Hillside Supper Club - Permanently Closed

Starters

• Marinated Beet Salad11,00 $

  Horseradish yogurt, grapefruit, toasted pistachio, micro celery

• Fall Chicory Salad10,00 $

  Kuri squash, apples, mustard vinaigrette, pomegranate, sheep cheese, walnut

• Parsnip & Pear Soup8,00 $

  Hazelnuts & oil, sorrel, focaccia

• Steak Tartare14,00 $

  Parsley, capers, cornichons, shallots, quail egg, grilled levain

• Nonna's Meatballs12,00 $

  Tomato sauce, picked herbs, Pecorino, focaccia

• Grilled Monterey Bay Squid13,00 $

  Lemon, caper, Calabrian chili, mint

• Liberty Farms Duck Liver Mousse11,00 $

  Cranberry gelee, whole grain mustard, grilled levain

• Marinated White Anchovies13,00 $

  Mixed olives, crispy garlic chips, oregano, olive oil

• Homemade Focaccia3,00 $

  rosemary, olive oil

Mains

Add house cured bacon to any dish $5

• Housemade Fall Squash Mezzaluna Pasta15,00 $

  Sage, brown butter, filberts, bitter greens, pecorino

• Grilled 12oz Pork Chop31,00 $

  Brussel Sprouts, potato, maitake mushrooms, bacon fat, pork jus

• Roasted Local Trout29,00 $

  Curry coucous, rainbow cauliflower, grapes, grenobloise

• Venison Pot Pie28,00 $

  Roasted parsnips, escarole, pearl onions, juniper veloute, butter crust. Vegetarian version - available upon request

  • Vegetarian Version26,00 $

Dessert

• Warm English Chocolate Pudding10,00 $

  Bailey sauce, vanilla ice cream, toasted pecan, maldon

• Foie Fat Pound Cake9,00 $

  Lemon, brandy cream, pomegranate, red vein sorrel

• Scoop of House Made Ice Cream4,00 $

• Affogato7,00 $

  House Made vanilla ice cream, espresso

• Chocolate Custard Farm Egg6,00 $

  Salted caramel, Madeira cream, white chocolate

• Warm Double Chocolate Chip Cookie3,50 $

• Daily Local Cheese Plate8,00 $

  Chalkboard cheese selection, fruit compote, levain

Wine by the Glass

Bottle list is separate

Sparkling

• Chateau de Breze, Cabernet Franc 'Rose', Loire Valley, FR NV13,00 $

Rose

All proceeds from Clos Saron rose go towards Sonoma/Napa Fire Relief

• Terrassen, Cabernet Franc, Finger Lakes, NY '1611,00 $

• Clos Saron, Syrah, etc, Sierra Foothils, CA '1411,00 $

White

• Andi Knauss, Riesling, etc 'Weiss', Württemberg, DE '1611,00 $

• Domaine Trotereau, Sauvignon Blanc, Loire, FR '1513,00 $

• Sandhi Wines, Chardonnay, Santa Barbara County, CA '1415,00 $

Red

• Clotaire Michal, Gamay, Beaujolais, FR '1414,00 $

• Olga Raffault, Cabernet Franc, Chinon, FR '1215,00 $

• Domaine Entrefaux, Syrah 'Les Champs Fourné', Rhone, FR '1515,00 $

Draft Beer

• Magnolia Brewing, Kolsch (4.8%), San Francisco, CA5,50 $

• Fort Point IPA (6.5%), San Francisco, CA6,00 $

Bottle Beer

• Shacksbury Dry Cider (6.5%), Middlebury, VT8,00 $

• Schneider Weisse Hefeweizen (5.4%), Kelheim, DE8,00 $

• Blackberry Farms Winter Saison (6.3%), Walland, TN

  • 750ml25,00 $

• Ground Breaker IPA NO. 5 (6.0%) Portland, OR6,00 $

• Alesmith Spezial Pilsner (4.9%), San Diego, CA6,00 $

• High Water Campfire Stout (6.5%), San Leandro, CA

  • 22oz15,00 $

• Six Pack for the Kitchen, They Could Use A Cold One9,00 $