Maximo's on Broad

Tapas

Cold

• Peruvian Ceviche10,00 $

  shrimp, cilantro, cucumber & red onion marinated in lime juice served with homemade chips

• Bruschetta7,00 $

  tomato, basil, onion, red pepper, portabella & parmesan on crostini with arugula

• Spring Rolls

  soft rice paper filled with strawberry, carrot, onion, bean sprouts & spinach served w/ spicy peanut sauce

  • Duck12,00 $
  • Tofu9,00 $

• Tuna Tartare10,00 $

  fresh tuna tartare with sesame oil and crispy wontons

• Salpicon Tostadas9,00 $

  sliced beef (or tofu) with cilantro, tomato, onion & avocado on chicharron

• Cheese Plate15,00 $

  assortment of cheeses with crackers and homemade jelly

Hot

• Avocado Fries8,00 $

  fried wedges of avocado with cilantro chimichurri & chipotle puree

• Salmon Cakes11,00 $

  panko encrusted salmon & coconut over mango coulis

• Brandied Shrimp12,00 $

  shrimp sautéed in brandy with onion, cherry tomatoes, fresh basil & sundried seaweed

• Brussels Dilemma9,00 $

  Brussel sprouts fried and tossed with miso, bean sprouts & cashews with bacon or no bacon, that is the dilemma

• Lemongrass Scallops16,00 $

  grilled lemongrass scallops over basil infusion with crispy beets

• Raviolo9,00 $

  homemade raviolo stuffed with goat cheese & spinach in a roasted red pepper sauce topped with crispy prosciutto

• Lamb Satay12,00 $

  grilled lamb satay over roasted chickpeas, brussel sprouts & candied bacon

• Filet Mignon18,00 $

  grilled angus filet mignon in a red wine reduction over shrimp & garlic mashed potatoes with daily veggie

Soup and Salads

• Daily Soup5,50 $

• House Salad5,50 $

  spring mix, carrots, cucumber & tomato in our house vinaigrette

• Maximo Salad11,00 $

  mix of lettuce layered with grilled cherry tomatoes & berries in a berry vinaigrette topped with grilled brie & angel hair onion croutons

• Artisan Salad10,00 $

  pine nut encrusted goat cheese atop artisanal lettuce with apples, mandarins & cherry tomatoes in a lemon vinaigrette

• Summer Salad12,00 $

  arugula, spinach, grilled vegetables & fresh mozzarella, with an herbed vinaigrette in a crispy sun-dried tomato basket

Entrees

• Seafood Paella21,00 $

  traditional Spanish dish of mixed seafood and chorizo in saffron scented rice

• Farmer's Paella21,00 $

  saffron scented rice with beef, pork, chicken, bacon & chorizo onions & peppers

• Veggie Paella16,00 $

  saffron scented rice with tomato, bell peppers & chefs daily veggie

• Ribeye28,00 $

  grilled angus ribeye in a black pepper reduction with parmesan truffle fries

• Stuffed Chicken20,00 $

  grilled chicken breast stuffed with spinach & mozzarella in a roasted red pepper sauce over portabella risotto

• Pescado Verano

  fish of the day with a pineapple, strawberry chutney over spinach, arugula, saffron rice saute' with daily veggie

  • Market

• Pork Tenderloin21,00 $

  pork tenderloin stuffed with sundried fig duxelle in a black pepper reduction accompanied by chefs daily starch