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Thank you so much!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Carrie","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-15T04:22:10Z","dinedDateTime":"2025-07-10T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"79498309","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-07-15T04:22:14Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/79498309.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/79498309.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/79498309.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/79498309.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/79498309.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Sea bass with forbidden rice & green pea fennel beurre blanc. 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Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
Chef Kelston Moore and Lead Farmer Greg Reese are proud to present a five-course tasting menu featuring the bounty from the farm.
Stories From The Soil: Picnic With Lone Madrone
49,00 $ pro Person
Im Voraus bezahlt
Nur 12. Aug. 2025
17:00
Come join us and Lucas Meisinger from Lone Madrone on the farm for fine wines and tasty bites! Lucas will be showcasing wine from his family winery, Lone Madrone, which has been producing top notch offerings out of Paso Robles since 1996. In addition, our farm and culinary team will be providing snacks to be enjoyed as you sip. Admission grants 5 tastings and food, and we encourage you to grab a bottle or two and enjoy the evening with us! Please feel free to come and stay anytime between 5:00PM and 8:00PM. Advanced purchases of 6 bottles or more will waive the entry fee. For advanced wine purchases, please email kevin@havenfarmtotable.com.
Concierge fragen
KI-Beta
Concierge ist unsere KI-Assistenz, die dabei hilft, Ihre Fragen rund um das Restaurant zu beantworten.
Speisekarte
Die Speisekarte von Haven wurde zuletzt am 11.7.2025 aktualisiert.
fox point farms salanova mix | fox point farms spicy mix | fox point farms romaine | fox point farms radish | fox point farms carrots | fox point farms spent grain | seasonal vinaigrette
FARM CAESAR
kale | fox point farms spicy mix | boquerones | grana padano
ROASTED CARROT & QUINOA SALAD
fox point farms arugula | fox point frams spinach | tomato | avocado vinaigrette
GARDEN LINGUINE
house made pasta | fox point farms carrot top pesto | peas | fox point farms spinach | fox point farms broccolini | grana padano
Bewertungen für Haven von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.6
4,6 basierend auf den neuesten Bewertungen
4,5Essen
4,7Service
4,8Ambiente
4,4Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
North San Diego
Kalifornisch
287 Bewertungen
A
Abigail VIP
Portland / Oregon5 Bewertungen
5.0
Vor 5 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
The bread and butter is the star! Also loved the prawns and shishito peppers, cocktails were delicious
War diese Bewertung hilfreich?
L
Luis
Unspecified1 Bewertung
5.0
Vor 7 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
I recently celebrated my birthday at Haven in Encinitas and it was an absolutely wonderful experience. From the moment we arrived, the staff made us feel special—attentive, friendly, and genuinely welcoming throughout the meal.
We started with oysters, which were fresh and beautifully presented. For our mains, we had the smash burger and the Rum Braised Short Rib (GF). The short rib was incredibly tender and flavorful, served with a creamy risotto, crispy leeks, and chives. Every bite was thoughtfully composed. The burger was also juicy, satisfying, and just the right amount of indulgent.
What made the experience even better was the setting. We had a lovely view of the farm, adding a serene and rustic charm to the meal. It’s the kind of place where the ambiance complements the food perfectly.
Highly recommend Haven for a special occasion or a relaxed farm-to-table experience. I’ll definitely be back!
War diese Bewertung hilfreich?
n
natalie
San Diego3 Bewertungen
5.0
Besucht am 12. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
It was our first time at haven and everything we had was so delicious! We sat outside and it was such a beautiful day with a beautiful view. Our server franky was such a pleasure and provided us with such a great dining experience! Thank you franky!
War diese Bewertung hilfreich?
C
Catherine
Hawaii8 Bewertungen
3.0
Besucht am 12. Juli 2025
Gesamt 3
Essen 3
Service 2
Ambiente 2
I was celebrating my 65th birthday with my twin sister, family, and friends. Making the reservation was easy, we arrived a few minutes, and they were able to accommodate my daughter's dog on the patio. Our reservation was for a Saturday at 12:30pm, but the menu was mostly brunch items. We were expecting more lunch options.
My sister ordered the Smash Burger, my daughter ordered the Caesar Salad, and the rest of us ordered the Steak Sandwich. My sister didn't care for her burger, but we all thought the Steak Sandwich and salad were delicious. For dessert we shared the Strawberry Rhubarb cake. Not very much strawberry or rhubarb which was disappointing. It tasted mostly like a coffee cake.
Even though we were both celebrating a milestone birthday and referenced it on our reservation (as well as wearing tiaras) there was no acknowledgment by the staff. Not even a "Happy Birthday"
Overall the experience was just ok. We were hoping for more.
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D
Diane VIP
Orange County36 Bewertungen
5.0
Besucht am 11. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Entrance was excellent service by the hostess. Our waiter helpful and knowledgeable regarding food selections. Overall we were impressed with our visit.
War diese Bewertung hilfreich?
C
Carrie VIP
New York City18 Bewertungen
5.0
Besucht am 11. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
We came for the tasting menu. It was perfectly timed and every course was absolutely delicious. The wait staff spent time to describe how each course was related to the farm and how it was prepared. Such a wonderful and memorable experience! Thank you so much!
War diese Bewertung hilfreich?
K
Kelly
Austin2 Bewertungen
5.0
Besucht am 7. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
AMAZING EVERYTHING! What a dining experience should be!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Greater Boston1 Bewertung
1.0
Besucht am 6. Juli 2025
Gesamt 1
Essen 1
Service 2
Ambiente 2
Very disappointing food. The lovely ingredients were not well utilized. It was a jumble of ingredients that did not do anything to create a memorable dish.
War diese Bewertung hilfreich?
M
Maureen VIP
San Diego21 Bewertungen
4.0
Besucht am 6. Juli 2025
Gesamt 4
Essen 4
Service 5
Ambiente 5
We loved Haven- great atmosphere, great food & service. We just wished they had a few more shareable appetizers
War diese Bewertung hilfreich?
R
Regan
Virginia1 Bewertung
5.0
Besucht am 30. Juni 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
One of the Best Dining Experiences We've Had in a Long Time!
The food was absolutely outstanding. We opted for the chef’s pairing, and it was well worth it—it truly showcased the chef’s incredible talent and creativity. I highly recommend going with the pairing if you want to fully appreciate the depth and thought behind each dish.
Our server, Olivia (I believe that was her name), was wonderful—warm, knowledgeable, and clearly passionate about the food. She made the experience even more memorable.
Highly recommend!
War diese Bewertung hilfreich?
FAQ
Haven wurde mit 4,6 Sternen von 290 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.