Le Bistro - Honolulu

French Onion Soupe Gratinee9,80 $

Salade of Caramelized Sweet Oranges9,80 $

Stilton Cheese, Candied Walnuts, Tangerine Vinaigrette

Salade of Fresh Kahuku Corn9,80 $

Waimanalo Greens, Crispy Potato Chips, Balsamic Vinaigrette

Kula Tender-Hearted Baby Romaine9,80 $

Fresh Parmesan, Croutons, Caesar Dressing

Green Anjou Pears12,80 $

Endive, Gorgonzola, Candied Walnuts, Balsamic Vinaigrette

Stellar Bay & Kushi Oysters on the Half Shell18,80 $

Mignonette & Cocktail Sauce

Tartare Of Ahi16,80 $

Maui Onion, Gorgonzola, Avocado, Capers, Extra Virgin Olive Oil

Roasted Bone Marrow16,80 $

Maui Onion & Thyme Crusted, Guanciale, Cipollino & Quince

Escargot de Bourgogne12,80 $

Garlic, Parsley & Olive Butter

Brulee of Pencove Mussels16,80 $

Bordelaise Sauce

Butter Braised Lobster Salade19,80 $

Tomato Fondue

Pan Seared Sashimi-Grade Scallops16,80 $

Foraged Oregon Porcini, Tatsoi

Takanohana Grilled Breast of Chicken26,80 $

Teriyaki Sauce, White Rice

Takanohana 'Prime' Filet Mignon Skewers28,80 $

Red Wine Reduction

Steamed Fresh Hawaiian Water Onaga39,80 $

Melted Leeks, Vierge

New Zealand Organic Salmon29,80 $

Belgium Endive, Gorgonzola

Pan Roasted Sea Bass34,80 $

Shimeji Mushrooms, Truffle Essence

Seared Day Boat Scallops 'Mano de Leon'36,80 $

Slow Cooked Red Wine & Peppercorn Short Ribs23,80 $

Prime Grade Rib-eye Steak35,80 $

Wild Mushrooms, Cognac, Roquefort Butter

Twice Cooked Breast of Muscovy Duck34,80 $

Porcini Mushrooms

Molokai Venison42,80 $

Maui Nui Farms, Porcini Mushrooms, Guanciale, Blackberry

Caramelized Bone-in Kurobuta Pork Chop34,80 $

Cipollini Onion, Red Wine, Balsamic Vinegar

Barbequed Lamb Chops33,80 $

Balsamic Vinegar Glaze, Dauphinoise Potatoes

Rack of Australian Lamb39,80 $

Slow Roasted Tomatoes, Nicoise Olives, Capers, Basil & Thyme

Hungarian Spiced Veal Chop

Charred Lemon, Roasted Garlic, Paprika

• 14oz49,80 $
• 16oz55,80 $

Filet Mignon Port Wine Sauce38,80 $

20 oz. Côte de Boeuf55,80 $

Cognac & Peppercorn Sauce

Beef Quartet39,80 $

Filet Mignon Port, Wine Sauce & Rib-eye, Bordelaise & Wagyu Slider Stuffed with Foie Gras & Red Wine Peppercorn Short Ribs