Hispi

Bewertungen für Hispi von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

1. H

   Hazel VIP

   Manchester13 Bewertungen

   5.0

   Vor 1 Tag besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 4
   4. Ambiente 5

   We had the most delicious meal consisting of the best stuffed roast belly pork with vegetables ! The meat was tender and sweet the crackling extremely crispy . Followed by an out of this world choux bun filled with creamy strawberry filling with fresh strawberries . An outstanding meal . Hope Hispi decide to put the belly pork permanently back on the menu 🙏 and the choux bun !!! Please ! Worth every penny . Thank you to the Hispi team xxx
   

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2. C

   Cliona

   Manchester4 Bewertungen

   5.0

   Vor 7 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Lovely and mellow for a late afternoon bank holiday. Had the £20 /2 course meal - scummy!
   

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3. W

   Wendy VIP

   Manchester7 Bewertungen

   5.0

   Vor 7 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   We went to Hispi for a Bank Holiday treat as a family. Everything was superb…from the welcome when we arrived to the service and food. We had the crab cakes to start which were excellent. My husband had the duck, daughter had the buttermilk chicken and I had the beef. They were all excellent. The beef in particular was gorgeous…melt in the mouth. We will definitely be going again. Thank you to everyone who made it such a special lunch.
   

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4. l

   lucy

   Yorkshire2 Bewertungen

   5.0

   Vor 7 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Such a lovely lunch, service and atmosphere was perfect! As a coeliac I feel very safe eating here! Highly recommend
   

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5. C

   Charlotte

   Lancashire1 Bewertung

   4.0

   Besucht am 3. Mai 2025

   1. Gesamt 4
   2. Essen 5
   3. Service 4
   4. Ambiente 4

   Delicious food and wine and very friendly service!
   

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6. L

   Lawrence VIP

   Manchester11 Bewertungen

   5.0

   Besucht am 2. Mai 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   One of our favourite Manchester restaurants. Yes, I know it’s in Didsbury, but I needed to make sure that it wasn’t misunderstood that this place hits the spot regionally. Last night’s wine dinner was a step up on their normal excellence. Lovely staff, clearly enjoying working as a team in a first class establishment.
   

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7. G

   Gill VIP

   Manchester3 Bewertungen

   5.0

   Besucht am 2. Mai 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Absolutely delicious tasting menu and wines. You can always rely on Hispi for excellence and this meal was no exception!
   

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8. P

   Peter-Marc

   Manchester29 Bewertungen

   5.0

   Besucht am 2. Mai 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Tonight was our second, first Friday of the month tasting menu night & we had another fabulous evening. If you’ve not been here already you are really missing out, Hispi really stands out from the crowd, it never fails to deliver great food and seamless personal service . Thanks again, we’ll be back 😀
   

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9. C

   Cheryll VIP

   Manchester31 Bewertungen

   5.0

   Besucht am 2. Mai 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   The wonderful team at Hispi has surpassed itself yet again! The Didsbury Tasting Menu nights are simply unbeatable and are now a firm fixture in my diary. Everything about the experience is as good as it could possibly be, from the courteous, calm professionalism of the front-of-house staff to the imaginative menu and outstanding quality of the food. The opening snack was a mouth-watering Isle of Wight tomato and wild garlic focaccia (I've never tasted focaccia as good as Hispi's and that alone makes a visit worthwhile). This was followed by a starter of grilled Wye Valley asparagus which was cooked to perfection, its delicate flavour enhanced by a tangy sauce gribiche topped with a tiny quail's egg. The crisp zestyness of the paired wine, Papagiannakos Assyrtiko, was an ideal accompaniment which carried us through nicely into the sea bream creviche, which came with a lovely fresh fennel and citrus salad. The tender, melt-in-the-mouth roasted chicken breast main dish was garnished with morel mushrooms, the rich flavour and meaty texture of which complemented the meat perfectly. It was served with potato hash brown, gherkin ketchup, rainbow chard and mushroom and truffle sauce - all totally delicious - and the paired Chilean Pinot Noir (Limarí Valley) was an excellent choice. We decided against the optional cheese course, though it's great to see Hispi pairing up with Didsbury's own fabulous The Cheese Hamlet. The Yorkshire rhubarb and custard fool with lemon madeleine was a perfect light and summery dessert, and as a finishing touch we were presented with a home-made dark chocolate and strawberry truffle. We had a fantastic evening and can't wait for the next one!
   

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10. H

    Helen

    Cheshire3 Bewertungen

    5.0

    Besucht am 1. Mai 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5

    The food was great and the service was impeccable.
    

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