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Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110027295-150010054565","text":"A pleasant surprise. Food was very good (drinks, too) and service was top notch. Like the rest of the hotel, the decor was cool, stark and sleek and the noise (which there wasn’t much of, thankfully) echoed off the hard surfaces. Booth was comfortable. Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110027295-150010054565","text":"A pleasant surprise. Food was very good (drinks, too) and service was top notch. Like the rest of the hotel, the decor was cool, stark and sleek and the noise (which there wasn’t much of, thankfully) echoed off the hard surfaces. Booth was comfortable. Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110027295-150010054565","text":"A pleasant surprise. Food was very good (drinks, too) and service was top notch. Like the rest of the hotel, the decor was cool, stark and sleek and the noise (which there wasn’t much of, thankfully) echoed off the hard surfaces. Booth was comfortable. Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"3003-837042d7233cbd05b9d13f32d81c2058","name":"Angus Ribeye","description":"gochujang butter shishito confit tomato","reviewCount":6,"reviews":[{"reviewId":"OT-3003-2110027295-150010054565","text":"A pleasant surprise. Food was very good (drinks, too) and service was top notch. Like the rest of the hotel, the decor was cool, stark and sleek and the noise (which there wasn’t much of, thankfully) echoed off the hard surfaces. Booth was comfortable. Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017865-130008871803","text":"Amazing night everything was awesome \nEspecially the aged steak","submittedDateTime":"2023-08-26T00:15:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoelR","isVip":null,"profileColor":"PLUM","initials":"JR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":58,"endIndex":63,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017848-100195025730","text":"In the area for a work event and stumbled upon Knife while staying at the Marriott. The interior of the restaurant is absolutely gorgeous, modern touches with a timeless flair. Everything from the glassware to the plates and cutlery was beautiful, with touches of blue to match the impressive view of the ocean, and the service was just as impressive! \n\nThe food was alright for a steakhouse of this price point. My steak was cooked to perfection, but they were a little heavy on the seasoning. The macaroni was tasty, but again- a little heavy on the salt.. Overall, the food was alright but the drinks and service were phenomenal. \n\nFrom what I've read on other reviews, they recently opened and are likely going through some growing pains. Regardless, my meal and my waitress were both great and I would likely come here again the next time I'm in town!","submittedDateTime":"2023-08-25T21:06:52Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"NicholeG","isVip":null,"profileColor":"PUMPKIN","initials":"NG","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":416,"endIndex":421,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017402-180197753388","text":"I took my mom to Knife Modern Steak for her birthday. The staff was very friendly & attentive and the food was really good. They also surprised my mom with a beautifully decorated birthday dessert at the end which along with the beautiful view in the patio made her day truly memorable.","submittedDateTime":"2023-08-19T21:55:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"April","isVip":null,"profileColor":"MUSTARD","initials":"A","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":30,"endIndex":35,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110015376-180075596598","text":"I’ve worked in fine dining and resorts for about 7 years, and I have to say that this place was VERY impressive. The ambience was very coastal California modern with a great view. The food was great- quality cuts of steak with very nice presentation. Highly recommend the Parker house rolls and Caesar salad. The highlight, however, was the service. Our server Chelsea was outstanding- she was extremely personable, sweet, and professional and gave us some great recommendations. Every other member of the staff from the host, bartender, and server assistants gave us quick, attentive, and friendly service. I’m an OC local and will be recommending this spot!","submittedDateTime":"2023-07-18T18:53:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":216,"endIndex":221,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Angus Ribeye","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/2/69785842.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/2/69785842.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/69785842.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/69785842.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"3003-c803f9f9d8368acd9a6d986624da15a2","name":"Wagyu Flat Iron","description":"snap peas au poivre pea tendrils truffle vinaigrette","reviewCount":5,"reviews":[{"reviewId":"OT-3003-2110027295-150010054565","text":"A pleasant surprise. Food was very good (drinks, too) and service was top notch. Like the rest of the hotel, the decor was cool, stark and sleek and the noise (which there wasn’t much of, thankfully) echoed off the hard surfaces. Booth was comfortable. Prices were relatively good for a high end hotel restaurant though the wine markup was pretty aggressive. Fresh made chimichurri sauce was excellent with the steak. A nice touch. One minor surprise: no chicken entrees, just steak and seafood w a couple of pastas.\n\nHappy we came and looking forward to our return visit.\n\nPS: get the special mezcal cocktail.\n\nPPS: to the hotel: why not post the menu online?","submittedDateTime":"2024-05-05T00:44:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Ravini","isVip":true,"profileColor":"ICECREAM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":416,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017865-130008871803","text":"Amazing night everything was awesome \nEspecially the aged steak","submittedDateTime":"2023-08-26T00:15:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoelR","isVip":null,"profileColor":"PLUM","initials":"JR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":58,"endIndex":63,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017848-100195025730","text":"In the area for a work event and stumbled upon Knife while staying at the Marriott. The interior of the restaurant is absolutely gorgeous, modern touches with a timeless flair. Everything from the glassware to the plates and cutlery was beautiful, with touches of blue to match the impressive view of the ocean, and the service was just as impressive! \n\nThe food was alright for a steakhouse of this price point. My steak was cooked to perfection, but they were a little heavy on the seasoning. The macaroni was tasty, but again- a little heavy on the salt.. Overall, the food was alright but the drinks and service were phenomenal. \n\nFrom what I've read on other reviews, they recently opened and are likely going through some growing pains. Regardless, my meal and my waitress were both great and I would likely come here again the next time I'm in town!","submittedDateTime":"2023-08-25T21:06:52Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"NicholeG","isVip":null,"profileColor":"PUMPKIN","initials":"NG","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":416,"endIndex":421,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3003-2110017402-180197753388","text":"I took my mom to Knife Modern Steak for her birthday. The staff was very friendly & attentive and the food was really good. 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The decor and ambiance of the restaurant was coastal and the floor to ceiling windows filled the room with natural light. \n\nOur server, Miguel, provided top notch service throughout our meal. I opted in for the endless brunch option that had unlimited mimosas, regular breakfast items, and premium items (jumbo shrimp, crab legs, prime rib, and more) all for $65. \n\nWe sat outside in the patio that had amazing ocean views accompanied by live entertainment. \n\nI noted on my reservation that we were celebrating a birthday and Boran, sous chef from the kitchen came out and personally greeted us and wished my friend a happy birthday. \n\nLantern's Edge is truly a hidden gem in Dana Point. I will 100% be coming back and let everyone know this is the place to be for great food, amazing service, and impeccable vibes!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Steve","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-08T00:00:47Z","dinedDateTime":"2025-07-06T12:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"79280699","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-07-08T00:00:36Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/79280699.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/79280699.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/79280699.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/79280699.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/79280699.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Seafood buffet","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3003-2110049498-190137749619","text":"Amazing patio dining, incredible views, delicious food, and excellent service!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Jennifer","metro":{"metroId":4,"displayName":"San Francisco Bay Area","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-06T20:57:29Z","dinedDateTime":"2025-07-05T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3003-2110049223-150083489545","text":"Overall experience was good … I would rate the food and drinks 8; Ihad the clams with the sourdough bread was delicious…","rating":{"food":4,"service":4,"ambience":5,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"Sarah","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-07T03:47:50Z","dinedDateTime":"2025-07-01T09:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3003-2110048780-110019239231","text":"Nice vibe. Beautiful view. Excellent food and hospitality.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":46,"nickname":"Joseph","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-06-30T18:12:04Z","dinedDateTime":"2025-06-29T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3003-2110049130-110033580751","text":"Beautiful view sitting outside. Went for a walk brunch but ordered off menu was excellent","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"sandra","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"s","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-16T17:57:36Z","dinedDateTime":"2025-06-29T10:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3003-2110048466-180101949318","text":"A fine restaurant with great views of Dana Point Harbor. Excellent service. 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Located at The Laguna Cliffs Marriott, Lantern's Edge is an elevated yet approachable culinary program which believes in locally sourced produce and seafood. Chef Kristine Davis brings an imaginative take on modern Californian cuisine, all expertly paired with a comprehensive wine menu and craft cocktails.
Whether you're planning a cocktail reception, business meeting, or an intimate dinner with friends and family, choose one of our private dining options for your next event. Email lanternsedge@lagunacliffs.com for more information. We are excited to welcome you to our coastal destination!
Dana Point Harbor Dr. & Park Lantern. Parking is validated with dining
Parking details
Complimentary Self or Valet Parking when Dining
Weitere Details
Aussicht, Bankett, Bar mit Speisen, Bar/Lounge, Bier, Chef's Table, Cocktails, Eigenen Wein mitbringen (BYO), Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch
Privatveranstaltungen
Concierge fragen
KI-Beta
Concierge ist unsere KI-Assistenz, die dabei hilft, Ihre Fragen rund um das Restaurant zu beantworten.
Beliebte Gerichte
Speisekarte
Die Speisekarte von Lantern’s Edge wurde zuletzt am 25.6.2025 aktualisiert.
Healthy Start
Exotic Fruit Plate23,00 $
chef's selection of seasonal and exotic sliced fruit
chef-made fresh omelets, smoked salmon station, sweets & savories, yogurt & granola, fresh fruits, cereals, breads & bagels, steel cut oats with berries; rotating hot dishes: scrambled eggs, breakfast potatoes, breakfast sandwiches; Includes drip coffee or hot tea
Adults39,00 $
Children (Ages 4 - 11)19,00 $
Beverages
Bear Coast Cold Brew5,00 $
12oz5,00 $
Individual Drip Coffee6,00 $
16oz6,00 $
Endless Pot of Coffee17,00 $
service for 2-3 persons per pot
French Press Coffee13,00 $
Espresso or Americano5,00 $
Cappucino or Latte7,00 $
Pot of Hot Tea6,00 $
Choice of Juice7,00 $
orange | grapefruit | pineapple | cranberry | apple
Spirited Beginnings
Pallini Spritz or Mimosa17,00 $
caposaldo prosecco with choice of mixer: pallini: limoncello, peachcello or raspbercello | orange juice | grapefruit juice | pineapple juice
Champagne Mimosa33,00 $
made with Perrier Jouët grand brut champagne; choice of juice: orange | grapefruit | pineapple
Bloody Mary18,00 $
wheatley vodka | spiced tomato juice
Baileys & Coffee17,00 $
bear coast drip coffee & baileys irish cream
Was 415 Gäste sagen
Bewertungen für Lantern’s Edge von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.5
4,5 basierend auf den neuesten Bewertungen
4,4Essen
4,5Service
4,6Ambiente
4,1Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Süden von Orange County
Besondere Anlässe
415 Bewertungen
j
john VIP
Los Angeles86 Bewertungen
5.0
Vor 3 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
First time here and enjoyed food options, bar options, service and water view ambiance very much. Typical pricey menu plus automatic 20% tip.
War diese Bewertung hilfreich?
J
Jeff VIP
Southwest Florida8 Bewertungen
3.0
Vor 4 Tagen besucht
Gesamt 3
Essen 2
Service 2
Ambiente 5
Krista was slow as molasses, hung around the two older women. The Brazilian steak was the worst steak ever
War diese Bewertung hilfreich?
S
Steve
Orange County3 Bewertungen
5.0
Besucht am 6. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
The Sunday Brunch at Lantern's Edge was amazing - from start to finish.
The restaurant host, Christine, warmly welcomed us when we arrived. The decor and ambiance of the restaurant was coastal and the floor to ceiling windows filled the room with natural light.
Our server, Miguel, provided top notch service throughout our meal. I opted in for the endless brunch option that had unlimited mimosas, regular breakfast items, and premium items (jumbo shrimp, crab legs, prime rib, and more) all for $65.
We sat outside in the patio that had amazing ocean views accompanied by live entertainment.
I noted on my reservation that we were celebrating a birthday and Boran, sous chef from the kitchen came out and personally greeted us and wished my friend a happy birthday.
Lantern's Edge is truly a hidden gem in Dana Point. I will 100% be coming back and let everyone know this is the place to be for great food, amazing service, and impeccable vibes!
War diese Bewertung hilfreich?
J
Jennifer
San Francisco Bay Area2 Bewertungen
5.0
Besucht am 6. Juli 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Amazing patio dining, incredible views, delicious food, and excellent service!!
War diese Bewertung hilfreich?
S
Sarah VIP
San Diego7 Bewertungen
4.0
Besucht am 1. Juli 2025
Gesamt 4
Essen 4
Service 4
Ambiente 5
Overall experience was good … I would rate the food and drinks 8; Ihad the clams with the sourdough bread was delicious…
War diese Bewertung hilfreich?
J
Joseph VIP
Orange County46 Bewertungen
5.0
Besucht am 30. Juni 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Nice vibe. Beautiful view. Excellent food and hospitality.
War diese Bewertung hilfreich?
s
sandra
Los Angeles5 Bewertungen
5.0
Besucht am 29. Juni 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Beautiful view sitting outside. Went for a walk brunch but ordered off menu was excellent
War diese Bewertung hilfreich?
P
Paul VIP
New Mexico78 Bewertungen
5.0
Besucht am 25. Juni 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
A fine restaurant with great views of Dana Point Harbor. Excellent service. Beautiful outdoor seating and dog friendly!
War diese Bewertung hilfreich?
S
Sahar VIP
Orange County6 Bewertungen
5.0
Besucht am 15. Juni 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Beautiful view! We were there for Father’s Day’s brunch. We sat outside. Great experience
They were super busy, but food and service made it worth the wait!
War diese Bewertung hilfreich?
J
Jen
Orange County3 Bewertungen
1.0
Besucht am 15. Juni 2025
Gesamt 1
Essen 1
Service 1
Ambiente 2
Really bad experience. Rude waitress. She started out rude then disappeared. We waited for our food for about an hour and one of the dishes was cold and undercooked.
War diese Bewertung hilfreich?
FAQ
Lantern’s Edge wurde mit 4,5 Sternen von 415 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Aussicht, Bankett, Bar mit Speisen, Bar/Lounge, Bier, Chef's Table, Cocktails, Eigenen Wein mitbringen (BYO), Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch
Whether you're planning a cocktail reception, business meeting, or an intimate dinner with friends and family, choose one of our private dining options for your next event. Email lanternsedge@lagunacliffs.com for more information. We are excited to welcome you to our coastal destination!