Dips
Politiki Melitzanosalata6,40 £
Smoked aubergines, cooked with olive oil, garlic, peppers and Greek spices
Taramosalata6,40 £
Greek fish roe, blended with fresh bread and herbs
Hummous6,40 £
Greek chickpeas blended with tahini
Tirokafteri from Lesvos6,40 £
Feta cheese blended with chillies, flavoured with Metaxa brandy
Tzatziki6,40 £
Greek yoghurt with cucumber and marinated garlic puree
Meze
Kolokithakia Tiganita7,80 £
Pan fried Greek battered courgettes served with tzatziki
Classic Fried Halloumi7,90 £
Traditionally prepared with a soft texture and warm centre
Manitaria Nostima9,70 £
Fresh mushrooms cooked with garlic in white wine and parsley
Dolmades7,50 £
Stuffed vine leaf with rice, herbs and fresh lemon sauce
Gigantes from Prespes10,60 £
Butter beans cooked in fresh tomato sauce with spinach and feta cheese
Uncategorised
Gigantes me Loukaniko11,90 £
Butter beans cooked in fresh tomato sauce with peppers, herbs and Greek sausage
Tirenies Piperies9,00 £
Red sweet peppers stuffed with a mix of Greek cheese and herbs
Kolokithopitakia9,80 £
Courgettes and feta cheese croquettes with herbs
Spanakopita9,10 £
Oven baked filo pastry filled with feta and spinach
Rolo Gourounaki12,50 £
Marinated pork stuffed with vegetables, halloumi and honey, slow-cooked
Tigania from Macedonia13,50 £
Marinated pork pieces with caramelized onion, herbs, peppers and fresh thyme
Kokkinisto Moscharaki13,90 £
Chunks of beef slow-cooked in fresh tomato sauce and red wine with herbs and spices
Spetsofai Voliotiko12,50 £
Greek sausage cooked in fresh spicy tomato sauce with peppers and aubergines
Kalamarakia Tiganita10,95 £
Fried squid coated with corn flour served with taramosalata
Meze in the Pot
Melitzana8,45 £
Aubergines in fresh tomato sauce, with a touch of herbs, topped with feta and cedar cheese
Garides11,55 £
Prawns cooked in fresh tomato sauce with chillies, herbs, garlic topped with melted feta cheese
Moschari sto Fournou9,95 £
Slow-cooked beef chunks with aubergines & feta.
Bouyiourdi8,95 £
Roasted vegetables, feta and a kick of heat, baked together in olive oil for full flavour.
Stamna10,55 £
Roasted mixed vegetables and tender beef baked in fresh tomato sauce, olive oil, and finished with creamy feta.
Moussaka21,90 £
Layers of potatoes, aubergines, minced pork in fresh tomato sauce, topped with bechamel sauce and a sprinkle of cheese.
Chicken Giouvetsi21,90 £
Oven-cooked chicken thigh stuffed with halloumi cheese and spinach in fresh tomato sauce, herbs and spices. Served with orzo pasta topped with cheese.
Prawn Pasta25,50 £
Pasta with prawns cooked in fresh tomato sauce with chillies, herbs, feta cheese and garlic.
Mains
Stifado from Corfu22,80 £
Traditional recipe with chunks of beef, slowly cooked in fresh tomato sauce with small sweet onions, herbs and spices, accompanied with rice or chips.
Kleftiko from Ioannina26,70 £
Slowly cooked lamb shank with thyme, oregano, served with baby potatoes and carrots.
Pork Gyros19,00 £
Greek pork cooked on a vertical rotisserie served with pita bread, chips, salad and tzatziki.
Chicken Gyros20,60 £
Greek chicken cooked on a vertical rotisserie served with pita bread, chips, salad and tzatziki.
Jars Briam20,40 £
Roasted mixed vegetables in fresh tomato sauce, olive oil and feta cheese.
Sharing
Meat Feast55,90 £
A selection of meat delights (Gyros mezze, tigania, rolo gourounaki and kokkinisto mosxaraki) served with homemade tzatziki and pita bread.
Vegetarian Feast52,90 £
A selection of vegetarian delights (manitaria, gigantes, dolmades, spanakopita and a mezze of Jar’s briam). Served with hummus and pita bread.
Sides & Salads
Horiatiki9,10 £
Traditional Greek salad with tomatoes, peppers, cucumbers, olives, feta cheese, oregano and olive oil.
Nisiotiki7,50 £
Juicy tomatoes, olives, creamy feta, olive oil, and oregano in a fresh, classic Greek mix.
