Millstream Bar and Terrace

Sharers

• Ploughman's Lunch12,50 £

  Pork pie, ham, brie, cheddar, pickled onion, chutney, bread, salad

• Baked Camembert10,50 £

  Red onion jam, toasted sourdough

Starters

• Soup of the Day5,50 £

  Bread and flavoured butter

• Glazed Goat Cheese6,50 £

  Crottin, aubergine fritters, roasted pepper sauce

• Home Smoked Trout Fillet6,95 £

  Beetroot and fennel salad, horseradish creme fraiche

• Guinea Fowl Terrine7,95 £

  Soused vegetables, fig gel, watercress

• Spiced Pork Arancini6,95 £

  Frisee and radish, arrabiata sauce

Sandwiches

Served with crisps and mixed leaf salad (Served 12-5pm)

• Fish Finger Sandwich7,95 £

  Baby gem lettuce, tartar sauce

• BLT7,95 £

  Smoked garlic mayo

• Derbyshire Rump Steak9,95 £

  Onion jam, watercress

• Roasted Beetroot and Goats Cheese6,95 £

  Basil pesto, rocket

Sides

• Skinny Fries3,00 £

• Hand Cut Chips3,00 £

• Smoked Mash3,00 £

• Sweet Potato Fries3,95 £

• Panache of Vegetables3,50 £

• House Salad3,00 £

• Bread and Butter1,95 £

Mains

• Confit Pork Belly14,95 £

  Apricot and sage stuffing, new potatoes, wild mushroom sauce

• Mill Stream Classic Burger10,50 £

  8oz burger, smoked cheddar, lettuce and tomato

• Pan Fired Seabass Fillet13,95 £

  Fine bean and courgette fricassee, parision potatoes, sauce vierge

• Fish and Chips12,95 £

  Beer battered haddock fillet, crushed golden peas, hand cut chips, tartar sauce

• Poachers Pie10,95 £

  Mixed seasonal game, smoked bacon croquette, braise red cabbage

• Wild Mushroom and Truffle Burger9,95 £

  Rocket and parmesan salad

• Tagliatelle with a Duck and Tarragon Ragout11,95 £

  Spinach and pinenuts

• Gammon11,95 £

  8oz gammon steak, pineapple, hand cut chips, fried egg

• The Friest House Caesar Salad9,50 £

  Chicken, bacon, parmesan, anchovies, caesar dressing

• Slow Braised Lamb Shoulder14,95 £

  Creamed potato, minted jus

Steaks

Our beef is locally sourced from Derbyshire farms, dry aged for 28 days and matured on the bone to give a full, distinct and succulent flavour. Our steaks are all served with hand cut chips, confit tomato, roasted field mushroom, and onion rings. Add a sauce (£1.95) - Pepperoni / Salsa Verde / Red Wine Jus / Garlic Butter

• 8oz Fillet23,50 £

• 8oz Sirloin20,50 £

• 8oz Rib Eye22,50 £

• 8oz Rump18,50 £

Dessert

• Pear and Almond Tart6,50 £

  Clotted cream, pear syrup

• Buttermilk Panna Cotta6,50 £

  Pistachio sponge, orange gel

• Homemade Churros6,50 £

  Chocolate sauce

• Chocolate and Orange Creme Brulee6,50 £

  Blood orange sorbet

• British Cheese Board10,00 £

  Homemade chutney, celery, grapes and cheese biscuits

Coffee

• Americo3,50 £

  just coffee

• Cappuccino3,95 £

  a frothy one

• Latte3,95 £

  a very milky one

• Flat White3,50 £

  it's flat & white

• Mocha3,95 £

  slightly chocolatey

• Espresso3,50 £

  short & strong

• Double Espresso3,95 £

  tailer, still strong

Tea Selection

All £2.50, Choose from

• English Breakfast

• Assam

• Super Fruity

• Earl Grey

• Camomile

White Wines

Easily overpowered by food so pair with lighter fish and chicken dishes

• Casa Albali Verdejo Sauvignon Blanc, Valdepenas, Spain15,50 £

  Refreshingly easy going Spanish blend, shows notes of apple and tropical fruit

• Chablis, Ladichelle, Pierre Dupond, France35,00 £

  Grace and elegance. The world's most famous finty dry Chardonnay

All About Pinot Grigio

• Parini Pinot Grigio delle Venezie, Italy

  Light, refreshing wine of the moment

  • 175ml4,50 £
  • 250ml6,00 £
  • Bottle17,40 £

• Dashwood Pinot Gris, Marlborough, New Zealand

  Exquisite wine and where you need to go if you love Pinot Grigio

  • 175ml6,20 £
  • 250ml8,50 £
  • Bottle24,95 £

Ripe, Fruit Driven Whites

Good with poultry and meatier fish

• Bespoke Chenin Blanc, Western Cape, South Africa

  Ripe stone fruit flavours from the sunny Cape slapes

  • 175ml4,50 £
  • 250ml5,50 £
  • Bottle15,95 £

• Veramonte Chardonnay Reserva, Casablana Valley, Chile

  Great balance and flavour. A classic Chardonnay with a whiff of oak

  • 175ml5,50 £
  • 250ml7,85 £
  • Bottle21,95 £

• Picpoul de Pinet, Les Girelles, Jean-Luc Colombo, France24,95 £

  En vogue and sensational with seafood

• Gavi di Gavi La Toledana, Domini Villa Lanata, Italy24,95 £

  Stunning wine with refined exotic charm. Highly recommended

Oaky, Rich, Creamy Whites

Most cheeses work well as do creamy sauces, chicken and pork

• Blackstone Winemaker's Select Chardonnay, Monetary Country, USA

  Big, loud and brash with a buttery, creamy finish

  • 175ml5,30 £
  • 250ml7,40 £
  • Bottle20,95 £

• Bourgogne Clos de Loyse, Chateau des Jacques, France35,00 £

  A classic White Burgundy from a producer at the top of their game

Zesty, Aromatic Whites

Versatile with food, most seafood and poultry. Loves spice

• Alandra Branco Alentojo, Esporao, Portugal17,50 £

  Delicious green citrus fruit. We need to drink more Portuguese wine

• Bay of Fires Riesling, Tasmania, Australia29,95 £

  Riesling is making an overdue comeback with the dry style being the driving force

Red Wines

Really versatile. Anything from the chargrill turns up the best with spice

• Son Excellence Syrah, Pays d'Oc, France

  Award winning spicy syrah (Shiraz), from the warm climbs of Southern France

  • 175ml4,50 £
  • 250ml6,00 £
  • Bottle17,50 £

Oak Aged, Concentrated Reds

Only the richer flavours in food, steak, lamb and rich sauce. Avoid seafood

• Luis Felipe Edwards Gran Reserva Cabernet Sauvignon, Colchagua Valley, Chile

  big black fruit flavours with swirling oak, from a family winery on the slopes of the Andes

  • 175ml6,10 £
  • 250ml8,30 £
  • Bottle24,50 £

• Vasasour Pinot Noir, Awatere Vallet, New Zealand31,50 £

  Pinot Noir doesn't get much better than this

• Valpolicella Classico, Superiore Ripasso Le Poiane, Bolla, Italy35,00 £

  One of Italy's best known red wines, famed for it's maturity, richness and long, elegant finish

Medium Bodied Fruit Led Reds

Bolder fruit is a good chaperone to red meat and rich poultry

• Casa Albali Tempranillo-Shiraz, Valdepenas, Spain15,50 £

  Templing Spanish blend for any occasion, plenty of ripe cherry and plum fruit flavours

• Berri Estates Merlot, South-Eastern Australia

  Rich, dark fruit, with a silky smooth finish

  • 175ml4,50 £
  • 250ml5,50 £
  • Bottle15,95 £

• Durbanville Hills Pinotage, Durbanville, South Africa21,50 £

  A rich, fruity character fills this mouth, backed by silky tannins and raspberry and red cherry flavours

• The Invisible Man Tempranillo, Rioja Alta, Spain

  Fruit driven, red and black berries to the fore; the palate hints at fine pastries with notes of vanilla

  • 175ml7,60 £
  • 250ml10,50 £
  • Bottle31,00 £

Mighty Malbec

• Casa Lunaris Malbec, San Juan, Argentina

  A wine that loves steak cooked exactly the way you like it, aromas of cherry and plum with a hint of warming spice

  • 175ml4,50 £
  • 250ml5,80 £
  • Bottle16,95 £

• Puro Malbec, Mendoza, Argentina59,00 £

  Cracking wine - a real step up, with deep, lush concentration

Light, Easy Going reds

Most meaty fish and poultry bring out the best in these wines

• Sangiovese di Toscano, Trambusti, Italy17,95 £

  Ruby-red, the nost shows bright red fruit and spicy notes; light and fresh with savoury fruit flavours

• Eleve Pinot Noir, Vin de France, France

  An easy going introduction to a complex grape

  • 175ml4,50 £
  • 250ml6,00 £
  • Bottle17,50 £

• Beaujolais-Villages, Pascal Clement, France22,95 £

  Famous for its seductive lightness and charm. Perhaps slightly chilled?

Rose Wines

Bolder Fruit is a good chaperone to red meat and rich poultry

• Casa Albali Garnache Rose, Valdepenas, Spain15,50 £

  Generously flavoured rose with ripe raspberry and red plum aromas

• Parini Pinot Grigio Rose delle Venezie, Italy

  Salt, cappery pink colour; delicate and fruity bouquet; salt and fresh on the palate

  • 175ml4,50 £
  • 250ml6,00 £
  • Bottle17,40 £

• Vendage White Zinfandel, California, USA

  Californian version of strawberries and cream, the off-dry strawberry flavours are delightful on a summer afternoon

  • 175ml4,70 £
  • 250ml6,20 £
  • Bottle17,95 £

• La Colline aux Lavander Rose Les Vins Mediterranee, Jean-Luc Colombo, France25,00 £

  Light, refreshing, dry rose with abundant yet subtle red fruit characters, dominated by powerful aromas

Champagne & Sparkling Wines

• Galanti Prosecco Extra Dey, italy5,00 £

  Wonderful peach aromas and fresh, zingy palate

• Piper-Heildsieck, Brut, France9,50 £

  Beautifully blended, elegant and refreshing

• Piper-Heildsieck, Rose Sauvage, France55,00 £

  Deeply coloured with deliciously bracing strawberry and raspberry

• Venue Clicquot 2008 Vintage95,00 £

  Delicate hints of toasted notes, dried apricots & lightly candied citrus fruits

• Krug Grande Cuvee Brut Champagne NV250,00 £

  A stunning mosaic of flavours, wonderfully creamy leading to a magical combination of weight & balance on the palate

• Dom Perignon 1998 Plenitude P2 Vintage395,00 £

  12 years matured on the lees in the confines of its famous cellars in Epernay