Veranstaltungen
    There are several private event spaces including a ballroom on the second floor.
  • Gebiet
    Eugene
  • Querstraße
    6th
  • Parking details
    There are several 3 hour parking lots all around the hotel.
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Was 814 Gäste sagen

Bewertungen für Gordon Tavern von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,6Service
  • 4,5Ambiente
  • 4,3Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Eugene

    Am häufigsten gebucht

814 Bewertungen
  1. STEPHEN

    Portland18 Bewertungen

    3.0

    Vor 4 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 4
    4. Ambiente 2
    Service was excellent given her workload. They need to increase the wait staff. The Romaine salad and braised short rib were very good. Crowded and very noisy.

    War diese Bewertung hilfreich?

  2. bruce

    Greater Boston1 Bewertung

    5.0

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great atmosphere! Staff is terrific. Ask for Shelly - best waitperson we have ever come across! Food is always consistently very good. A favorite of ours.

    War diese Bewertung hilfreich?

  3. Kurt

    Portland1 Bewertung

    3.0

    Vor 5 Tagen besucht

    1. Gesamt 3
    2. Essen 2
    3. Service 3
    4. Ambiente 2
    We had a 5:30 reservation. Got seated in the back room. I should have asked to be seated in main dining area. Ambiance was ok, no loud music. Server was ok. Not much of a greet. Our drinks took a bit but they were pretty busy. Great Aviation martini. The mussels were fairly quick, really tasty broth. Server was attentive but not overly friendly, didn’t smile a lot. I had shrimp pasta, boring, no flavor and steamed shrimp, the only seasonal vegetables were carrots and zucchini. Not a very big portion in a medium sized bowl. My partner had chicken Cobb salad. It looked great. However, it’s a salad, hard to screw it up. It was a nice portion for the price. The experience was good. The food not great, but not bad, just underwhelming. I would go back and sit at bar, maybe happy hour. Which has good hours. The service was ok, not very friendly. She took awhile to get our checks back to us. Overall, I would give 2.5 stars out of five.

    War diese Bewertung hilfreich?

  4. Elaine

    Washington, D.C5 Bewertungen

    3.0

    Besucht am 20. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 2
    Food was basically good but not really special. Ambiance was noisy and crowded during the brunch, not very pleasant. Tables were rather small for a brunch serving, would have been fine for just a drink and a quick appetizer. For the cost, not sure we would come for brunch again.

    War diese Bewertung hilfreich?

  5. Jeff

    Portland1 Bewertung

    4.0

    Besucht am 20. April 2025

    1. Gesamt 4
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    This was our third time at their Easter Sunday brunch. For $50/person, bottomless mimosas should be free, not $13. Overall, the food is very good, but the selection is limited; basically one long table and then prime rib. Great service and ambience.

    War diese Bewertung hilfreich?

  6. Katherine VIP

    Washington, D.C121 Bewertungen

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A beautiful rooftop restraunt with a delicious Easter buffet. The prime rib, ham, shrimp and breakfast meats were rounded out with an assortment of salads. The bottomless mimosas or sparkling cava whetted our whistles. We splurged on the mini cheesecakes, macaroons and brownies. A lovely brunch!

    War diese Bewertung hilfreich?

  7. Marybeth

    Portland2 Bewertungen

    4.0

    Besucht am 20. April 2025

    1. Gesamt 4
    2. Essen 3
    3. Service 5
    4. Ambiente 4
    A few of the brunch items were not good, like the eggs benedict. The asparagus salad was a bit bland. A few more dessert options would have been nice. Enjoyed the cheese board and the prime rib. Nothing outstanding however. The drinks were quite pricey. We may try a different place next year.

    War diese Bewertung hilfreich?

  8. Michelle

    Los Angeles3 Bewertungen

    5.0

    Besucht am 7. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Staff was very friendly and helpful with great suggestions for appetizers and what to order.

    War diese Bewertung hilfreich?

  9. Denise VIP

    Portland12 Bewertungen

    3.0

    Besucht am 3. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 2
    We keep giving the Gordon a chance and continue to be disappointed. In the past we've just tried drinks and snacks from the bar, generally with poor service and lackluster quality. Thinking maybe it was the more dynamic characteristics of a bar, we thought we'd make reservations and try a sit down dinner. We remain unimpressed. I'd noted in Open Table this was for a date. We went early - 5:45 on a Wednesday - with happy hour winding down. I arrived first and was seated in a back room by myself clearly meant for private gatherings rather than the dining room. There was a large table set up for a larger group coming and three four-tops. The space did eventually fill, including with the large group about four feet from us who turned on the TV. This is not a huge space. The other two four tops were in and out quickly, but we'd hoped to "dine". It felt like we were somehow crashing the larger group's party. The cocktails and food were ok (the Brussels sprouts were particularly good), but nothing special, particularly given the price. I had halibut which was slightly overdone and a very small piece for the cost. The cocktails, even getting the first one in on happy hour, were spendy and not particularly balanced. I know prices have gone up for things, but we eat out a lot and are fine paying for a good meal, but this was not it. There are plenty of other places in town with similar price point and much better quality and quantity. Despite trying to be otherwise, this just feels like a hotel restaurant where a captive audience is assumed. The one high point was that our server was great. She was working hard taking care of us and the larger group. Otherwise, it was a bust. We won't bother to go back again. For the price, the overall ambiance, the food, and the whole experience, there are much better places to go in town.

    War diese Bewertung hilfreich?

  10. Ellen

    San Francisco1 Bewertung

    3.0

    Besucht am 30. März 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 4
    Food was ok. Requested a booth but was told they couldn't sit only two people there. Five minutes later and with 2-tops available, they sat a couple at the exact table I requested.

    War diese Bewertung hilfreich?

FAQ

Gordon Tavern bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (541) 681-8450.

Gordon Tavern wurde mit 4,5 Sternen von 814 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. Portland / Oregon
  4. Eugene
  5. Eugene

Tisch reservieren


Heute 31 Mal reserviert
Gordon Tavern auf Google Maps

555 Oak St, Eugene, OR 97401

Zusätzliche Informationen

  • Querstraße
    6th
  • Gebiet
    Eugene
  • Öffnungszeiten
    Mo.–Fr. 7:00 Uhr–10:00 Uhr Mo.–Fr. 11:00 Uhr–23:00 Uhr Sa., So. 8:00 Uhr–23:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Europäisch, Vom Hof auf den Tisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    There are several 3 hour parking lots all around the hotel.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Jacob Henrichs
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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